Using ingredient onions
Hassenpfeffer #1
- 24 onions (white)
- 1 young rabbit
- 1 bay leaf
- 1 bottle dry wine (red)
- 180 gr onions
- 120 ml wine vinegar
- 90 ml olive oil
- 16 gr unsweetened chocolate
- 8 gr flour
- 6 gr salt
Hassenpfeffer#1
- 24 onions (white)
- 1 young rabbit
- 1 bay leaf
- 1 bottle dry wine (red)
- 180 gr onions (sliced)
- 120 ml wine vinegar
- 90 ml olive oil
- 16 gr unsweetened chocolate (grated)
- 8 gr flour
- 6 gr salt (optional)
Hassenpfeffer#1
- 24 onions (white)
- 1 young rabbit
- 1 bay leaf
- 1 bottle dry wine (red)
- 180 gr onions (sliced)
- 120 ml wine vinegar
- 90 ml olive oil
- 16 gr unsweetened chocolate (grated)
- 8 gr flour
- 6 gr salt (optional)
Hattie''s Venison Chili Con Carne
- 10 garlic (cloves)
- 2 venison
- 2 onions
- 950 ml nonfat beef broth
- 34 gr chili powder
- 30 ml olive oil
- 14 gr paprika
- 12 gr oregano
- 6 gr cumin (ground)
- 3 gr cayenne pepper
Hawaiian Namasu
- 240 ml water
- 180 ml vinegar
- 75 gr brown sugar
- 70 gr smoked salmon
- 8 gr salt
- 4 gr msg
- 4 slices young cucumbers
- 3 slices stalks celery
- 2 slices carrots
- 2 slices onions
Headquarters Chili
- 16 cans
- 2 green peppers
- 2 onions
- 2 garlic (cloves)
- 1 kidney beans (canned)
- 1,400 gr coursely beef (lean ground)
- 240 ml water
- 60 ml cooking oil
- 26 gr chili powder
- 4 gr cumin seeds (crushed)
Headquarters Chili
- 3 one cans tomatoes
- 2 green peppers
- 2 onions
- 1,400 gr coarsely beef (lean ground)
- 425 gr cans pinto beans
- 240 ml water
- 60 ml cooking oil
- 26 gr chili powder
- 4 gr cumin seds (crushed)
- 1 ml tabasco sauce
Henderson Boiled Crawfish
- 25 crawfish
- 8 ths
- 6 lemons
- 6 onions
- 3 ga water
- 2 salt
- 1 potatoes
- 1/2 black pepper
- 270 gr pepper (red)
Herbed Venison& Mushroom
- 3 onions
- 2 garlic
- 525 gr venison steaks
- 325 ml beef stock
- 160 gr mushrooms
- 75 gr butter
- 45 gr butter
- 40 gr flour
- 6 gr salt
- 2 gr pepper
Heringstopf Mit Saurer Sahne
- 8 herring fillets
- 2 onions
- 2 apples
- 1/2 lemon
- 240 ml sour cream
- 120 ml yogurt
- 3 gr dill
- 1 gr sugar
- 1 gr dillweed
Homemade V8 Juice
- 3 onions
- 3 garlic (cloves)
- 4,500 gr fully ripe tomatoes
- 200 gr celery
- 80 ml lemon juice
- 18 gr salt
- 10 gr prepared horseradish
- 2 gr pepper
Honey-glazed Onions
- 10 onions
- 1 beets
- 240 gr seasoned breadcrumbs
- 240 ml water
- 120 ml honey
- 150 gr corn kernels
- 130 gr zucchini
- 130 gr carrots (grated)
- 45 ml dijon mustard
- 30 ml balsamic vinegar
Hortosoupa
- 4 carrots
- 2 onions
- 1 d -pepper
- 1 croutons
- 2,400 ml water
- 575 gr potatoes
- 450 gr ripe tomatoes
- 28 gr shortening
- 8 gr coarse salt
- 1 package tomatoes (whole)
Hot Crab Dip #3
- 230 ml cream cheese
- 16 ml milk
- 16 gr onions (chopped)
- 2 gr horseradish
- 1 gr salt
- 1 package crabmeat
Hot Dog Chili From Aiken Pool Hall, Aiken, Sc
- 4 onions (diced)
- 1 salt to season
- 425 gr hamburger meat
- 240 ml catsup
- 60 ml mustard (yellow)
- 14 gr sugar
- 10 ml vinegar apple cider
- 6 gr chili powder
Hot Texas Chili Soup
- 6 turkey
- 475 ml tomato sauce
- 475 gr tomatoes
- 375 gr beans
- 180 gr onions
- 140 gr chilies
- 14 gr chili powder
- 3 gr cumin
- 2 gr paprika
- 2 gr oregano
Hot Texas Chili Soup
- 6 turkey
- 475 ml tomato sauce
- 475 gr tomatoes
- 375 gr beans
- 180 gr onions (chopped)
- 140 gr chilies
- 14 gr chili powder
- 3 gr cumin
- 2 gr paprika
- 2 gr oregano
Howtowdie
- 6 onions
- 1 onion (finely chopped)
- 1 regular rolled oat
- 1,400 ml broiler
- 110 gr margarine
- 3 gr salt
- 1 gr coriander (ground)
- 1 gr pepper
- 1 gr nutmeg (grated)
Huevos En Rabo De Mestiza/poached Eggs In Tom
- 8 eggs
- 7 green chiles (canned whole)
- 600 gr tomatoes (canned whole)
- 475 ml water
- 80 ml oil
- 45 gr monterey jack cheese
- 3 gr salt
- 2 gr sugar
- 1 gr black pepper
- 2 slices onions
Huevos En Rabo De Mestiza/poached Eggs In Tomato
- 8 eggs
- 7 green chiles (canned whole)
- 600 gr tomatoes (canned whole)
- 475 ml chicken broth
- 80 ml oil
- 45 gr monterey jack cheese
- 3 gr salt
- 2 gr sugar
- 1 gr black pepper
- 2 slices onions
Hungarian Chicken Paprikas
- 2 onions
- 1 green pepper
- 1 tomato
- 4,100 gr chicken
- 240 ml sour cream
- 180 ml water
- 60 ml corn oil
- 1 gr parsley flakes
Indian Summer Squash Quiche
- 2 egg yolks
- 2 eggs
- 1 pie crust
- 1 onions
- 1 summer squash
- 180 ml water
- 60 gr cheese
- 60 ml buttermilk
- 14 gr butter
- 1 gr salt
Individual Chili Pots
- 18 olives
- 12 turkey
- 1 garlic clove
- 650 gr tomatoes
- 350 gr rice
- 300 gr beef
- 200 gr bell pepper
- 190 gr beans
- 120 gr onions
- 100 gr celery
Individual Chili Pots
- 18 olives
- 12 turkey
- 1 garlic clove (minced)
- 1 pitted
- 650 gr tomatoes
- 350 gr rice
- 300 gr beef
- 200 gr bell pepper
- 190 gr beans
- 120 gr onions (chopped)