Using ingredient wine vinegar

Eggplant Sichuan Style

• 6 chinese eggplant
• 3 green onions
• 1 italian eggplant
• 1/4 chile flakes (dried red)
• 60 ml water chestnuts (chopped)
• 55 gr peanut
• 60 ml chicken stock
• 16 ml wine vinegar (red)
• 16 ml soy sauce
• 14 gr sugar

Eggplant Szechuan Style

• 6 chinese eggplants
• 3 scallion
• 1/2 green onions
• 1/2 eggplan saute
• 1/2 wide by
• 1/4 chile flakes (dried red)
• 65 gr peanut
• 60 ml water chestnut
• 60 ml chicken stock
• 30 ml oil in a wide

Elizabeth Burris' Broccoli Salad

• 1 sunflower seeds
• 1/2 onion (red)
• 1/2 bacon
• 250 gr broccoli
• 240 ml mayonnaise
• 85 gr mushrooms (sliced fresh)
• 85 gr raisins
• 50 gr sugar
• 30 ml wine vinegar (red)

Emily's Spinach Salad

• 160 ml vegetable oil
• 60 ml wine vinegar (red)
• 10 ml lemon juice
• 10 ml soy sauce
• 5 ml mustard
• 4 gr sugar
• 1 gr curry powder
• 1 gr salt
• 1 gr seasoned pepper
• 1 gr garlic powder

English Sweet And Sour Ribs

• 2 garlic (cloves)
• 2 bay leaves
• 1,400 gr chuck short ribs
• 350 ml water (hot)
• 230 gr onion (sliced)
• 120 ml cooking oil
• 95 gr unbleached all-purpose flour
• 80 ml catsup
• 60 ml wine vinegar (red)
• 38 gr heaping dark brown sugar

English Walnut Salad

• 1 bunch leaf lettuce (red)
• 1 bunch watercress
• 1 walnut (halves)
• 1/2 arugula
• 120 ml walnut oil
• 120 ml good quality olive oil
• 80 ml wine vinegar (red)
• 8 gr sugar
• 6 gr salt
• 1 gr pepper

Fajitas For Freezer

• 6 flour tortillas
• 2 garlic (cloves crushed)
• 2 freezer bag
• 1/2 salsa
• 450 gr sirloin steak
• 30 ml wine vinegar (white)
• 30 ml lime juice
• 16 ml salad oil
• 2 gr oregano (dried)
• 1 package mixed vegetables (frozen)

Favas With Tiny Pasta

• 1/4 chives snipped
• 525 gr fava beans (cooked)
• 110 gr pasta tiny
• 45 ml wine vinegar (red)
• 5 ml oil
• 2 ml dry mustard
• 1 gr basil (dried)
• 3 slices carrots thinly (sliced)

Favourite Caesar Salad

• 1 1/2 bread croutons (toasted)
• 1 clove garlic
• 130 gr romaine lettuce leaves torn
• 60 ml olive oil
• 45 ml mayonnaise (light)
• 30 ml wine vinegar (red)
• 30 ml water
• 16 ml dijon mustard
• 16 ml lemon juice
• 5 gr parmesan cheese (grated)

Festive Citrus Sirloin Strips

• 2 lemons
• 1 artichoke
• 700 gr beef top sirloin steak
• 120 ml orange juice
• 60 ml wine vinegar (red)
• 60 ml lemon juice (fresh)
• 45 ml olive oil (light)
• 16 ml honey
• 1 gr pepper (ground white)
• 1 gr salt

Feta And Mint Bulgur Salad

• 1 bulgur
• 1 tomato
• 80 gr feta cheese
• 36 gr cucumber
• 30 ml olive oil
• 22 ml wine vinegar (red)
• 2 gr mint
• 1 gr salt
• 1 gr pepper
• 2 slices green onions

Fish Piquant

• 3 garlic (cloves)
• 1 kg fish
• 60 ml wine vinegar
• 60 ml dry wine (white)
• 1 gr rosemary spikes

Five Cheese Pizza

• 1 wheat pizza dough (whole)
• 90 gr provolone cheese
• 60 gr gorgonzola cheese
• 55 gr mozzarella cheese
• 40 gr bel paese cheese
• 40 gr onion (red)
• 30 gr parmesan
• 30 ml olive oil
• 18 gr pine nuts
• 5 ml wine vinegar (white)

Four Pepper Salsa With Chips

• 13 ingredients in a processor
• 270 gr italian tomatoes (plum)
• 90 gr bell pepper (chopped yellow)
• 70 gr green chilies
• 60 ml olive oil
• 50 gr coarsely celery (chopped)
• 45 gr green bell pepper (chopped)
• 30 ml wine vinegar (red)
• 8 gr cilantro (chopped fresh)
• 5 ml mustard seeds

French Potato Salad

• 7 potatoes
• 120 ml wine (white)
• 120 ml olive oil
• 30 ml wine vinegar
• 30 gr onion
• 18 gr shallots
• 7 gr parsley
• 2 gr tarragon
• 1 gr garlic
• 1 gr pepper flakes (red hot)

French Potato Salad With Bacon

• 9 potatoes (new)
• 1/4 bacon
• 1/4 them
• 60 ml wine vinegar (red)
• 34 gr shallots (finely chopped)
• 30 gr purple onion (chopped)
• 30 ml olive oil
• 14 gr parsley (chopped)
• some salt and pepper

Fresh Pineapple Slaw

• 1 carrot
• 1 green pepper
• 500 gr pineapple (chopped fresh)
• 55 gr crumbled blue cheese
• 45 ml wine vinegar (white)
• 45 ml unsweetened pineapple juice
• 16 ml honey
• 5 ml oil

Fresh Tomato Scallop

• 5 tomatoes
• 120 gr fine dry breadcrumbs
• 18 gr pecans (chopped toasted)
• 16 ml wine vinegar (white)
• 16 gr green onion (sliced)
• 14 gr butter
• 10 gr parmesan cheese

Fruit Curry

• 6 1/2 apples (dried)
• 4 ingredien simmer
• 3 baking dish
• 2 hpg tbs curry powder
• 2 peaches
• 2 onions
• 950 ml water
• 240 gr eggplant
• 240 gr long brown rice (grain)
• 180 gr peaches (dried)

Garbanzo & Rice Salad

• 2 garbanzos (drained)
• 2 tomatoes
• 270 gr grn (diced)
• 240 gr brown rice (cooked)
• 60 ml wine vinegar
• 60 gr onion (red)
• 1 gr dillweed

Garbanzo And Rice Salad

• 2 garbanzos (drained)
• 2 tomatoes
• 270 gr grn (diced)
• 240 gr brown rice (cooked)
• 60 ml wine vinegar
• 60 gr onion (red)
• 1 gr dillweed

Garlic Jelly

• 2 food coloring
• 1 powdered pectin
• 1,100 gr sugar
• 700 ml water
• 475 ml wine vinegar (white)
• 65 gr garlic
• 1 gr butter

Garlic Or Shallot Jelly

• 6 fl liquid pectin
• 4 dry pectin
• 1,200 gr sugar
• 700 ml wine vinegar (white)
• 475 ml water
• 65 gr garlic (finely chopped)

Garlic Rosemary Shrimp New Orleans

• 3 bay leaves
• 1 head garlic (separated)
• 1 butter for tossing
• 250 gr shrimp (rinsed)
• 120 ml dry wine (white)
• 60 ml olive oil
• 45 ml lemon juice
• 16 ml wine vinegar (white)
• 7 gr rosemary stems removed (chopped fresh)
• 2 gr oregano (dried)