Using ingredient basil
Impossible Lasagne Pie
- 5/8 bisquick
- 240 ml milk
- 220 gr mozzarella
- 110 gr tomatoe paste
- 40 gr parmesan cheese
- 2 gr oregano
- 1 gr beef
- 1 gr salt
- 1 gr pepper
- 1 gr basil
Indiana Farm Sausage
- 550 gr meat room temperature (ground)
- 40 gr onion (finely chopped)
- 6 gr salt
- 3 gr chili powder
- 3 gr black pepper
- 1 gr parsley (fresh finely minced)
- 1 gr sage
- 1 gr basil (dried optional)
- 1 gr marjoram (dried optional)
- 1 gr pepper (ground red)
Irish Loin Of Pork With Lemon & Herbs
- 3 garlic (cloves crushed)
- 5/8 oil
- 1,600 gr pork loin (boneless)
- 180 ml olive oil
- 24 gr onion (minced)
- 24 gr lemon peel (finely grated)
- 180 ml dry sherry
- 14 gr parsley (chopped)
- 2 gr basil
Irish Seitan Stew
- 2 seitan (diced)
- 2 bay leaves
- 475 ml water
- 150 gr potatoes (peeled)
- 130 gr parsnips roll (cut)
- 130 gr carrots roll (cut)
- 120 gr onion (diced)
- 60 ml water (cold)
- 50 gr celery flaked
- 32 gr cornstarch
Iron-rich: Pork And Vegetable Curry With Fresh Basil
- 1 onion
- 1/2 lengths
- 260 gr green beans
- 260 gr pork (lean boneless)
- 260 gr corn niblets (canned)
- 85 gr mushrooms
- 30 ml fish sauce
- 16 ml vegetable oil
- 12 gr curry paste (red)
- 12 gr basil (fresh)
Italian Barley
- 5 1/4 barley
- 1 garlic clove (minced)
- 475 ml water
- 65 gr sweet green peppers (chopped)
- 60 gr onions (chopped)
- 1 gr oregano (dried)
- 1 gr basil (dried)
- 1 package tomatoes undrained
Italian Barley
- 5 1/4 barley
- 1 garlic clove
- 475 ml water
- 65 gr sweet green peppers (chopped)
- 60 gr onions (chopped)
- 1 gr oregano (dried)
- 1 gr basil (dried)
- 1 package tomatoes
Italian Barley Soup
- 4 garlic (cloves crushed)
- 2 tomatoes (chopped)
- 2 bay leaves
- 1 1/2 stock
- 1 parmesan (grated)
- 3/4 barley
- 1/2 pepper
- 475 ml water
- 190 gr carrot (grated)
- 120 gr onion (chopped)
Italian Bean And Pasta Salad
- 1 tomato (chopped)
- 1 am sesame seed
- 525 gr am anasazi beans (cooked)
- 60 gr spinach noodles (cooked)
- 60 gr onion (chopped)
- 34 gr bell pepper (chopped)
- 30 ml lemon juice
- 30 ml am unrefined olive oil
- 3 gr garlic powder
- 1 gr thyme
Italian Bean Soup
- 2 above beans (inches)
- 1,900 ml water
- 1,900 ml water
- 260 gr navy beans (dried)
- 140 gr green pepper (chopped)
- 130 gr carrots (chopped)
- 120 gr onion (chopped)
- 65 gr wheat (uncooked whole)
- 3 gr salt
- 3 gr oregano
Italian Beef
- 3 beef bouillon (cubes)
- 1 onion
- 4,600 gr round
- 1,800 ml water
- 150 ml worcestershire sauce
- 120 ml vinegar
- 7 gr oregano
- 5 gr oregano
- 1 gr basil
- 1 package italian dressing mix
Italian Beef Sandwiches
- 10 italian rolls
- 1 env dry onion soup mix
- 1,800 gr beef chuck roast trimmed (boneless)
- 240 ml water
