Using ingredient sugar
Serves 100
- 65 turkey roast
- 25 weiners
- 24 beets
- 12 loaves of bread
- 6 cranberries
- 4 ga punch
- 3 1/2 packets
- 3 ga string beans
- 2 ga peas
- 2 ga applesauce
Seven-layer Chocolate Cake
- 10 eggs
- 1 frosting
- 300 gr sugar
- 250 gr sweet chocolate
- 220 gr butter
- 200 gr confectioners sugar
- 130 gr sifted cake flour
- 45 ml water (cold)
- 4 gr vanilla
- 1 gr salt
Sfogliatelle Napoletane
- 3 egg yolks
- 2 eggs
- 2 egg
- 350 gr butter
- 300 ml milk (hot)
- 250 gr flour
- 100 gr superfine sugar
- 60 gr ricotta cheese
- 26 gr sugar
- 12 gr candied orange peel
Shereen Polo I
- 3 shelled pistachios
- 1 water
- 1,100 ml water
- 375 gr carrots
- 240 gr rice (raw)
- 100 ml oil
- 60 gr almonds
- 50 gr orange peel slivers (dried)
- 30 ml water
- 3 gr salt
Shereen Polo I
- 3 shelled pistachios
- 1 water
- 1,100 ml water
- 375 gr carrots
- 240 gr rice (raw)
- 100 ml oil
- 60 gr almonds
- 50 gr orange peel slivers (dried)
- 30 ml water
- 3 gr salt
Shoko-Beef And Spinach Stew
- 6 tomatoes (canned)
- 4 onions
- 1 chile (whole fresh hot)
- 450 gr stewing beef
- 240 ml water or beef broth
- 90 ml vegetable oil
- 60 gr spinach (fresh)
- 34 gr green bell pepper
- 7 gr ginger (minced fresh)
- 4 gr cayenne more
Shoko-Beef And Spinach Stew
- 6 tomatoes (canned)
- 4 onions
- 1 chile (whole fresh hot)
- 450 gr stewing beef
- 240 ml water or beef broth
- 120 ml juice from the tomatoes (canned)
- 90 ml vegetable oil
- 60 gr spinach (fresh)
- 34 gr green bell pepper
- 7 gr ginger (minced fresh)
Short Order Buttermilk Pancakes
- 1 egg
- 475 ml buttermilk
- 250 gr all purpose flour
- 45 gr melted butter
- 14 gr sugar
- 7 gr baking powder
- 3 gr baking soda
- 1 gr salt
Shrimp & Wild Rice
- 2 thinly (sliced)
- 240 ml water
- 140 gr shirmp (peeled)
- 60 gr wild rice (uncooked)
- 30 ml wine vinegar (white)
- 16 gr chablis
- 5 ml vegetable oil
- 1 ml chicken-flavored bouillon
- 1 gr sugar
- 1 gr curry powder
Shrimp And Vegetable Saute, Chinese Style
- 1 anchovy paste
- 1 squares
- 1 clove garlic (minced)
- 250 gr shrimp (deveined peeled halved)
- 200 gr peas (thawed frozen)
- 140 gr seeded bell peppers (red)
- 60 ml chicken broth
- 16 ml soy sauce
- 16 ml vegetable oil
- 16 ml sesame oil
Shrimp Won Ton
- 451 mg sodium
- 80 mg cholesterol
- 35 per
- 14 carbohy drate
- 13 protein
- 12 won tons
- 6 wontons
- 5 fat
- 4 water chestnuts
- 2 op- posite
Shrimp& Wine
- 2 green onions (chopped)
- 1 wine (white)
- 1 d -pepper
- 300 gr tomatoes
- 140 gr garlic (minced)
- 120 gr shrimp (peeled)
- 45 gr spaghetti (hot)
- 8 gr cornstarch
- 8 gr cheese romano chees (grated)
- 4 gr sugar
Siaroppskuake
- 1 egg
- 1 watermelon syrup
- 500 gr all purpose flour
- 120 ml cream
- 80 ml honey
- 100 gr dark corn
- 100 gr sugar
- 75 gr butter
- 5 gr baking soda
- 1 gr star anise (ground)
Sichuan Cashew Chicken
- 3 green peppers
- 1 soybean paste
- 1/2 squares
- 1/2 egg (white)
- 130 gr chicken breasts
- 90 gr bamboo shoots
- 30 gr cashew nuts
- 16 ml soy sauce
- 8 gr sugar
- 7 ml vinegar
Silverland Walnut
- 350 degree oven
- 9 pie (pan)
- 2 eggs
- 200 gr sugar
- 120 gr walnuts (chopped)
- 110 gr butter
- 110 gr nu blend well
- 65 gr flour
- 60 gr unsweetened chocolate
- 30 gr walnu bake in pre-heated
Simple Orange Muffins
- 1 orange
- 250 gr flour
- 150 gr sugar
- 120 ml water
- 45 ml oil
- 30 gr tofu
- 5 gr baking soda
- 5 ml cream of tartar
- 1 gr salt
Simply Sensational Cheesecake
- 3 eggs
- 230 ml sour cream room
- 130 gr graham cracker crumbs
- 230 ml cream cheese softened
- 75 gr butter
- 60 ml lemon juice
- 50 gr sugar
- 1 package sweetened condensed milk
Singapore
- 4 scallions
- 2 eggs
- 325 ml stock
- 110 gr rice noodles
- 65 gr peppers (red)
- 60 gr carrots
- 45 gr leeks
- 30 ml soy sauce (light)
- 30 ml peanut oil
- 18 gr chilies (fresh)
Singing Hinnies
- 1/4 lard
- 500 gr flour
- 140 gr currants
- 55 gr margarine
- 30 ml milk
- 10 ml cream of tartar
- 8 gr sugar
- 5 gr baking soda
- 1 gr salt
Six Week Muffins
- 15 raisin bran
- 4 eggs
- 950 ml buttermilk
- 650 gr all purpose flour
- 600 gr sugar
- 240 ml oil
- 40 gr raisins
- 24 gr baking soda
- 6 gr salt
Sizzling Sichuan Scallops
- 2 green onions
- 1 cucumber
- 250 gr scallops
- 40 gr peanut
- 60 ml chicken stock
- 30 ml soy sauce
- 16 ml wine vinegar (red)
- 16 gr dry vermouth
- 14 gr brown sugar
- 10 gr ginger (fresh peeled)
Sloppy Joes
- 2 green peppers
- 1 onion
- 120 ml boiling water
- 120 ml tomato sauce
- 70 gr dry texturized vegetable protein
- 45 ml oil
- 18 gr chili powder
- 16 ml mustard
- 16 ml soy sauce
- 14 gr sugar
Slow Cooked Pepper Steak
- 900 gr beef
- 300 gr tomatoes with liquid
- 120 gr onion (chopped)
- 120 ml water (cold)
- 60 ml soy sauce
- 10 ml cooking oil
- 4 gr sugar
- 3 gr cornstarch
- 1 gr salt
- 1 gr pepper