Using ingredient celery stalk
Chick Pea & Yam Stew
- 154 cal
- 2 yams
- 1 onion
- 1 fat
- 1,700 ml water
- 260 gr garbanzo beans
- 180 gr broccoli (pieces)
- 16 ml lemon juice
- 16 ml soy sauce
- 10 gr pure prepared horseradish
Chicken And Chili Soup
- 1 1/2 cauliflower flowerets chopp
- 1 onion (finely chopped)
- 1 garlic clove (minced)
- 1 celery stalk (diced)
- 1,100 ml chicken stock defatted
- 260 gr kidney beans
- 110 gr cheddar cheese
- 110 gr chicken br (skinless boneless)
- 60 ml water (cold)
- 16 gr cornstarch
Chicken And Spaghetti
- 8 chicken breasts
- 1 onion
- 1 celery stalk
- 1 stick of margarine
- 120 ml milk
- 45 gr mushrooms
- 1 package spaghetti
- 1 package cream of mushroom soup
Chicken Fricassee
- 1 stewing chicken
- 1 leek
- 1 celery stalk
- 1 carrot
- 1 clove (whole)
- 1 bay leaf
- 1 onion
- 1 egg yolk
- 90 ml whipping cream
- 75 gr butter
Chicken Fricassee
- 1 stewing chicken
- 1 leek
- 1 celery stalk
- 1 carrot
- 1 clove (whole)
- 1 bay leaf
- 1 onion
- 1 egg yolk
- 90 ml whipping cream
- 75 gr butter
Christmas Borscht
- 32 beets
- 1 celery stalk
- 1 carrot
- 1 bay leaf
- 1 garlic clove
- 1 dairy sour cream
- 700 ml water
- 16 ml lemon juice
- 4 gr sugar
- 1 gr peppercorns
Chunky Leek And Potato Soup
- 1 leek
- 1 garlic clove
- 1 bay leaf
- 1 celery stalk
- 1/2 onion
- 1/4 caraway seed
- 475 ml water (cold)
- 140 gr potatoes
- 4 ml oil
- 3 gr yeast extract
Cold Bean Salad
- 3 tamari
- 2 garlic (cloves)
- 1 celery stalk
- 1 green bell pepper
- 260 gr navy beans (cooked)
- 260 gr kidney beans (cooked red)
- 240 gr pinto beans (cooked)
- 120 ml oil
- 55 gr nutritional yeast
- 30 ml apple cider vinegar
Cream Of Almond Soup
- 1 celery stalk
- 1 garlic clove
- 700 ml chicken stock
- 240 ml cream (heavy)
- 80 gr almonds (ground)
- 28 gr butter
- 16 gr slivered almonds (toasted)
- 1 gr mace
Creole Lentil Soup
- 1 lentils
- 1 onion
- 1 celery stalk
- 1 green bell pepper
- 1 bell pepper (red)
- 1 bay leaf
- 1,900 ml boiling water
- 65 gr tomato paste
- 45 ml vegetable oil
- 16 gr all purpose flour
Crockpot Dumpling Soup
- 2 carrots
- 1 celery stalk
- 1 tomato
- 1 biscuit mix
- 1,400 ml water (hot)
- 450 gr beef stew meat
- 90 ml milk
- 2 gr parsley
- 1 package liptons onion soup mix
Dijon Pasta Salad
- 2 celery stalk
- 2 egg
- 2 scallion
- 1 rotini
- 160 ml mayonnaise
- 160 ml oil
- 10 ml cider vinegar
- 10 ml mustard
- 1 gr salt
- 6 slices bacon (sliced)
Duck And Cover
- 2 pie crusts
- 2 triple sec
- 1 duck
- 1 onions
- 1 carrots
- 1 celery stalk
- 1 bay leaves
- 240 ml juice
- 240 ml wine
- 100 gr celery
Dutch Vegetable Soup With Meatballs
- 1 1/2 balls
- 1 egg
- 1 onion
- 1 carrot
- 1 celery stalk
- 1,400 ml beef bouillon
- 450 gr veal (ground)
- 80 ml milk
- 28 gr butter
- 16 ml salad oil
Eggplant Italiano
- 2 garlic (cloves)
- 1 onion
- 1 celery stalk
- 1 green pepper
- 250 gr mozzerella cheese
- 85 gr mushrooms (fresh)
- 30 ml olive oil
- 2 gr oregano
- 1 gr thyme
- 1 gr marjoram
Fish Broth
- 2 onions
- 2 leeks
- 2 sprigs thyme (fresh)
- 1 heads
- 1 celery stalk
- 1,900 ml boiling water
- 30 ml olive oil
Foil-wrapped Steak
- 1 onion
- 1 bell pepper
- 1 celery stalk
- 1 pcs
- 1 worcestershire powder
- 525 gr round steak
- 45 ml worcestershire sauce
- 28 gr butter
- 3 gr garlic powder
- 1 gr black pepper
Fresh Mushrooms With Eggplant & Tomato
- 30 mushrooms (whole)
- 2 firm mushrooms
- 1 onion
- 1 celery stalk
- 1 tomato
- 1 lemon juice (fresh)
- 250 gr eggplant
- 45 ml olive oil
- 30 gr breadcrumbs
- 18 gr tomato paste