- 16 gr oregano (dried)
- 6 gr basil (dried)
Italian Cioppino
- 2 garlic (cloves minced)
- 1 1/2 cod
- 1 bay leaf
- 525 gr low sodium tomato
- 230 ml tomato sauce
- 120 gr onions (chopped)
- 120 ml dry wine (white)
- 10 ml vegetable oil see note
- 4 gr sugar
- 2 gr thyme
Italian Eggplant Casserole
- 2 of garlic (cloves finely minced)
- 1 eggplant
- 1 egg
- 230 ml cans tomato sauce
- 110 gr bread crumbs (dried)
- 120 ml olive oil
- 110 gr mozzarella cheese
- 60 ml milk
- 60 gr onion (finely chopped)
- 40 gr parmesan cheese
Italian Lentil Minestrone Soup
- 3 celery ribs (minced)
- 2 lentils (dried)
- 1 onion (chopped)
- 2,800 ml divided water (cold)
- 190 gr tomato paste
- 140 gr coarsely cabbage (chopped)
- 85 gr mushrooms (sliced)
- 30 gr parmesan cheese (grated)
- 3 gr italian herbs
- 1 gr oregano (dried)
Italian Pasta N' Cheese
- 210 gr rotini pasta (uncooked)
- 130 gr broccoli cuts (frozen thawed)
- 110 gr fat-free mozzarella cheese (shredded)
- 65 gr bell peppers (chopped)
- 60 ml vinegar (white)
- 60 gr onions (chopped)
- 60 ml olive oil
- 26 gr granulated sugar
- 2 gr oregano
- 1 gr basil
Italian Pasta Stir
- 8 linguine
- 2 tomatoes
- 2 garlic pressed (cloves)
- 1 zucchini (sliced)
- 1 onion (chopped)
- 20 gr parmesan cheese (grated)
- 16 ml olive oil
- 7 gr parsley (fresh)
- 2 gr oregano (dried)
- 1 gr basil (dried)
Italian Sirloin Stew
- 2 zucchini
- 2 onions
- 1 garlic clove
- 450 gr sirloin steak
- 425 gr tomatoes
- 240 ml beef broth
- 30 ml olive oil
- 1 gr basil
- 1 gr pepper (red)
- 1/4 slices parmesean cheese
Italian Spaghetti Casserole
- 3 eggs
- 1 sauce
- 425 gr nutritional yeast cheesy
- 300 gr tomatoes
- 250 gr tofu ricotta
- 190 gr tomato paste
- 140 gr green pepper (chopped)
- 120 gr onions (chopped)
- 85 gr spaghetti
- 30 ml olive oil
Italian Spaghetti Sauce
- 4 garlic (cloves)
- 2 bay leaf
- 1 pepper
- 1 salt
- 525 gr tomatoes (canned)
- 525 gr italian sausage
- 150 gr tomatoe paste
- 120 ml water
- 80 ml wine
- 16 gr onion
Italian Stuffed Meat Loaf From Loren Martin
- 6 eggs
- 3 onions
- 1 zucchini squash (diced)
- 2,700 gr turkey (ground)
- 650 gr mozzarella cheese (shredded)
- 90 ml worcestershire sauce
- 80 gr parmesan cheese
- 75 gr prepared horseradish
- 12 gr garlic pepper
- 9 gr dill (dried)
Italian Tomato & Pasta Salad
- 600 gr tomatoes (canned)
- 425 gr macaroni (cooked)
- 30 ml wine vinegar
- 10 gr parmesan cheese
- 2 gr oregano (dried)
- 1 gr garlic powder
- 1 gr basil (dried)
Italian Tomato And Pasta Salad
- 133 total fat
- 8 as a side dish
- 4 as a tasty main meal
- 600 gr tomatoes (canned)
- 425 gr macaroni (cooked)
- 30 ml wine vinegar
- 10 gr parmesan cheese
- 2 gr oregano (dried)
- 1 gr garlic powder
- 1 gr basil (dried)