Using ingredient cucumbers

Moroccan Cucumber Salad

• 2 cucumbers
• 1/8 zaatar
• 16 ml olive oil
• 14 gr sugar
• 5 ml vinegar
• 1 gr salt

Oriental Spaghetti

• 200 gr snow peas
• 170 gr spaghetti (thin)
• 90 gr thinly green onions (sliced)
• 60 ml soy sauce
• 30 ml wine vinegar (red)
• 30 ml soy sauce
• 30 ml sesame oil (roasted)
• 16 ml sesame oil with
• 5 gr parsley (chopped fresh)
• 5 ml dry mustard

Pasta Rings In Spicy Cucumber Raita

• 2 cucumbers
• 2 green onionns
• 1 clove garlic
• 1 tomato
• 1 black pepper (fresh ground)
• 1 anellini
• 475 ml yogurt (plain)
• 30 ml queezed lemon juice (fresh)
• 4 gr cumin (ground)
• 2 gr mint (finely minced fresh)

Peking Duck 1

• 12 chinese pancakes
• 3 maltose
• 2 cucumbers
• 1 just before (serving)
• 1/4 scallions
• 2,400 gr long island duck
• 1,200 ml water (hot)
• 75 ml hoisin sauce
• 16 ml vinegar
• 16 ml sherry

Perfect Salad

• 2 cucumbers
• 1/2 unflovored gelatin
• 240 ml water (hot)
• 85 ml cream cheese
• 32 gr carrots
• 30 gr onions
• 30 ml lo-cal mayonnaise
• 16 ml lemon juice
• 14 gr sugar replacement
• 1 gr salt

Pickled Vegetables Dot's

• 6 sweet peppers (red)
• 6 vinagar (white)
• 2 cauliflowerets
• 2,800 ml water
• 400 gr pearl onions
• 260 gr carrots
• 210 gr cucumbers
• 200 gr celery (sliced)

Potato-cucumber Salad With Mango

• 8 bliss potatoes about (red)
• 2 cucumbers
• 2 firm mangoes
• 1/2 bell pepper (red)
• 60 ml orange juice
• 30 gr ginger (minced)
• 30 ml lemon juice (fresh)
• 16 gr powdered ginger
• 14 gr paprika
• 12 gr cumin seeds

Salt Dill Pickles

• 6 fat garlic (cloves)
• 5 bay leaves
• 4 chillies (hot)
• 1 kg
• 400 gr cucumbers
• 18 gr dry dill stems
• 5 gr black peppercorns

Shepherd's Salad

• 3 ripe tomatoes
• 3 green onions
• 1 onion
• 1 green bell pepper
• 1 green chili (hot)
• 26 gr parsley (chopped fresh)
• 16 ml vinegar
• 2 slices cucumbers

Spaghetti Salad

• 3 tomatoes
• 2 cucumbers
• 1 green onions
• 1 regular onion
• 1 green pepper
• 1 ham
• 350 gr spaghetti
• 110 gr cheddar cheese

Spanish Pickles

• 6 green peppers
• 6 peppers (red)
• 6 onions
• 6 cucumbers
• 2 heads cabbage
• 1/2 peck green tomatoes
• 1/2 peck ripe tomatoes
• 1,900 ml vinegar
• 425 gr brown sugar
• 30 ml mustard seed (white)

Spiced Cucumber Salad

• 3 cucumbers
• 1 soybean paste (hot)
• 16 ml sesame oil
• 5 ml soy sauce
• 3 gr sesame seeds
• 3 gr salt
• 1 ml lemon juice

Stuffed Cucumber Soup

• 8 green onions
• 8 long
• 4 cucumbers
• 2 garlic (cloves)
• 2 green tops
• 2 carrots
• 1 available in oriental -marke
• 1/2 cilantro (dried)
• 1,900 ml chicken stock
• 130 gr pork (ground)

Stuffed Cucumbers

• 2 cucumbers
• 1 egg
• 240 ml milk
• 240 ml water
• 220 gr bread crumbs
• 60 gr swiss cheese
• 60 gr radishes
• 28 gr butter
• 3 gr chicken-flav
• 1 gr salt

Summer Cucumber Crisps

• 1 bay leaves
• 1 cucumbers
• 1/2 cinnamon sticks
• 1/4 garlic (cloves)
• 120 ml vinegar
• 50 gr sugar
• 5 ml mustard seed
• 3 gr peppercorns
• 2 gr allspice
• 2 gr celery seed

Summery Cuke Soup

• 5 cucumbers
• 3 garlic (cloves)
• 2 onions
• 600 ml vegetable broth
• 240 ml soy milk
• 10 ml vegetable oil

Sweet And Sour Cucumber Salad

• 2 cucumbers
• 2 liquamen
• 28 ml sweet wine
• 16 ml honey
• 10 ml wine vinegar
• 1 gr pennyroyal
• some salt and pepper

Sweet Chunk Pickles

• 4 cucumbers
• 1 water
• 1 stick cinnamon
• 1,900 ml water
• 1,200 gr sugar
• 750 ml vinegar
• 65 gr salt
• 3 gr mixed pickling spices

Swiss Cucumber Soup

• 6 sprigs of dill (fresh)
• 475 ml soy milk (light)
• 425 ml water
• 260 gr cucumbers
• 30 ml corn oil
• 16 gr arrowroot
• 10 gr parsley (dried)
• 1 gr sea salt
• 1 gr dill weed (fresh)
• 1 gr black pepper (ground)

Szechwan Cucumber Salad

• 4 peppers in (red hot cut thin)
• 2 cucumbers
• 30 ml chinese vinegar (white)
• 26 gr sugar
• 16 ml sesame oil
• 12 gr wood ear (dried)
• 10 ml soy sauce (light)
• 3 gr salt

Thai Fresh Cucumber Salad

• 60 ml vinegar (white)
• 60 ml water (hot)
• 16 gr onion (minced red)
• 14 gr sugar
• 7 gr scallions (minced)
• 1 gr pepper flakes (dried hot)
• 3 slices cucumbers

Thai Roast Pork With Sticky Rice*

• 1,400 gr warm (very)
• 400 gr pork roast
• 350 gr sticky rice (uncooked)
• 65 gr sugar
• 60 gr green onions (chopped)
• 60 ml oil
• 45 ml whiskey
• 38 ml soy sauce (light)
• 30 ml oyster sauce
• 16 ml thai dark sweet soy sauce