Tomato

Boston Baked Beans

• 4 garlic (cloves)
• 2 bay leaves
• 1 onion
• 1/2 dice
• 375 gr navy beans
• 160 gr tomato puree
• 130 gr salt pork
• 80 ml molasses
• 110 gr maple syrup
• 60 ml mustard (dried)

Bouranee Baunjaun

• 2 onions
• 2 ripe tomatoes
• 2 garlic (cloves)
• 1 kg total
• 500 gr chakah
• 60 ml water
• 1 gr chili pepper (hot)
• 1 slice green pepper

Brady Bunch Party Pizza

• 15 ready made pizza crust
• 1/4 salami
• 240 ml tomato sauce
• 110 gr mozzarella
• 65 gr black olives
• 65 gr pepperoni
• 65 gr mild italian sausage
• 30 gr parmesan
• 16 ml olive oil
• 2 gr basil (fresh)

Braised Lamb Shanks~

• 350 milliliters wine (red)
• 350 milliliters lamb stock
• 125 grams tomatoes (canned chopped)
• 50 grams tomato puree
• 45 milliliters olive oil
• 10 arrowroot
• 5 milliliters rosemary leaves (finely chopped)
• 5 milliliters thyme leaves (finely chopped)
• 5 milliliters
• 2 1/2 milliliters allspice

Braised Onion Sauce

• 1/4 madeira
• 350 gr onions (yellow)
• 110 gr butter
• 14 gr sugar

Braised String Beans

• 1 onion
• 1 garlic clove
• 1/2 tomato (fresh)
• 500 gr string beans
• 180 ml olive oil
• 6 gr tomato paste

Brandied Tomato Gravy

• 950 ml saucepan over heat
• 55 gr butter
• 16 gr flour
• 14 gr brandy
• 1 gr meat-extract paste
• 1 gr salt
• 1 package tomatoes
• 1 package beef broth

Branding Iron Chili

• 5 garlic (cloves minced)
• 4 jalapenos seeded (chopped)
• 3 onions (chopped)
• 2 bell peppers (chopped)
• 1,400 gr sirloin rough (ground)
• 700 ml tomato sauce
• 650 gr stewed tomatos
• 525 gr pork rough (ground)
• 450 ml beer
• 270 gr tomato paste

Brazil And Bulgar Wheat Burgers

• 2 onions
• 2 celery sticks
• 2 garlic (cloves)
• 1 egg
• 300 ml vegetable stock
• 150 gr brazil nuts
• 65 gr bulgar wheat
• 30 ml olive oil
• 20 gr tomato puree
• 5 gr mixed herbs (dried)

Brazilian Salad

• 15 garbanzo (drained)
• 14 hearts of palm
• 1 1/2 head mixed romaine
• 95 gr black olives (drained)
• 3 slices tomatos (peeled)
• 1 slice onion (sliced thin)

Brazilian Style Tuna Casserole

• 4 firm ripe tomatoes (peeled)
• 2 flat anchovy filets (chopped)
• 1 clove garlic
• 1 butter
• 1/2 green bell pepper (finely chopped)
• 65 gr pitted black olives (chopped)
• 60 gr onions (chopped)
• 30 gr breadcrumbs
• 30 ml olive oil
• 10 gr parmesan cheese (grated)

Breakfast Bread Pudding With Sausage

• 9 eggs
• 3 french bread
• 1 tomato (plum)
• 1/2 jely rolly (pan)
• 700 ml milk
• 190 gr swiss cheese
• 130 gr bulk pork sausage
• 120 gr onions
• 38 gr spinach (frozen chopped)
• 6 gr thymne (fresh)

Breakfast Burritos Anytime

• 4 eggs
• 4 flour tortillas
• 240 gr egg substitute
• 180 gr hash brown potatoes (frozen)
• 130 gr bulk sausage (light)
• 80 gr prepared tomato salsa

Breakfast Lasagne

• 4 garlic (cloves)
• 2 eggs
• 1 parsley (grated fresh chopped)
• 700 ml milk
• 425 gr ham thinly (cooked sliced)
• 240 gr ricotta cheese
• 120 gr gruyere cheese (grated)
• 120 gr mozarella cheese (grated)
• 50 gr butter (unsalted)
• 45 gr flour

Brigitte's Shrimp Or Tuna Mousse

• 2 mayonnaisse
• 2 cns tuna
• 250 gr shrimp
• 120 ml water
• 230 ml cream cheese
• 50 gr celery
• 34 gr peppers
• 7 gr onion
• 5 ml worchestershire sauce
• 2 gr paprika

Brigitte's Tuna Burgers

• 7 tuna
• 3 hamburger buns
• 1 egg
• 3/8 lo fat mayonnaisse
• 6 gr onion (minced)
• 5 ml mustard
• 6 slices turkey bacon (sliced)
• 6 slices tomato

Broccoli And Macaroni San Pierota

• 1 ziti
• 1 parmesan cheese (grated)
• 525 gr tomatoes (crushed)
• 475 ml broccoli water
• 85 ml olive oil
• 4 slices garlic (cloves)
• some broccoli