Using ingredient garlic salt
Shrimp Dip
- 3 tabasco sauce
- 1 onion
- 240 ml mayonnaise
- 110 gr cheddar cheese
- 75 gr shrimp
- 60 ml milk
- 5 ml worcestershire sauce
- 1 gr garlic salt
Shrimp Dip #1
- 1 onion
- 240 ml mayonnaise
- 110 gr cheddar cheese
- 75 gr shrimp
- 60 ml milk
- 16 ml worcestershire sauce
- 1 gr garlic salt
- 1 ml tabasco sauce
Shrimp Dip #2
- 230 ml cream cheese
- 60 gr tiny shrimp
- 1 ml lemon juice
- 1 gr garlic salt
- 1 package cream of shrimp soup
Shrimp Sauce With Spaghetti
- 2 garlic (cloves finely chopped)
- 1 shrimp (deveined)
- 1 cheese (grated)
- 260 gr tomatoes
- 190 gr tomato paste
- 85 gr spaghetti
- 60 ml cooking oil
- 7 gr salt
- 5 gr prepared horseradish
- 2 gr oregano (dried)
Sicilian Supper
- 2 casserole
- 450 gr beef (lean ground)
- 350 ml water
- 190 gr tomato paste
- 180 ml milk
- 180 ml water
- 230 ml cream cheese
- 110 gr noodles
- 65 gr green pepper (chopped)
- 60 gr onion (finely chopped)
Sm Parmesan Break
- 28 gr butter
- 28 gr parmesan cheese
- 1 gr garlic salt
- 1 package refrigerated biscuits
Smothered Burritos
- 525 gr pork (diced lean)
- 500 gr flour
- 475 ml water
- 450 gr ortega green chilis (whole)
- 12 gr shortening
- 8 gr flour
- 5 gr baking soda
- 5 gr shortening
- 3 gr salt
- 1 gr garlic salt
Southwest Peppered Cream Chicken
- 4 chicken breast (boneless skinless halves)
- 2 table spoons of the flour mixture in a shallow dish
- 1 lowfat milk
- 1 snipped cilantro (fresh)
- 1 rice (hot cooked optional)
- 1 rinse chicken
- 1 lowfat milk remaining flour mixture (into)
- 110 gr green chilies (diced drained)
- 60 ml chicken broth
- 32 gr all purpose flour
Spaghetti Bread
- 1 italian seasoning (dried)
- 375 gr bread flour
- 350 ml warm water
- 28 gr parmesan cheese (grated)
- 16 ml olive oil
- 14 gr sugar
- 3 gr garlic salt
- 1 package yeast
Spaghetti Pie
- 2 eggs well (beaten)
- 1 egg
- 120 gr cottage cheese
- 110 gr mozzarella cheese (shredded)
- 65 gr spaghetti
- 60 gr onion
- 28 gr butter
- 28 gr parmesan cheese
- 28 gr dry bread crumbs
- 4 gr sugar
Spicy Jalapeno Spread
- 6 jalapeno peppers
- 2 garlic (cloves)
- 1 onion
- 450 gr cheddar cheese
- 240 ml mayonnaise
- 60 gr green onion
- 3 gr garlic salt
Spinach Fettucine
- 8 fettucine
- 240 ml cream (heavy)
- 30 gr spinach (fresh)
- 20 gr parmesan cheese (grated)
- 3 gr garlic salt
Spinach Pierogi Pizza
- 10 pillsbury
- 220 gr mashed potatoes
- 110 gr mozzarella (shredded)
- 60 gr onion (chopped)
- 55 gr cheddar cheese (shredded)
- 34 gr pkg green giant harvest spinach (fresh frozen)
- 9 gr butter
- 10 ml oil
- 1 gr garlic salt
- 1 slice onion
Spring Rolls
- 8 sheets egg roll skins
- 3 bean sprouts (fresh)
- 1 egg
- 1/2 over
- 1/2 egg roll skin
- 1/2 prepared biscuit mix
- 3/8 cupful pork mixture on lower
- 180 ml water
- 130 gr pork (ground)
- 120 ml water in bowl
Stromboli
- 17 baking sheet with oil
- 85 gr mozzarella cheese
- 20 gr parmesan cheese
- 16 ml olive oil
- 7 ml dijon mustard
- 1 gr garlic salt
- 1 gr oregano (dried)
- 1 gr seasoned salt
- 8 slices salami (sliced hard)
- 8 slices provolone cheese (sliced)
Stromboli
- 3 froz
- 85 gr mozzarella cheese (shredded)
- 20 gr parmesan cheese (grated)
- 16 ml olive oil
- 7 ml dijon mustard
- 1 gr garlic salt
- 1 gr oregano crumbled (dried)
- 1 gr seasoned salt
- 8 slices salami thinly (hard sliced)
- 8 slices provolone cheese thinly sli
Stuffed Jalapeno Peppers
- 2 eggs
- 230 gr pickled
- 230 ml pkg cream cheese
- 60 ml mayonnaise
- 7 gr onion (finely chopped)
- 1 gr garlic salt
Summer Sausage
- 1 liquid smoke
- 900 gr beef (ground)
- 18 gr curing salt
- 1 gr coarse pepper
- 1 gr garlic salt
- 1 ml mustard seed
- 1 gr onion salt
Summer Squash Soup
- 3 squash (yellow)
- 120 ml water
- 100 gr boned chicken up (cut)
- 120 ml chicken broth
- 28 gr butter
- 4 gr garlic salt
- 1 gr salt
- 1 gr pepper
- 1 gr rosemary (dried)
Super Salad Seasoning Mix
- 1/2 sesame seed
- 160 gr parmesan cheese (grated)
- 20 gr celery seeds
- 18 gr poppy seeds
- 6 gr instant onion (minced)
- 6 gr salt
- 5 gr paprika
- 3 gr parsley flakes
- 1 gr dill seed (dried)
- 1 gr pepper (freshly ground)
Taco Meatballs
- 2 egg
- 450 gr beef
- 230 ml taco sauce
- 150 gr cheddar cheese soup
- 140 gr green pepper
- 120 gr rice
- 120 gr onion
- 100 gr celery
- 6 gr garlic salt
Tenderloin Steaks With Pepper Jelly Sauce
- 4 tenderloin steaks
- 1 parsley sprigs
- 120 ml beef stock
- 65 gr balsamic
- 18 gr jalapeno pepper jelly
- 16 ml olive oil
- 2 gr garlic salt
- 2 gr chili powder
- 1 gr black pepper
- 1 gr cumin
Teriyaki Lamb Kabobs
- 12 california figs (dried)
- 1 1/2 boned leg of lamb
- 120 ml pineapple juice
- 60 ml soy sauce
- 28 gr brown sugar
- 1 gr ginger
- 1 gr garlic salt
- 6 slices bacon (sliced)
- 6 slices pineapple (sliced canned)