Using ingredient chicken broth
Chicken Bok Choy Stir Fry
- 4 chicken breasts
- 1 squares
- 260 gr bok choy
- 170 gr bell pepper (red)
- 150 gr rice
- 180 ml chicken broth
- 45 ml lemon juice
- 30 ml soy sauce
- 16 ml honey
- 12 gr cornstarch
Chicken Bolognese
- 4 chicken breast (skinless boneless halves)
- 32 gr all purpose flour
- 14 gr butter
- 16 ml olive oil
- 16 ml chicken broth
- 5 gr parmesan cheese (grated)
- 4 slices prosciutto (thin)
Chicken Breast With Lemon And Capers
- 2 chicken breasts
- 1/4 thickness
- 60 ml chicken broth
- 32 gr flour
- 30 ml lemon juice
- 26 ml corn oil
- 18 gr capers
- 1 gr black pepper
- 1 gr paprika
Chicken Breasts And Artichokes With Fettuccini
- 4 chicken (skinless boneless)
- 1 egg yolk
- 200 gr fettuccine
- 240 ml chicken broth
- 120 ml cream (heavy)
- 85 gr butter
- 45 ml sherry wine vinegar
- 16 ml water
- 2 gr parsley (chopped fresh)
- 1 package maria artichoke hearts
Chicken Breasts Diane
- 4 chicken (boneless)
- 1/2 lime
- 45 gr chives (chopped fresh)
- 60 ml chicken broth
- 28 gr butter
- 28 gr brandy
- 28 gr olive
- 10 ml dijon-style mustard
- 5 gr parsley (chopped)
- 1 gr salt
Chicken Breasts With Balsamic Vinegar Sauce
- 2 chicken breasts (whole)
- 350 ml chicken broth
- 45 ml balsamic vinegar
- 28 gr butter
- 16 ml vegetable oil
- 8 gr shallots (finely chopped)
Chicken Cabbage Soup
- 8 vegetable juice
- 1 onion (finely chopped)
- 800 gr chicken breast
- 650 gr cabbage (finely chopped)
- 475 ml chicken broth
- 260 gr carrots (finely sliced)
- 100 gr celery (chopped)
- 2 gr paprika
- 1 gr pepper
- 1 package v
Chicken Cacciatora
- 2 green bell peppers
- 1 bell pepper (red)
- 1 pepper flakes (red)
- 1 pepper
- 800 gr chicken
- 650 gr italian tomatoes (plum)
- 475 ml chicken broth
- 240 ml dry wine (white)
- 130 gr mushrooms
- 120 gr onions
Chicken Crepes
- 1 egg
- 240 ml milk
- 120 ml chicken broth
- 70 gr chicken (cooked)
- 60 gr swiss cheese
- 45 gr mushrooms (cooked)
- 40 gr wheat flour (whole)
- 30 ml dry wine (white)
- 28 gr butter
- 16 gr wheat flour (whole)
Chicken Dumpling Soup
- 2 egg whites
- 1,900 ml chicken broth
- 16 gr italian parsley (minced)
- 6 gr lemon rind (grated)
- 1 gr nutmeg (ground)
Chicken Enchilada Casserole
- 6 corn tortillas
- 1 clove garlic
- 1 monterey jack (shredded)
- 475 gr ranch style beans
- 210 gr cubed chicken (cooked)
- 350 ml chicken broth
- 120 gr onion (chopped)
- 65 gr green bell pepper (chopped)
- 65 gr green chilies
- 14 gr butter
Chicken Fricassee
- 2 onions (sliced)
- 1 bay leaf
- 1 serve over noodles (hot)
- 1,100 gr stewing chicken
- 240 ml chicken broth
- 120 ml water
- 70 gr pkg noodles (cooked)
- 65 gr flour
- 6 gr salt
- 2 gr paprika
Chicken In Corn Cream
- 8 parts
- 6 sprigs parsley
- 6 grains peppercorns
- 1 carrot (diced)
- 1 onion (diced)
- 1 clove garlic (whole)
- 1 salt
- 1,400 ml chicken broth
- 800 gr chicken (cut into)
- 240 ml milk
Chicken In Lemon Coriander Broth
- 1 clove garlic (minced)
- 1 dice
- 1 salt and pepper
- 1/2 lemon zest
- 475 ml chicken broth
- 240 ml water
- 140 gr potatoes (new red)
- 130 gr chicken breasts (boneless skinless)
- 30 ml lemon juice
- 10 gr parmesan cheese (grated)
Chicken In Mole Sauce
- 8 chicken breast (halves)
- 4 flour tortillas
- 2 chiles (red)
- 1 chipotle chile
- 1 sesame seed
- 700 ml chicken broth
- 60 ml tomato sauce
- 50 gr shortening
- 30 gr onion
- 14 gr peanut butter
Chicken In Mustard "cream" Sauce
- 4 chicken br (boneless skinless)
- 160 ml yogurt (plain)
- 240 ml chicken broth
- 90 ml dry sherry
- 80 gr ricotta cheese
- 30 ml olive oil
- 24 gr flour
- 10 ml dry mustard
- 5 gr cornstarch
- 3 gr parsley (fresh)
Chicken Kabobs
- 6 chicken breast (halves)
- 2 garlic (cloves)
- 2 squash (yellow)
- 1 zucchini squash
- 600 ml chicken broth
- 240 ml dry wine (white)
- 120 gr rice
- 10 ml vegetable oil
- 5 gr green onions
- 2 gr paprika
Chicken Marsala With Peppers
- 6 chicken breast
- 2 garlic (cloves)
- 1 olive oil
- 1 pepper
- 1 pasta (hot cooked)
- 270 gr sweet pepper (yellow)
- 240 ml chicken broth (canned)
- 120 ml marsala wine
- 60 gr green onions
- 45 gr mushrooms
Chicken Marsala..vvkx95a
- 4 chicken breasts (boneless)
- 350 gr rice dry
- 120 ml cream (heavy)
- 120 gr marsala
- 60 ml chicken broth
- 34 gr parsley (chopped)
- 28 gr margarine
- 30 ml oil
- 16 gr flour
- 16 ml dry mustard
Chicken Mushroom Pasta Sauce
- 3 fryer
- 2 onions (chopped)
- 1/2 place fryer in crock-pot with celery
- 190 gr tomato paste
- 160 gr mushrooms (sliced)
- 120 ml cream (heavy)
- 120 ml chicken broth
- 60 ml dry sherry
- 40 gr cans mushrooms (sliced drained)
- 28 gr butter
Chicken On A Biscuit
- 1/4 bisquick
- 1/8 poultry seasoning
- 280 gr chicken (diced cooked)
- 60 ml milk
- 1 gr powdered turmeric
- 1 package chicken broth
Chicken Or Veal Marsala
- 4 chicken cutlets
- 1 pounded if over
- 1/2 marsala
- 80 gr mushrooms (fresh)
- 120 ml chicken broth
- 45 ml olive oil
- 32 gr flour
- 14 gr butter
- some garlic
Chicken Paprikash
- 1 chicken
- 475 ml sour cream
- 60 gr onion
- 55 gr butter
- 55 gr noodles
- 32 gr flour
- 14 gr paprika
- 6 gr salt
- 2 ml worcestershire sauce
- 1 gr pepper
Chicken Pie
- 4 eggs
- 550 gr chicken (cooked)
- 475 ml chicken broth
- 110 gr soft bread crumbs
- 100 gr celery
- 6 gr salt
- 3 gr parsley