Soup

Curried Cucumber And Tomato Soup

• 4 drops pepper sauce (hot)
• 1 seedless english cucumber
• 1 ripe tomato
• 1 clove garlic
• 120 ml water
• 16 gr cider
• 8 gr sugar
• 7 gr onion (chopped)
• 1 gr curry powder

Curried Diced Apple

• 1/4 dice
• 95 gr golden delicious apple
• 2 gr curry powder
• 1 gr saffron threads
• 1 gr saffron powder

Curried Leek & Potato Soup

• 1 onion
• 1 arame weed
• 1 garlic clove
• 850 ml water
• 210 gr potatoes
• 30 ml oil
• 1 gr rosemary
• 1 gr curry powder
• 4 slices leeks

Curried Leek& Potato Soup

• 1 onion
• 1 arame weed
• 1 garlic clove
• 850 ml water
• 210 gr potatoes
• 30 ml oil
• 1 gr rosemary
• 1 gr curry powder
• 4 slices leeks

Curried Lentil Soup

• 3 potatoes (peeled)
• 2 garlic (cloves minced)
• 2 bay leaves
• 1 onion (chopped)
• 1 celery rib (chopped)
• 1 dry lentils
• 950 ml water (hot)
• 525 gr tomatoes (crushed)
• 8 gr curry powder
• 4 gr salt (optional)

Curried Mushroom Soup

• 3 mushrooms
• 1 chicken boullion cube
• 950 ml skim milk
• 475 ml boiling water ve oil spray (light)
• 170 gr portobellas (chopped fresh)
• 140 gr leek (chopped)
• 85 gr assorted mushrooms (dried)
• 28 gr mushrooms (dried)
• 16 gr all purpose flour
• 16 ml dry sherry

Curried Parsnip Soup

• 4 stalks celery in (cut)
• 950 ml vegetable stock
• 375 gr slender parsnips
• 120 ml cream (heavy optional)
• 45 gr sweet butter
• 10 gr ginger (finely minced fresh)
• 6 gr mild curry powder

Curried Peanut Soup

• 3 garlic (minced cloves)
• 120 ml creamy peanut butter
• 40 gr rice
• 20 gr curry powder
• 16 ml peanut oil
• 6 gr sugar
• 3 slices carrots
• 1 slice onion

Curried Potato And Cauliflower Soup

• 3 cauliflower pcs
• 1 potato (red)
• 1 onion
• 300 ml chicken broth
• 14 gr butter
• 1 gr ginger (ground)
• 1 gr curry powder

Curried Potato Chowder

• 2 russet potatoes
• 2 bread
• 700 ml beef stock
• 450 gr onions
• 100 gr nonfat yogart (plain)
• 75 gr corn kernels
• 60 ml dry wine (white)
• 16 ml dry english mustard
• 3 gr turkey bacon
• 1 gr sugar

Curried Pumpkin

• 2 milk
• 1 clove garlic
• 1 apple
• 950 ml chicken broth
• 500 gr pumpkin puree
• 240 ml milk
• 180 gr onion (chopped)
• 45 ml olive oil
• 6 gr curry powder

Curried Pumpkin Soup

• 1 onion (chopped)
• 1 bay leaf
• 3/4 scallions (sliced)
• 1/2 high
• 1,400 gr pumpkin preheat the oven
• 1,000 gr pumpkin puree
• 950 ml chicken broth
• 240 ml sour cream (optional)
• 55 gr butter
• 18 gr chives (finely chopped)

Curried Rice With Lentils

• 3 garlic (cloves)
• 2 fatfree vegetable (cubes)
• 1 fatfree broth
• 3/4 lentils (dried)
• 1/2 onion
• 1/4 sunflower seeds
• 950 ml water
• 120 gr raisins
• 120 gr brown rice
• 30 ml oil to saute with

Curried Spinach & Chick Pea Soup

• 4 1/2 stock
• 2 garlic (cloves)
• 1 carrot
• 1 bay leaf
• 1 zucchini
• 1/4 barley (raw)
• 800 gr chick peas (cooked)
• 600 ml stock
• 45 gr spinach
• 30 ml vegetable oil

Curried Spinach& Chick Pea Soup

• 4 1/2 stock
• 2 garlic (cloves)
• 1 carrot
• 1 bay leaf
• 1 zucchini
• 1/4 barley (raw)
• 800 gr chick peas (cooked)
• 45 gr spinach
• 30 ml lemon juice
• 30 ml vegetable oil

Curried Squash

• 3 zucchini
• 3 summer squash
• 1 onion
• 1 leek
• 1 bunch scallions
• 1 salt
• 1 pepper (white)
• 1 stick sweet butter
• 1,400 ml chicken stock
• 240 ml cream (heavy)

Curried Squash Soup

• 2 surry powder
• 2 scallions
• 300 gr butternut squash (frozen thawed)
• 280 gr chicken
• 30 ml sour cream (garnish)
• 16 ml extra-virgin olive oil
• 2 slices garlic thinly (cloves sliced)

Curried Stuffed Acorn Squash

• 13 by
• 9 baking (pan)
• 3 acorn squash
• 1,900 ml saucepan over heat
• 240 ml apple juice
• 120 ml broth
• 110 gr pepperidge
• 90 gr mixed fruit (chopped dried)
• 70 gr chutney
• 34 gr celery (sliced)

Curried Vegetable Soup

• 1 with liquid
• 1,300 ml water
• 260 gr green (dried)
• 260 gr tomatoes (plum chopped)
• 95 gr carrot (chopped)
• 60 gr onion (chopped)
• 50 gr celery (chopped)
• 18 gr cilantro (chopped)
• 16 ml safflower oil
• 6 gr curry powder

Curry Chicken Casserole

• 550 gr chicken
• 240 ml mayonnaise
• 55 gr cheddar cheese
• 55 gr soft bread crumbs
• 14 gr butter
• 5 ml lemon juice
• 2 gr curry powder
• 1 gr salt
• some broccoli

Curry Halibut Stroganoff

• 8 halibut
• 120 ml yogurt (plain)
• 120 ml milk
• 30 gr onion (chopped)
• 28 gr butter
• 2 ml lemon juice
• 2 gr curry powder
• 1 package cream of chicken soup

Curry Puffs

• 1 recipe for two-crust pastry
• 1 season all
• 270 gr lamb (finely chopped cooked)
• 60 ml condensed cream of mushroom
• 18 gr syrup from chutney
• 6 gr curry powder

Curry Soup Mix

• 2,400 ml water to in stockpot over high heat (boil)
• 280 gr chicken (shredded cooked)
• 240 gr rice
• 85 gr raisins
• 40 gr walnuts
• 30 gr onions
• 18 gr salt
• 14 gr sugar
• 6 gr curry powder
• 5 gr paprika