Using ingredient brown sugar

Italian Fig Cookies

• 6 eggs
• 1 filling
• 700 gr all purpose flour
• 500 gr raisins
• 290 gr figs (dried)
• 250 gr butter (unsalted)
• 120 gr walnuts
• 110 gr brown sugar (light)
• 100 gr granulated sugar
• 85 gr double-acting baking powder

Italian Tomato Bisque

• 2 clove (whole)
• 1 onion (sliced thin)
• 600 gr roma tomato
• 240 ml milk
• 120 ml dry wine (red)
• 18 gr chives (chopped)
• 14 gr butter
• 14 gr brown sugar
• 3 gr salt
• 1 gr black pepper

Jack Daniel's Grilled Chuck Roast

• 1 chuck roast
• 110 gr brown sugar
• 80 ml water
• 80 ml soy sauce
• 80 ml jack daniels whiskey
• 16 ml worcestershire sauce
• 5 ml lemon juice
• 1 gr garlic powder

Jack Daniel's Grilled Chuck Roast From Bob Ho

• 1,100 gr chuck roast
• 110 gr brown sugar
• 80 ml water
• 80 ml soy sauce
• 80 ml jack daniels whiskey
• 16 ml worcestershire sauce
• 5 ml lemon juice
• 1 gr garlic powder

Jam And Oatmeal Squares

• 2 oatmeal
• 400 gr jam
• 170 gr butter
• 130 gr flour
• 110 gr brown sugar
• 60 gr walnuts
• 2 gr baking soda
• 1 gr salt

Jam Cake

• 350 until done
• 7 ingredients (together)
• 4 eggs
• 3 well-greased
• 450 gr brown sugar
• 325 gr blackberry jam
• 250 gr sugar
• 250 gr flour
• 230 gr butter
• 90 ml cream

Jam Jams

• 2 eggs
• 220 gr brown sugar
• 190 gr shortening
• 130 gr corn syrup
• 9 ml soda
• 4 gr vanilla

Jamaican Chicken Wings

• 72 chicken drummettes marinade
• 4 jalapenos
• 2 scotch bonnet peppers
• 240 ml wine vinegar (red)
• 240 ml olive oil
• 120 gr dark rum
• 120 ml soy sauce
• 55 gr brown sugar
• 6 gr thyme (fresh)
• some green onions

Jan's Cashew Nut Cookies

• 1 egg
• 400 gr powdered sugar
• 220 gr brown sugar (light)
• 220 gr flour
• 120 gr cashews
• 110 gr butter
• 80 ml sour cream
• 60 ml milk
• 45 gr butter
• 6 gr vanilla extract

Japanese Beef Stir

• 1 head escarole
• 1 packed
• 350 gr beef flank steak
• 280 gr chinese pea pods (fresh)
• 16 gr gingerroot (chopped fresh)
• 14 gr peanut
• 16 ml soy sauce
• 2 gr ginger (ground)
• 2 gr brown sugar (light)
• 1 gr pepper (crushed hot red)

Javanese Pork Sate

• 1 clove garlic
• 260 gr pork loin (boneless)
• 60 gr onion
• 30 ml lemon juice
• 30 ml soy sauce
• 28 gr smooth peanut butter
• 14 gr brown sugar
• 16 ml cooking oil
• 1 ml pepper sauce (hot)

Javanese Pork Saute**

• 1 garlic clove (minced)
• 475 ml yogurt (plain)
• 400 gr pork loin (boneless)
• 60 gr onion (minced)
• 30 ml lemon juice
• 30 ml soy sauce
• 28 gr peanut butter
• 18 gr cilantro (chopped)
• 14 gr brown sugar
• 16 ml vegetable oil

Jeff's Pizza Sauce

• 525 gr cans
• 190 gr tomato paste
• 40 gr corn syrup
• 28 gr brown sugar
• 30 ml olive oil
• 14 gr oregano
• 10 gr garlic powder
• 5 gr tarragon
• 3 gr salt
• 2 gr basil

Jerk Chicken Wings

• 12 chicken wings
• 8 green onions
• 6 jalapeno peppers
• 4 scotch bonnet
• 1 onion
• 1 tbs
• 240 ml soy sauce
• 120 ml wine vinegar (red)
• 120 ml vegetable oil
• 55 gr brown sugar

Jerked Pork

• 8 scallions
• 4 garlic
• 2 scotch bonnet peppers
• 1 onion
• 1,600 gr pork shoulder
• 120 ml vegetable oil
• 10 ml cider vinegar
• 6 gr thyme (dried)
• 5 gr brown sugar (light)
• 4 gr cane sugar (raw)

Jewel Cookies

• 1 egg yolk
• 1 egg (white)
• 170 gr nuts
• 130 gr flour
• 110 gr soft butter
• 55 gr brown sugar
• 4 gr vanilla

Jim's Sweet

• 3 kiwi fruit
• 170 gr raisins
• 28 gr butter
• 28 gr brown sugar
• 10 gr corn starch
• 2 packages yams (cut)

Jonathan Harvey's Aunt Katie's Best Of The West Coconut .

• 2 eggs
• 1 egg (white)
• 600 gr semi-sweet chocolate chips
• 375 gr flour
• 230 gr butter
• 170 gr brown sugar
• 160 gr coconut
• 150 gr sugar (white)
• 5 gr baking soda
• 4 gr vanilla

Jumbo Date Flapjacks

• 160 gr vegetable margarine
• 150 gr oats (jumbo)
• 140 gr dates
• 110 gr brown sugar
• 16 ml molasses
• 2 gr mixed spices