Using ingredient tomato paste
Gina's Basic Spaghetti Sauce
- 6 ripe tomatoes
- 3 garlic (cloves)
- 1 onion
- 1 green pepper
- 220 gr tomato puree
- 190 gr tomato paste
- 30 ml olive oil
- 20 gr parmesan cheese
- 4 gr oregano
- 3 gr salt
Goulash
- 8 garlic (cloves)
- 2 onions (sliced)
- 1 water to cover roast
- 1 sour cream
- 1 cayenne
- 1,400 gr beef chuck cross rib roast
- 525 gr tomatoes
- 160 gr tomato paste
- 85 gr mushrooms
- 3 gr peppercorns (whole)
Greek Chopped Meat Stuffing
- 2 onions
- 1 stalk celery
- 1 liver from turkey
- 450 gr beef (ground)
- 260 gr mild breakfast sausage
- 240 ml water
- 210 gr bread crumbs (white)
- 140 gr chestnuts (roasted)
- 120 ml dry wine (red)
- 85 gr raisins (white)
Greek Stew
- 1 clove garlic
- 1 bay leaf
- 1 onion
- 800 gr stew meat
- 450 gr onions (white)
- 350 ml water
- 190 gr tomato paste
- 180 gr jack cheese
- 80 gr mushrooms
- 24 gr butter
Greek Style Moussaka
- 4 eggs
- 3 eggplants
- 3 onions
- 950 ml milk
- 900 gr lamb (ground)
- 250 gr ricotta
- 120 ml wine (red)
- 120 ml vegetable oil
- 110 gr butter
- 110 gr fine bread crumbs
Green Lentil Soup
- 4 litres of water
- 3 garlic (cloves)
- 2 bay leaves
- 1 green lentils
- 1 onion (grated)
- 190 gr tomatoes
- 100 ml olive oil
- 45 ml vinegar (red)
- 34 gr tomato paste
- 3 gr italian parsley (chopped)
Green Pepper
- 2 garlic (cloves)
- 2 bay leaves
- 2 green bell peppers squares (chopped into)
- 1 onion
- 1,400 ml water
- 950 gr ripe tomatoes
- 250 gr sal garlic until is has broken down to a paste
- 40 gr rice (white)
- 30 ml fruity olive oil
- 18 gr tomato paste
Grilled Marinated Sirloin Steak
- 2 garlic
- 1 nbsp
- 450 gr sirloin steak
- 18 gr tomato paste
- 16 ml vinegar
- 6 gr thyme
- 2 gr thyme (dried)
- 2 gr marjoram
- 1 gr marjoram (dried)
- 1 gr peppercorns
Grilled Shrimp
- 4 drops sauce (hot)
- 500 gr shrimp
- 240 ml olive oil
- 20 ml lemon juice
- 7 gr parsley (fresh)
- 6 gr tomato paste
- 3 gr garlic (chopped)
- 3 gr salt
- 2 gr oregano
Ground Beef Kebabs
- 1 egg
- 450 gr beef (ground)
- 34 gr tomato paste
- 16 ml water
- 14 gr bread crumbs
- 3 gr parsley (minced)
- 3 gr salt
- 1 gr allspice
- 1 gr black pepper
- 1 gr cayenne pepper
Ground Beef Stroganoff
- 2 onions
- 2 garlic (cloves)
- 1 consomme
- 900 gr beef (ground)
- 350 ml sour cream
- 50 gr tomato paste
- 7 gr salt
- 1 gr pepper
- 1 package mushrooms (sliced)
Ground Turkey Tacos
- 8 tacos
- 4 peppercorns (whole)
- 1 onion (chopped)
- 1 turkey (ground)
- 1 clove garlic (minced)
- 1 egg (slightly beaten)
- 190 gr tomato paste
- 120 ml yogurt (unflavored)
- 120 ml cooking wine (white)
- 80 ml milk
Hardy Vegetable Soup
- 2 garlic (cloves)
- 1 tomato
- 1/2 pot barley
- 3,800 ml water
- 300 gr potatoes
- 280 gr chicken
- 270 gr coarsely cabbage (chopped)
- 250 gr mixed vegetables
- 130 gr tomato paste
- 130 gr carrots
Healthy Chili In Crockpot
- 2 onion
- 2 bell peppers
- 2 garlic (cloves)
- 450 gr beef stew meat
- 190 gr tomato paste
- 8 gr chili powder
- 2 gr cumin
- 1 gr oregano
Heart-y Tomato Sauce
- 2 bay leaves
- 1 garlic clove
- 1/2 lentils (dried)
- 475 gr tomatoes
- 150 gr onion
- 120 ml broth
- 2 gr oregano (dried)
- 1 gr basil (dried)
- 1 gr thyme (dried)
- 1 package tomato paste
Hearty Burgundy Spaghetti Sauce
- 6 garlic (minced)
- 2 onions (chopped)
- 1 sweet green pepper
- 550 gr chunky stewed tomatoes
- 400 ml tomato sauce
- 170 gr tomato paste
- 120 ml wine (red)
- 16 ml olive oil
- 1 gr leaf basil (dried)
- 1 gr leaf oregano
Hearty Chili
- 6 garlic (cloves)
- 2 cans
- 1,600 gr kidney beans
- 450 gr beef
- 450 gr onions (sliced)
- 190 gr tomato paste
- 230 ml cream of -tomato soup
- 65 gr green chili peppers
- 60 ml oil
- 6 gr chili powder
Hearty Stovetop Beef Stew
- 32 ozs
- 2 bag
- 2 bay leaves
- 1 1/2 long
- 1/4 chunks
- 1,800 gr beef chuck (boneless)
- 1,200 ml beef broth
- 300 gr turnips (white)
- 300 gr carrots
- 240 ml dry wine (red)
Herbed Beef Stew*
- 3 tomatoes (chopped)
- 2 bay leaves
- 1 onion (chopped)
- 1 green pepper (chopped)
- 900 gr beef stew meat in (cut)
- 700 ml water
- 325 gr green beans (frozen)
- 300 gr cubed potatoes (peeled)
- 260 gr carrots (sliced)
- 240 gr peas (frozen)
Herbed Fresh Tomato Soup
- 6 tomatoes
- 1 tbl (dried)
- 1 few dashes bottled pepper sauce snipped parsley (hot)
- 600 ml water
- 190 gr tomato paste
- 30 ml olive oil
- 16 ml instant chicken bouillon
- 6 gr snipped thyme (fresh)
- 4 gr snipped basil (fresh)
- 2 gr sugar
Hoosier Goulash
- 1 onion
- 1 garlic clove
- 700 gr beef (ground)
- 100 gr dry elbow macaroni
- 4 gr sugar
- 3 gr salt
- 1 gr pepper
- 1 gr basil
- 1 package tomatoes
- 1 package tomato paste