Using ingredient salt
Ham And Corn Casserole
- 2 free food
- 1 per -day (serving)
- 600 ml skim milk
- 450 gr cubed ham (lean cooked)
- 240 gr breadcrumbs
- 130 gr gratedlow-fat process
- 55 gr calorie margarine (reduced)
- 34 gr shopped green pepper
- 30 gr shopped onion
- 24 gr flour
Ham And Egg Casserole
- 13 with (pan)
- 6 eggs
- 3 handfulls cornflakes (crushed)
- 1 king size loaf of bread
- 1 bell pepper
- 1 stick of butter
- 1/2 bread
- 700 ml milk
- 425 gr ham
- 140 gr cheddar cheese
Ham And Eggs Bravo
- 4 eggs (hard cooked)
- 4 english muffins
- 1 pepper
- 475 ml milk
- 325 gr ham
- 120 ml mayonnaise
- 60 gr american cheese
- 34 gr pimiento
- 32 gr flour
- 30 gr green onions
Ham And Potato Chowder
- 550 ml water
- 475 ml milk
- 475 ml saucepan
- 475 ml water
- 220 gr kernel corn (whole)
- 80 ml water in bowl
- 40 gr ham
- 34 gr green pepper
- 30 gr onion
- 28 gr butter
Ham And Vegetable Linguine
- 8 linguine
- 1 carrot thinly (sliced)
- 1 zucchini (diced)
- 450 gr fully ham (cooked julienned)
- 240 ml whipping cream
- 180 gr asparagus (fresh cut into)
- 100 gr peas (frozen)
- 80 gr mushrooms (fresh sliced)
- 55 gr butter
- 20 gr parmesan cheese (grated)
Ham Corn Chowder
- 350 ml milk
- 475 ml creamed corn
- 220 gr ham (chopped)
- 110 gr cheddar cheese
- 6 gr instant onions (minced)
- 1 gr salt
- 1 gr pepper
Ham Or Chicken And Vegetable Bean Soup
- 2 chicken breasts
- 1 potato
- 1 pcs
- 1 carrot
- 1 onion (chopped)
- 1,700 ml water
- 325 gr dry navy beans
- 325 gr meaty ham hocks
- 2 gr parsley flakes
- 1 gr thyme (dried crushed)
Ham Quiche
- 6 drops pepper sauce (red)
- 2 eggs
- 1 smoked ham (cooked)
- 80 ml milk
- 38 gr mozzarella cheese (shredded)
- 7 gr green onion (finely chopped)
- 1 gr salt
Ham Quiche
- 9 pastry shell
- 3 eggs
- 250 gr swiss cheese (shredded)
- 220 gr ham (cooked)
- 12 gr nutmeg (ground)
- 1 gr salt
- 1 gr pepper
- some cayenne pepper
Ham Turnovers
- 800 gr unsifted flour
- 375 gr shortening
- 230 ml tomato sauce (canned)
- 180 ml water (cold)
- 6 gr salt
- 5 ml dry mustard
- 5 gr prepared horseradish
- 2 gr instant onion (minced)
- 2 gr parsley flakes
- 1 gr pepper
Ham With Noodles
- 1 salt
- 240 ml sour cream
- 220 gr ham
- 80 gr egg noodles
- 28 gr butter
- 24 gr swiss cheese
- 14 gr bread crumbs
Ham& Cole Slaw Sandwich
- 325 gr ham (sliced)
- 270 gr cabbage (shredded)
- 120 ml best foods mayonnaise
- 30 ml cider vinegar
- 8 gr sugar
- 1 gr salt
Ham, Cheese, And Herb Baguette
- 14 by (inches)
- 1/2 herbs
- 1/2 cheese on top
- 1/2 ham over the surface
- 1/2 a rectangle (into)
- 1/2 roll out one
- 350 ml warm water
- 200 gr cubed ham
- 60 ml olive oil
- 40 gr parmesan (freshly grated)
Ham, Egg And Cheese Casserole
- 6 eggs
- 5 bread (plain cubes)
- 950 ml milk
- 425 gr ham (chopped)
- 230 gr cheddar cheese cubed
- 80 ml corn oil
- 40 gr flour
- 5 ml dry mustard
- 3 gr salt
- 1 gr pepper
Ham-and-cheese Bread
- 325 gr bread flour
- 200 ml warm milk
- 85 gr cheddar cheese (grated)
- 60 gr swiss cheese (grated)
- 16 gr sugar
- 16 gr dehydrated onion (minced)
- 14 gr parmesan cheese (grated)
- 8 gr dry yeast (active)
- 5 ml dry mustard
- 1 gr salt
Ham-and-cheese Muffins
- 3 drops sauce (hot)
- 1 egg
- 240 ml milk
- 220 gr flour
- 75 gr ham (cooked)
- 60 gr swiss cheese
- 60 ml vegetable oil
- 40 gr rye flour
- 14 gr brown sugar (light)
- 9 gr baking powder
Ham-bean Scallop
- 1,900 ml boiling water
- 1,500 gr bean cooking liquid
- 750 gr dry navy
- 170 gr butter
- 140 gr green pepper in (cut thin)
- 95 gr unsifted flour
- 60 gr fine dry breadcrumbs
- 24 gr instant onions (minced)
- 20 ml dry mustard
- 14 gr melted butter
Ham-broccoli Rolls
- 2 egg yolks (slightly beaten)
- 240 ml pineapple juice
- 240 gr broccoli spears (frozen)
- 120 ml milk
- 16 ml sauce over broccoli
- 10 ml prepared mustard
- 5 gr butter
- 5 gr preapred horseradish
- 3 gr all purpose flour
- 2 ml worcestershire sauce
Hamalaya Casserole
- 1/2 mixture in greased
- 700 gr casserole
- 325 gr ham
- 300 ml water
- 240 gr green beans
- 160 gr rice
- 1 gr salt
- 1 gr pepper
Hamantaschen Cookie Dough #2
- 1 egg
- 250 gr flour
- 200 gr sugar
- 110 gr butter
- 30 ml milk
- 9 gr baking powder
- 2 gr salt
- some mixture to creamed butter