Using ingredient parsley

Pesto With Jalapeno

• 5 garlic (cloves)
• 1 jalapeno
• 120 ml olive oil
• 65 gr basil leaves
• 36 gr pine nuts
• 26 gr parsley

Peta Lentil Carrot Burgers

• 3 lentils (cooked)
• 80 gr bread crumbs
• 60 ml water
• 50 gr tomato paste
• 32 gr carrots (grated)
• 30 gr onion
• 3 gr parsley (fresh)

Picnic Pie With Cheese And Ham

• 3 eggs
• 1 egg yolk
• 450 gr ham
• 450 gr cheese
• 120 gr crumbs
• 55 gr cheese
• 30 gr onion
• 14 gr parsley
• 1 ml sauce

Picnic Potato Salad

• 8 eggs
• 1 sweet relish
• 1 louisiana sauce (hot)
• 2,900 gr potatoes
• 700 ml mayonnaise
• 270 gr salad olives
• 240 gr onions
• 150 gr dill relish
• 120 ml mustard (yellow)
• 100 gr celery

Picnic Potatoe Salad

• 8 eggs
• 1 sweet relish
• 1 louisiana sauce (hot)
• 2,900 gr potatoes
• 700 ml mayonnaise
• 270 gr salad olives
• 240 gr onions
• 150 gr dill relish
• 120 ml mustard (yellow)
• 100 gr celery

Pieczarki Nadziewane

• 20 mushrooms
• 2 eggs
• 1 onions
• 28 gr butter
• 20 gr bread crumbs
• 16 ml sour cream
• 2 gr parsley
• 1 gr salt
• 1 gr pepper
• 20 slices cheese (sliced)

Pimblett's Shepherd's Pie

• 6 potatoes
• 2 carrots
• 2 onions
• 1 beef bouillon cube
• 450 gr beef (ground)
• 60 ml milk
• 60 ml water
• 30 ml olive oil
• 16 gr all purpose flour
• 14 gr butter

Pine Nut Salad

• 1/2 l alphabet pasta
• 280 gr pine nuts
• 60 ml lemon juice (fresh)
• 60 ml olive oil
• 45 gr green bell pepper
• 45 gr bell pepper (red)
• 28 gr butter
• 14 gr parsley

Pinto Bean And Feta Cheese Quesadillas

• 6 flour tortillas
• 1 1/2 jalapeno peppers seeded
• 110 gr feta cheese crumbled
• 90 gr onion (red chopped)
• 20 gr parsley (fresh chopped)
• 4 gr chili powder
• 1 gr cumin
• 1 1/2 packages pinto beans (drained)

Pinto Bean Soup With Mint & Pine Nuts

• 2 chives
• 1 onion
• 1 mexican chile (new red)
• 2,400 ml water
• 525 gr pinto
• 18 gr pine nuts
• 18 gr cilantro (chopped)
• 14 gr sunflower
• 3 gr parsley (chopped)
• 4 slices scallions

Pinto Bean Soup With Mint And Pine Nuts

• 2 chives
• 1 onion (finely minced)
• 1 mexican chile (new red)
• 2,400 ml water
• 525 gr pinto
• 18 gr pine nuts (toasted)
• 18 gr cilantro (chopped)
• 14 gr sunflower
• 3 gr parsley (chopped)
• 4 slices scallions (finely sliced)

Pistachio

• 20 mushrooms
• 6 from heat source (inches)
• 80 gr fine breadcrumbs (dried)
• 55 gr butter
• 45 gr onions
• 45 gr melted butter
• 34 gr pistachios (chopped)
• 3 gr parsley (chopped)
• 1 gr salt
• 1 gr marjoram (dried)

Pita Of Greens, Herbs & Eggs

• 12 commercial filo sheets
• 5 eggs
• 1 handful chervil (fresh)
• 500 gr greens (fresh)
• 240 gr crumbled feta cheese
• 170 gr butter
• 120 ml milk
• 8 gr granulated sugar
• 1 gr allspice (ground)
• 1 gr cinnamon (ground)

Pita Stuffed With Eggplant Salad And Feta Cheese

• 6 pita breads
• 2 eggplants (cut into)
• 2 garlic (cloves minced)
• 1 onion (chopped)
• 300 gr seeded
• 140 gr pitted
• 65 gr feta cheese (cut into cubes)
• 60 gr coarsely walnuts (chopped toasted)
• 45 ml olive oil
• 34 gr tomato paste

Pizza Chicken Roll

• 4 chicken breast (boneless skinless halves)
• 1 parsley (minced fresh optional)
• 425 ml pizza sauce
• 12 slices pepperoni
• 8 slices mozzarella cheese divided

Pizza Pot Pie

• 2 eggs
• 1 black pepper (freshly ground)
• 1,100 ml spicy tomato sauce
• 1,000 gr italian sausage
• 450 gr mozzarella cheese
• 250 gr ricotta cheese
• 40 gr parmesan cheese
• 20 gr parsley
• 14 gr oregano

Pizza Sauce #4

• 1 clove garlic
• 1,400 ml cooking oil
• 700 ml water
• 270 gr black pepper
• 220 gr brown sugar
• 160 gr parmesan cheese
• 45 gr oregano
• 30 gr onion (raw)
• 26 gr parsley
• 18 gr basil

Pizza With Leeks, Tomato And Goat Cheese

• 1 boboli type pizza shell
• 120 gr tomato
• 85 gr montrachet
• 30 ml olive oil
• 22 gr butter
• 2 gr parsley (fresh)
• 2 slices leeks

Planet Burger

• 2 eggs
• 1 onion
• 1 carrots
• 1/2 sunflower kernals
• 500 gr garbanzo beans
• 350 gr brown rice (cooked)
• 120 gr italian-style breadcrumbs
• 60 ml soy sauce
• 9 gr parsley (chopped fresh)
• 5 gr thyme (dried)

Plum Tomato Tart

• 40 mg
• 32 per
• 6 phyllo dough sheets
• 5 rows
• 4 carbohydrate
• 4 more sheets of phyllo on
• 1 egg (white)
• 1 fat
• 1 protein
• 1/2 drie