Using ingredient pepper

Summer Squash Soup

• 3 squash (yellow)
• 120 ml water
• 100 gr boned chicken up (cut)
• 120 ml chicken broth
• 28 gr butter
• 4 gr garlic salt
• 1 gr salt
• 1 gr pepper
• 1 gr rosemary (dried)

Summer Vegetable Soup

• 8 tomatoes
• 2 onions
• 1 beef knuckle bone
• 1 pepper (red)
• 1 bay leaf
• 1 potato
• 3,800 ml water
• 270 gr stew meat
• 260 gr lima beans
• 260 gr carrots

Summer Vegetable Soup

• 8 tomatoes
• 2 onions
• 1 beef knuckle bone
• 1 pepper (red)
• 1 bay leaf
• 1 potato
• 3,800 ml water
• 270 gr stew meat
• 260 gr lima beans
• 260 gr carrots

Summer Vegetable Stir Fry

• 3 tomatoes
• 1 onion (red)
• 1 bell pepper (red)
• 1/4 squash trimmed (yellow)
• 60 gr zucchini trimmed
• 30 ml olive oil
• 20 gr parmesan cheese (grated)
• 6 gr garlic (minced)
• 1 gr salt
• 1 gr pepper

Sun-dried Tomato And Asiago Cheese Bread

• 325 gr bread flour
• 240 ml water
• 65 gr amaranth flour
• 32 gr powdered milk
• 32 gr asiago cheese (grated)
• 30 ml extra-virgin olive oil
• 26 gr sugar
• 20 gr sun tomatoes (dried chopped)
• 6 gr yeast
• 5 ml lemon juice

Sun-dried Tomato Dressing

• 8 tomato (dried halves)
• 30 ml lemon juice
• 20 ml olive oil
• 3 gr flat anchovy fillets
• 2 ml low sodium soy sauce
• 1 gr pepper (fresh ground)

Sun-dried Tomato-noodle Pudding

• 8 eggs
• 475 ml milk
• 475 ml whipping cream
• 160 gr sun tomatoes (dried)
• 110 gr cheddar cheese (grated)
• 110 gr mozzarella cheese
• 28 gr egg noodles
• 30 ml olive oil
• 1 gr salt
• 1 gr pepper (freshly ground)

Sunbeam Swiss Steak

• 2 fat
• 1 clove garlic
• 400 gr round steak
• 230 gr tomatoes (cooked)
• 120 ml chili sauce
• 120 ml water
• 40 gr flour
• 18 gr additional fa when (hot)
• 4 gr salt
• 1 gr pepper

Sunday Salsa Meat Loaf

• 1 clove garlic
• 1 egg
• 1/2 loaf (pan)
• 1/4 barbecue spice
• 575 gr beef (lean ground)
• 60 gr onions (yellow)
• 34 gr pepper (red)
• 34 gr green pepper
• 34 gr tortilla chips (crushed)
• 1 gr chili powder

Super Salad Seasoning Mix

• 1/2 sesame seed
• 160 gr parmesan cheese (grated)
• 20 gr celery seeds
• 18 gr poppy seeds
• 6 gr instant onion (minced)
• 6 gr salt
• 5 gr paprika
• 3 gr parsley flakes
• 1 gr dill seed (dried)
• 1 gr pepper (freshly ground)

Superfast Vegetarian Pizza

• 16 chese pizza crust such as boboli (baked)
• 3 garlic (cloves minced)
• 1 zucchini (diced)
• 1 crookneck squash dice (yellow)
• 400 ml mushroom pizza sauce
• 120 ml oil sun toms drain (dried)
• 55 gr mozzarella (shredded)
• 28 gr parmesan cheese (grated)
• 16 ml olive oil
• 1 gr pepper (dried crushed red)

Suppers: [thursday] Greek Beef Pita Pockets

• 4 pita breads
• 4 lettuce leaves
• 1 egg
• 1 onion
• 1 garlic clove
• 450 gr beef (lean ground)
• 160 ml extra yogurt (thick plain)
• 30 ml wine vinegar (red)
• 16 ml vegetable oil
• 7 ml lemon juice

Surprise Pasta

• 8 chicken supremes
• 1 onion
• 100 gr rotelle pasta
• 60 ml orange juice
• 32 gr flour flavored with
• 16 ml balsamic vinegar
• 10 ml virgin olive oil
• 1 gr thyme (dried)
• 1 gr pepper (fresh)
• 5 slices mushrooms

Susan Rostov's Boiled Dinner

• 10 black peppercorns (whole)
• 8 carrots
• 8 potatoes
• 8 onions (yellow peeled)
• 2 bay leaves
• 1 garlic clove
• 1 cabbage in (cut wedges)
• 1 egg
• 2,300 gr corned beef
• 90 ml cider vinegar

Swedish Cabbage Rolls/crockpot

• 12 cabbage leaves
• 1 egg
• 450 gr beef (ground)
• 230 ml tomato sauce
• 120 gr rice
• 60 ml milk
• 30 gr onion
• 16 ml lemon juice
• 14 gr brown sugar
• 5 ml worcestershire sauce

Swedish Christmas Sausage

• 6 yards hog casings
• 3 onions (finely chopped)
• 1,400 gr beef (lean)
• 600 ml scalded milk
• 325 gr beef
• 300 gr mashed potatoes
• 120 ml water
• 26 gr salt
• 8 gr pepper (ground)
• 4 gr allspice (ground)

Sweet & Sour Chicken

• 1 squares
• 1 green bell pepper
• 1 cranberries
• 1 garlic clove
• 1 vegetable cooking spray
• 350 gr rice (cooked)
• 270 gr chicken breasts
• 240 gr pineapple chunks
• 130 gr carrots
• 60 ml vinegar