Using ingredient lemon peel
Grilled Salmon With Lemon& Thyme
- 2 shallot (minced)
- 1,100 gr salmon fillet skinned
- 45 ml cognac
- 24 gr lemon peel (minced)
- 20 gr sugar
- 12 gr kosher salt
- 6 gr thyme
- 2 gr pepper
Hazelnut And Anisette Biscotti
- 6 ingredients in processor
- 2 eggs
- 2 cookie shee mix first
- 1/2 wide lo transfer to prepared shee bake until golden brown
- 250 gr all purpose flour
- 210 gr hazelnuts
- 200 gr sugar
- 60 gr anisette
- 16 gr instant espresso powder
- 12 gr baking powder
Hazelnut Melting Moments
- 2 on ungreased cookie shee with thumb (inches apart)
- 1 1/2 hazelnut (ground)
- 1 1/2 balls
- 1 egg yolk
- 280 gr all-purpose
- 230 gr margarine
- 130 gr sugar
- 14 gr powdered sugar heat oven
- 9 gr vanilla
- 3 gr melted chocolate center of cookie (into)
Heavenly Sinful Lemon Chiffon Pie
- 9 pie (plate)
- 4 egg yolks in bowl
- 4 eggs
- 2 tbs
- 1 egg yolk
- 1 filling
- 400 gr sugar
- 130 gr all purpose flour
- 110 gr butter
- 80 ml lemon juice
Hint Of Ginger Marinade
- 2 scallions
- 1 carrot
- 1 garlic clove
- 180 ml soy sauce
- 60 ml dry sherry
- 3 gr sweet pepper (red)
- 3 gr ginger root
- 2 gr lemon peel
Homemade Lemon Pasta
- 3 eggs
- 3/8 pecan (pieces)
- 375 gr flour
- 120 ml lemon juice
- 55 gr butter
- 16 ml olive oil
- 4 gr lemon peel (grated)
- 1 gr salt
Honey Glazed Chicken
- 1,400 ml up broiler fryer chicken skin removed (cut)
- 120 ml honey
- 30 ml mustard
- 30 ml lemon juice
- 30 ml sodium chicken broth (reduced)
- 1 gr lemon peel (grated)
- 1 gr salt
Honey Pecan Chicken
- 4 chicken breast (halves)
- 1 bourbon
- 475 ml buttermilk
- 230 gr butter
- 190 gr flour
- 140 gr pecans (chopped)
- 80 ml honey
- 10 gr garlic powder
- 1 gr lemon peel
Honey-glazed Oven Ribs
- 1 salt and pepper
- 1 clove garlic
- 1,000 gr pork spareribs (lean)
- 120 ml honey
- 60 ml lemon juice
- 10 gr ginger (grated)
- 4 gr lemon peel (grated)
- 2 gr chilies (crushed red)
- 1 gr rosemary
- 1 gr sage (ground)
Hungarian Goulash Soup
- 4 onions
- 4 potatoes
- 2 garlic (cloves)
- 2 tomatoes
- 1,900 ml water
- 1,400 gr beef chuck (lean)
- 110 gr shortening
- 24 gr paprika
- 6 gr caraway seeds
- 6 gr salt
Irish Loin Of Pork With Lemon & Herbs
- 3 garlic (cloves crushed)
- 5/8 oil
- 1,600 gr pork loin (boneless)
- 180 ml olive oil
- 24 gr onion (minced)
- 24 gr lemon peel (finely grated)
- 180 ml dry sherry
- 14 gr parsley (chopped)
- 2 gr basil
Italian Pizzelle Using Anise
- 3 orange extract
- 2 1/4 melted shortening
- 2 lemon extract
- 1 bottle anise extract
- 1,000 gr flour
- 850 gr eggs
- 600 gr sugar
- 210 gr artificial vanilla extract
- 30 gr orange peel (grated)
- 18 gr lemon peel (grated)
Italian Skillet Sausage
- 4 skim mozzarella cheese (sliced)
- 3 basil leaves
- 1 egg
- 1 lemon peel
- 475 ml tomato sauce (plain)
- 260 gr italian turkey sausage
- 40 gr italian bread crumbs
- 10 ml olive oil
- 1 gr oregano (fresh minced)
Jam-filled Muffins
- 2 eggs
- 220 gr all purpose flour
- 160 ml milk
- 160 gr raspberry
- 100 gr sugar
- 75 gr butter
- 14 gr baking powder
- 2 gr lemon peel (grated)
- 1 gr salt
Kahlua Spiced Peaches
- 2 sticks cinnamon
- 1/2 kahlua
- 110 gr brown sugar
- 60 ml tarragon wine vinegar (white)
- 3 slices orange peel (thin)
- 3 slices lemon peel (thin)
Karithopita Spiced Walnut Cake
- 6 eggs
- 2 1/2 bisquick
- 2 1/2 deep (inches)
- 1/2 lemon
- 1/2 cinnamon stick
- 550 gr sugar
- 550 gr walnuts (chopped)
- 400 gr sugar
- 350 ml milk
- 325 gr walnuts (chopped)
Kiwi Fruit Gelato
- 4 kiwifruit
- 240 ml water
- 170 gr corn syrup (light)
- 100 gr sugar
- 26 ml lemon juice
- 1 gr lemon peel
Kiwifruit Sorbet
- 4 kiwifruits
- 240 ml water
- 170 gr corn syrup (light)
- 100 gr sugar
- 26 ml lemon juice
- 1 gr lemon peel (grated)
Kos Lemon Pie
- 7 egg yolks
- 2 lemons
- 1 lemon
- 190 gr blanched almonds (ground)
- 130 gr unbleached all-purpose flour
- 120 ml water
- 80 ml honey
- 100 gr superfine sugar
- 65 gr butter (unsalted)
- 65 gr butter at room temperature (unsalted)
Lace Cookies/lemon
- 4 egg yolks
- 1 filling
- 230 gr butter (unsalted)
- 200 gr sugar
- 120 gr oats
- 95 gr all purpose flour
- 60 ml molasses (light)
- 60 ml milk
- 32 gr butter
- 30 ml lemon juice (fresh)
Lamb Kebabs W/lemon & Mint Lhj
- 18 mint leaves (fresh)
- 4 green onions
- 1 lemon (cut into wedges)
- 900 gr leg of lamb (boneless)
- 60 ml lemon juice (fresh)
- 60 ml vegetable oil
- 6 gr garlic (minced)
- 4 gr salt
- 2 gr lemon peel (grated)
- 1 gr mint (dried)
Lamb Kebabs With Lemon And Mint From Lhj Online
- 60 ml lemon juice (fresh)
- 60 ml vegetable oil
- 6 gr garlic (minced)
- 4 gr salt
- 2 gr lemon peel (grated)
- 1 gr mint (dried)
- 1 gr pepper (freshly ground)
Legendary Lemon
- 4 fish steaks
- 1 green
- 60 ml kikkoman soy sauce
- 60 ml dry wine (white)
- 40 gr green onions
- 24 gr green onions (minced)
- 16 ml vegetable oil
- 2 gr lemon peel (grated)
- 1 gr thyme (dried)