Using ingredient parsley

Cold Steak Salad

• 6 shallots
• 525 ml oil
• 475 gr salad dressing
• 450 gr sirloin (boneless)
• 300 gr cherry tomatoes
• 180 ml wine vinegar
• 120 gr mushrooms
• 110 gr butter
• 100 gr celery (finely diced)
• 10 ml dijon mustard

Cold Steak Salad

• 6 shallots
• 525 ml oil
• 475 gr salad dressing
• 450 gr sirloin (boneless)
• 300 gr cherry tomatoes
• 180 ml wine vinegar
• 120 gr mushrooms
• 110 gr butter
• 100 gr celery (finely diced)
• 10 ml dijon mustard

Columella Salad

• 4 green onions
• 1 head iceberg
• 1/2 savory
• 180 gr feta cheese
• 90 gr walnuts
• 60 ml vinegar
• 60 ml olive oil
• 6 gr rue (fresh)
• 4 gr coriander (fresh)
• 3 gr parsley

Comforting Barbecue Sauce

• 1 southern comfort liquor
• 700 ml ketchup
• 700 ml steak sauce
• 475 gr onions
• 240 ml peanut cooking oil
• 140 gr bell pepper
• 120 ml louisiana sauce (hot)
• 100 gr celery
• 26 gr parsley (fresh)
• 8 gr salt

Congressional Bean Soup

• 1 bay leaf
• 1,900 ml water
• 500 gr beans (white)
• 450 gr ham
• 120 gr onion
• 100 gr celery
• 3 gr parsley
• 3 gr salt
• 1 gr pepper

Congressional Bean Soup

• 1 meaty ham bone
• 1 onion (finely chopped)
• 1 bay leaf
• 1,900 ml water
• 500 gr beans (dried white)
• 100 gr celery (finely chopped)
• 3 gr parsley (finely chopped)
• 3 gr salt
• 1 gr pepper

Cook's Treat Chicken

• 5 scallions
• 4 of oatmeal bread (pieces)
• 2 eggs
• 1 frying chicken with (whole)
• some parsley

Cooked Chicken

• 4 cu water
• 1 bay leaf
• 525 gr chicken breasts
• 7 gr garlic powder
• 6 gr onion (minced)
• 3 gr parsley (chopped)
• 3 gr seasoning salt

Corn & Shrimp Salad

• 2 ears of corn
• 1 egg yolk
• 1 shallot (minced)
• 180 ml wine vinegar (red)
• 180 ml olive oil
• 180 ml peanut oil
• 16 ml dijon-style mustard
• 7 gr onion (minced red)
• 2 gr parsley (minced)
• 36 packages shrimp

Corn And Onion Casserole***

• 2 drops sauce (hot)
• 1 onion (sliced)
• 1 egg well (beaten)
• 1/2 box
• 450 ml creamed corn (canned)
• 240 ml sour cream
• 230 gr corn-muffin mix
• 170 gr cheddar cheese (shredded)
• 80 ml milk
• 14 gr margarine

Corn Chowder

• 1 lowfat milk
• 475 ml evaporated skim milk
• 270 gr green bell peppers (finely)
• 240 ml water
• 180 gr kernel corn (frozen whole)
• 150 gr potatoes (peeled diced)
• 16 gr flour
• 16 gr onions (finely chopped)
• 14 gr celery (finely chopped)
• 3 gr parsley (chopped fresh)

Corn Meat Loaf

• 1 1/2 round (ground)
• 1 egg
• 240 gr onion (chopped)
• 230 gr corn kernels (fresh)
• 120 gr dry breadcrumbs
• 100 gr celery (diced)
• 60 ml tomato sauce
• 30 ml cider vinegar
• 10 ml vegetable oil
• 7 gr parsley (chopped fresh)

Corn Soup

• 12 corn
• 4 egg
• 110 gr butter
• 8 gr flour
• 1 gr parsley

Cornbread

• 3 apples
• 3 bread
• 1 1/2 pecan (halves)
• 1/2 butter in a skille onions (chopped yellow)
• 450 gr cornbread
• 375 gr bread
• 300 gr onion
• 260 gr sausage
• 170 gr butter
• 14 gr parsley

Cornish Hens And Gravy

• 2 cornish hens
• 2 pats butter
• 1/2 stick of oleo
• 120 ml water
• some parsley

Country Bread Sausage Stuffing For Turkey

• 10 bread (white cubes)
• 1 onion
• 260 gr sausage
• 26 gr celery (chopped)
• 3 gr salt
• 3 gr parsley (minced)
• 1 gr pepper
• 1 gr basil (dried)
• 1 gr oregano

Country Captain

• 2 bay leaves (whole)
• 2 stalks celery
• 2 onions (yellow)
• 2 sweet green peppers
• 2 garlic (cloves)
• 1,900 ml water
• 700 ml reserved chicken stock
• 170 gr currants (dried)
• 120 gr slivered almonds (toasted)
• 55 gr olive

Country Potato Patties

• 15 shred the poatoes in a food processor
• 3 potatoes
• 1/4 grams fat per servin
• 18 gr green bell pepper
• 16 gr wheat flour (whole)
• 16 gr onion
• 14 gr celery
• 2 gr parsley (minced fresh)