Using ingredient salt
Guacamole Dip
- 2 avocados
- 1 chili pepper
- 1 onion
- 1 garlic clove
- 1 tomato
- 16 gr lemon
- 2 gr salt
- 1 ml dry mustard
Guacamole Ole
- 6 avacados
- 2 tomatoes
- 2 green onions
- 1 jalapeno pepper
- 1/4 cilantro
- 16 ml lemon juice
- 1 gr salt
Guadalajara Gazpacho With Shrimp
- 8 shrimp
- 2 ears
- 1 jicama (diced)
- 1 pepper (fresh ground)
- 1/2 cilantro leaves
- 3/8 chunks in a blender
- 1/4 dice
- 475 ml spicy vegetable juice
- 300 gr ripe tomatoes
- 150 gr corn off the cob (fresh)
Guinness Cake
- 8 fl guinness
- 8 cake (pan)
- 3 egg
- 1/2 apple pie spice
- 1/4 candied cherries
- 280 gr flour
- 220 gr golden raisins
- 220 gr brown sugar
- 110 gr butter
- 110 gr raisins
Guizhou Lianai Doufu
- 3 cilantro (minced fresh)
- 2 chile flakes (red)
- 475 gr firm bean curd
- 475 ml peanut oil
- 240 ml chicken stock
- 38 gr ginger (minced peeled fresh)
- 30 ml dark soy sauce
- 26 gr garlic (finely chopped)
- 18 gr scallions (finely chopped)
- 16 ml peanut oil
Gujerati
- 1 asafetida
- 1 chili (hot dried red)
- 1/2 green chili (fresh hot)
- 120 gr carrots
- 85 gr cabbage
- 14 ml vegetable oil
- 5 gr coriander (chopped fresh)
- 3 ml black mustard seed (whole)
- 3 ml lemon juice
- 2 gr salt
Gujrati Dal
- 3 tomatoes
- 2 green chilies
- 1 mixed dal
- 1 zucchini
- 3/8 asafetida
- 700 ml water
- 50 gr ghee
- 16 gr ginger (chopped)
- 12 gr coriander leaves (chopped)
- 4 ml black mustard seeds
Gulai Daun Singkong Tumbuk
- 1 snapper (whole red)
- 1/2 ginger (fresh)
- 475 ml coconut milk
- 16 gr spinach
- 1 gr salt
- 1 gr sugar
- 1 gr turmeric
- 2 slices stalks lemon grass
- 1 slice onion
- 1 slice laos galangal s (sliced)
Gumbo Des Herbes
- 4 garlic (cloves)
- 2 onions
- 1 file powder
- 1 brisket (boneless)
- 1/2 head lettuce
- 1/2 head cabbage
- 425 gr smoked ham
- 270 gr brisket stew meat
- 260 gr smoked sausage
- 230 gr chaurice (hot)
Gumdrop Bread
- 2 eggs
- 1 gumdrops (cut)
- 325 gr flour
- 300 ml buttermilk
- 110 gr packed brown sugar
- 100 gr sugar
- 65 gr nuts (chopped)
- 50 gr shortening
- 14 gr baking powder
- 4 gr vanilla
Gumdrop Cookies
- 3 gumdrops
- 2 eggs
- 450 gr brown sugar
- 450 gr flour
- 190 gr shortening
- 120 ml buttermilk
- 5 gr baking soda
- 3 gr salt
Gumdrop Cookies With Butter Frosting
- 4 eggs
- 1 gumdrops
- 1 orange
- 450 gr brown sugar
- 250 gr flour
- 230 gr walnuts
- 200 gr confectioners sugar
- 55 gr butter
- 30 ml orange juice
- 30 ml water
Gumdrop Fruit Salad
- 4 maraschino cherries (cut)
- 2 seedless grapes
- 2 miniature marshmallows
- 3/4 gumdrops
- 650 gr pineapple tidbits (drained)
- 240 ml whipping cream
- 120 ml pineapple juice
- 120 gr pecans (chopped)
- 50 gr sugar
- 45 ml lemon juice
Gumdrop Fruitcake
- 2 eggs
- 1 gumdrops
- 500 gr flour sifted
- 400 gr sugar
- 350 ml applesauce
- 325 gr raisins (white)
- 230 gr butter
- 140 gr nuts (chopped)
- 16 ml water (hot)
- 5 gr baking soda
Gurken Und Kartoffelsuppe
- 4 potatoes
- 1 cucumber
- 1 green onion
- 475 ml water
- 240 ml cream
- 120 ml milk
- 3 gr salt
- 2 gr dillweed
- 2 gr dill (fresh)
- 1 gr pepper
Gurken Und Kartoffelsuppe
- 4 potatoes
- 1 cucumber
- 1 green onion
- 475 ml water
- 240 ml cream
- 120 ml milk
- 3 gr salt
- 2 gr dillweed
- 2 gr dill (fresh)
- 1 gr pepper
Gut Churi Kimchi
- 2 garlic (cloves)
- 1 chinese cabbage
- 14 gr sugar
- 8 gr salt
- 5 ml soy sauce
- 5 ml vinegar
- 3 gr pepper (hot)
Gutap-Kazakh Deep-fried Herb Fritters
- 200 gr butter
- 190 gr all purpose flour
- 160 ml luke warm water
- 75 gr scallions fine (chopped)
- 60 ml sour cream
- 36 gr onion (finely minced)
- 16 gr lemon
- 14 gr dill fine (freshly chopped)
- 8 gr garlic (minced)
- 8 gr black pepper frshly (ground)
Gyoza A La Ruth
- 8 leaves of napa cabbage
- 5 chicken bouillon (cubes)
- 2 scallions
- 190 gr pork (ground)
- 5 gr cornstarch
- 5 ml paul mason raspberry cream
- 5 ml soy sauce (light)
- 1 gr parsley
- 1 gr salt
- 1 gr pepper
Gypsy John
- 10 squares
- 3 eggs
- 1 filling
- 475 ml cream (heavy)
- 200 gr sugar
- 170 gr semisweet chocolate
- 130 gr cake flour
- 85 gr corn syrup (light)
- 80 ml water
- 30 gr rum
Gyro Sandwiches
- 1 1/4 lamb (lean ground)
- 575 gr beef (lean ground)
- 240 ml yogurt (plain)
- 30 gr onion (finely chopped)
- 26 gr cucumber (finely chopped)
- 22 gr oregano
- 12 gr onion powder
- 10 gr garlic powder
- 10 ml olive oil
- 6 gr pepper (ground)
Gyros-Meat
- 6 ingredients
- 2 garlic (cloves)
- 1 1/2 shoulder lamb
- 1/4 way up the loaf (pan)
- 450 gr beef chuck
- 80 ml water
- 30 gr dehydrated onions
- 8 gr salt
- 6 gr black pepper
- 4 gr sugar