Vegetables - 20 / 29

Stir-fried Pork With Napa Cabbage

• 8 green onions
• 1 1/2 by
• 350 gr napa cabbage (shredded)
• 260 gr pork tenderloin
• 60 ml beef broth
• 2 gr gingerroot (minced fresh)
• 1 gr garlic (minced)
• 1 gr salt
• 1 gr pepper flakes (red)

Stir-fried Spinach With Ginger And Almonds

• 1 miso
• 120 gr spinach
• 30 ml soy sauce
• 16 gr almonds
• 16 ml oil
• 5 ml vinegar
• 2 gr ginger

Stir-fried Zucchini

• 10 min cooking
• 3 zucchini
• 4,300 gr dutch oven over high heat
• 60 ml water
• 5 ml salad oil
• 4 gr salt
• 2 gr sugar

Stuffed Acorn Squash

• 350 deg oven
• 2 baking dish with pam
• 120 ml unsweetened applesauce
• 95 gr pork (lean ground)
• 30 gr onion (chopped)
• 26 gr celery (chopped)
• 1 gr salt
• 1 gr cinnamon
• 1 gr curry powder

Stuffed Artichokes

• 4 artichokes (fresh)
• 1/2 lemon
• 130 gr shrimp
• 120 gr onion
• 180 ml low-fat chicken broth
• 70 gr pine nuts
• 60 gr ckn
• 28 gr bread crumbs
• 20 gr parmesan (fresh)
• 2 gr garlic powder

Stuffed Artichokes

• 4 artichokes
• 1 lemon
• 120 ml olive oil
• 60 ml olive oil
• 9 gr parsley
• 4 slices bread (white)
• some water

Stuffed Brinjals

• 4 garlic (cloves)
• 4 green chilies
• 1 onion
• 1 handful fenugreek leaves
• 1 ginger
• 1/2 mango powder
• 250 gr brinjals
• 28 gr ghee
• 9 gr poppy seeds
• 6 gr coriander powder

Stuffed Cabbage Leaves

• 1 head of green cabbage

Stuffed Goose Breast With Caraway And Apples

• 4 juniper berries smashed
• 3 green apples
• 2 onions in
• 2 potatoes (boiled)
• 1 1/4 dice
• 1 double goose breast removed from bone
• 1 bunch italian parsley (finely chopped)
• 1 egg
• 60 ml olive oil (plus)
• 55 gr bread crumbs

Stuffed Okra

• 1 1/2 okra (fresh)
• 1/8 asafetida
• 65 gr ghee
• 12 gr coriander seeds (whole)
• 9 gr garam masala
• 8 gr almonds (ground)
• 7 ml lemon juice
• 6 gr cumin seeds (whole)
• 4 gr fennel seeds
• 1 gr black pepper

Stuffed Swiss Chard With Carrot Sauce

• 12 leaves
• 7 potatoes
• 6 swiss chard leaves
• 3 garlic (cloves)
• 1 1/2 onion
• 1 bunch broccoli
• 1 green pepper
• 1 clove garlic
• 1/2 crosswise
• 600 ml water

Stuffed Vidalia Onions

• 6 vidalia onions
• 1 egg (hard boiled)
• 1 instant cream (envelope)
• 240 ml broth
• 230 gr cornbread
• 75 gr potatoes (cooked)

Suet Or Carrot Pudding

• 1 egg
• 1 dissolved in
• 1/2 lemon
• 375 gr carrot
• 240 ml molasses
• 140 gr suet
• 85 gr raisins
• 65 gr citron
• 65 gr flour
• 60 ml water

Sugared Muffins

• 1 egg
• 1 blueberries (fresh)
• 5/8 full
• 2,600 gr muffin stir corn bread mix
• 450 gr corn bread mix
• 180 ml water
• 55 gr packed brown sugar
• 38 gr granulated sugar
• 28 gr butter
• 1 gr cinnamon (ground)

Summer Cucumber Crisps

• 1 bay leaves
• 1 cucumbers
• 1/2 cinnamon sticks
• 1/4 garlic (cloves)
• 120 ml vinegar
• 50 gr sugar
• 5 ml mustard seed
• 3 gr peppercorns
• 2 gr allspice
• 2 gr celery seed

Summer Squash Medley

• 1 squash
• 1 bell peppers
• 1 tomatoes
• 28 gr butter
• 4 gr sugar
• 3 gr salt
• 1 gr pepper
• some onions

Susan Rostov's Boiled Dinner

• 10 black peppercorns (whole)
• 8 carrots
• 8 potatoes
• 8 onions (yellow peeled)
• 2 bay leaves
• 1 garlic clove
• 1 cabbage in (cut wedges)
• 1 egg
• 2,300 gr corned beef
• 90 ml cider vinegar

Susan's Easy Salsa Perfecta

• 28 progresso
• 6 jalapenos (fresh)
• 1 clove
• some green

Sweet And Sour Meatballs

• 1 recipe basic meatballs
• 400 gr pineapple tidbits
• 110 gr brown sugar
• 80 ml vinegar
• 65 gr green bell pepper
• 5 ml soy sauce
• 3 gr cornstarch

Sweet And Sour Peppers

• 4 bell peppers (yellow)
• 3 of garlic (cloves)
• 3 squares
• 2 green bell peppers
• 1 1/2 sqyares
• 1 giner (minced fresh)
• 1 jalapeno chili
• 60 ml lemon juice (fresh)
• 45 gr tamari
• 30 ml honey