Using ingredient shrimp

Garlic And Shrimp Veggies

• 2 of garlic (cloves chopped)
• 2 green onions (chopped)
• 2 stalks chinese celery cabbag
• 2 ornstarch
• 1/2 hicken stock
• 1/2 ugar
• 500 gr shrimp
• 30 ml oy sauce
• 1 package water chestnuts (sliced)
• 1/2 packages peas (frozen thawed)

Garlic Butter Scampi

• 1 1/2 lemon
• 750 gr shrimp
• 240 ml clam juice
• 170 gr butter
• 140 ml wine (white)
• 80 ml olive oil
• 32 gr flour
• 9 gr butter
• 8 gr garlic
• 2 gr parsley

Garlic Rosemary Shrimp New Orleans

• 3 bay leaves
• 1 head garlic (separated)
• 1 butter for tossing
• 250 gr shrimp (rinsed)
• 120 ml dry wine (white)
• 60 ml olive oil
• 45 ml lemon juice
• 16 ml wine vinegar (white)
• 7 gr rosemary stems removed (chopped fresh)
• 2 gr oregano (dried)

Garlic Shrimp

• 2 cilantro pesto
• 120 gr shrimp
• 45 ml vegetable oil
• 16 ml fish sauce

Garlic Shrimp

• 8 garlic (cloves crushed)
• 2 cilantro root (minced)
• 1 tomato
• 250 gr shrimp
• 45 ml oil
• 30 ml fish sauce
• 20 gr sugar
• 3 gr pepper (white)
• 1 gr salt
• 1 slice cucumber

Garlic Shrimp And Scallops

• 130 gr bay scallops
• 120 gr shrimp
• 60 ml chicken broth
• 18 gr slivered garlic
• 5 ml olive oil
• 5 ml lime juice (fresh)
• 1 gr pepper flakes (crushed red)
• 1 gr paprika

Garlic Shrimp With Noodles

• 475 ml water
• 280 gr artichoke hearts
• 250 gr shrimp
• 55 gr butter
• 30 gr onion
• 30 ml olive oil
• 8 gr garlic
• 7 gr parsley
• 1 package lipton noodles

Garlic, Shrimp, And Vegetable Stir

• 2 garlic (cloves minced)
• 1 bell pepper seeded (red)
• 250 gr shrimp (uncooked)
• 190 gr snow peas stem ends removed
• 150 gr long rice (grain white uncooked)
• 60 ml water
• 30 ml dry sherry
• 30 gr green onion thinly (sliced)
• 30 ml hoisin sauce
• 30 ml sodium soy sauce (reduced)

Garlicky Shrimp& Cannellini Beans

• 1/2 weighed after peeling (pieces)
• 500 gr beans (white drained)
• 120 gr shrimp (peeled deveined)
• 34 gr parsley (chopped fresh)
• 30 ml extra-virgin olive oil
• some water
• some with salt

Ginger Shrimp

• 4 shallots
• 3 green onions
• 2 ginger (fresh)
• 3/8 onion
• 250 gr shrimp (uncooked)
• 230 gr wish-bone italian dressing
• 120 ml dry sherry
• 5 ml soy sauce
• 5 ml lemon juice
• 2 gr ginger (ground)

Gingered Shrimp

• 4 green onions (minced)
• 525 gr asparagus
• 250 gr shrimp
• 180 gr long rice (grain cooked)
• 180 ml chicken broth
• 30 ml dry sherry
• 30 ml soy sauce
• 30 ml oriental sesame oil
• 16 gr mirin
• 3 gr cornstarch

Gingered Shrimp& Noodle Soup

• 1 noodle soup mix (envelope)
• 1 d pepper flakes (dried red)
• 2,800 gr microwave-safe casserole
• 1,100 ml water
• 270 gr chicken breasts (boneless)
• 250 gr shrimp (uncooked)
• 190 gr sugar snap peas (fresh)
• 190 gr sugar snap peas (frozen)
• 28 gr radishes
• 30 ml rice wine vinegar

Glutinous Rice With Ham And Dried Shrimp

• 4 forest mushrooms (dried)
• 1 chinese preserved
• 700 ml water
• 350 gr glutinous rice
• 110 gr slivered ham
• 32 gr shrimp (dried)
• 5 ml oriental sesame oil

Grecian Style Shrimp Scampi

• 4 bay leaves
• 4 garlic (cloves)
• 1 oregeno
• 750 gr shrimp (jumbo)
• 450 gr feta cheese
• 230 gr butter
• 240 ml olive oil
• 110 gr unseasoned bread crumbs
• 85 ml sherry
• 14 gr paprika

Greek Style Pasta With Shrimp And Feta

• 3 garlic (cloves)
• 1 onion
• 3/4 fettucine
• 300 gr tomatoes
• 180 gr shrimp
• 65 gr olives
• 60 gr feta cheese
• 30 ml olive oil
• 5 gr oregano
• 1 gr basil

Green Shrimp Soup

• 1 onion
• 1 carrot
• 450 gr peas
• 700 ml meat broth
• 230 gr champagne
• 120 ml wine (white)
• 75 gr shrimp
• 10 ml cream
• 7 gr butter
• 3 gr savory

Grilled 'napalm' Shrimp

• 26 count
• 1 habanero chile stem removed
• 1/2 stick butter
• 500 gr shrimp
• 14 gr brown sugar
• 12 gr onion (chopped)
• 10 ml worcestershire sauce
• 5 gr cayenne
• 5 ml lemon juice
• 1 gr pepper

Grilled Curry

• 16 shrimp
• 12 sea scallops
• 4 bamboo skewers
• 1/2 apricot preserves
• 120 ml olive oil
• 30 ml dijon mustard
• 18 gr garlic
• 18 gr cilantro
• 14 gr curry powder
• 12 gr jalapeno chili

Grilled Italian Shrimp

• 1 good seasons italian salad dressing mix (envelope)
• 1/2 salami (hard cut into)
• 250 gr shrimp (cleaned)
• 110 gr mozzarella cheese thinly (fresh sliced)
• 80 ml colavita extra virgin olive oil
• 60 ml colavita balsamic vinegar
• 4 gr basil (chopped fresh)

Grilled Marinated Seafood

• 20 long bamboo skewers
• 1 tuna (fresh)
• 1 swordfish (fresh)
• 475 ml olive oil
• 290 gr salmon fillet (fresh)
• 250 gr shrimp
• 120 ml lemon juice (fresh)
• 30 gr horseradish (fresh)
• 9 gr dill (chopped fresh)

Grilled Meli Melo Of Seafood With Soy Beurre Blanc

• 14 scallops
• 12 shrimp
• 4 leeks
• 2 salmon fillets
• 2 sea bass fillets
• 2 shrimps
• 1 onion
• 1 carrot
• 1 kind of fish on top
• 700 ml vegetable oil