Apple
Salmon Souffles
- 2 eggs
- 1/2 lemon
- 130 gr pink alaska salmon (canned)
- 90 ml sour cream
- 32 gr smoked salmon
- 50 ml cream
- 26 gr breadcrumbs (fresh white)
- 16 ml watercress leaves
- 14 gr sachet gelatine
- 14 gr walnuts
San Francisco Black Bean& Corn Stew
- 1,100 gr black beans
- 475 ml stock
- 300 gr corn kernels
- 240 gr onions
- 160 gr tomatoes (chopped)
- 95 gr carrot
- 65 gr bell pepper (red)
- 60 ml dry sherry
- 50 gr celery
- 30 ml honey
Sangria Blanca Ii
- 750 ml dry wine (white)
- 120 ml apple juice
- 40 ml orange liqueur
- 26 gr sugar
- 1 slice orange
- 1 slice lime
- 1/2 slices lemon
Sausage 'n Apples
- 8 apple
- 1 garlic clove
- 260 gr sausage
- 55 gr brown sugar
- 5 gr onion
- 8 slices bacon
Sausage And Cornbread Cabbage Rolls
- 2 cabbage leaves
- 1 egg (beaten)
- 65 gr apple (chopped)
- 65 gr bulk pork sausage
- 60 ml water
- 20 ml apple juice
- 10 gr cornbread stuffing mix
- 1 gr cornstarch
- 1 ml instant beef bouillon
Sausage Apple Omelet Roll
- 12 eggs
- 240 ml milk
- 240 gr salad dressing
- 100 gr apple (chopped)
- 16 gr flour
- 1 gr salt
Sauteed Venison Liver With Apple Slices
- 250 gr venison liver
- 55 gr butter
- 50 gr apple
- 30 gr onion
- 28 gr butter in skille onion (chopped)
- 1 slice brown sugar cinnamon
Scallop Or Shrimp Curry
- 2 garlic (cloves minced)
- 1 apple (whole peeled)
- 1 mushroom (sliced)
- 300 gr scallops
- 300 ml nonfat chicken broth
- 120 gr onion (chopped)
- 32 gr flour
- 28 gr margarine
- 16 ml lime juice (fresh)
- 6 gr curry powder
Scandinavian Apple Cake
- 12 macaroons
- 10 layer cake (pan)
- 2 deep
- 1/2 apples over
- 2,300 ml apples sugar lemon juice butter
- 350 gr cake crumbs (toasted)
- 130 gr currant jelly
- 120 gr cake crumbs over bottom of (pan)
- 50 gr mixed nuts
- 45 gr blanched almonds (sliced)
Scandinavian Fish Salad
- 4 herrings (fresh)
- 4 green onion daisies
- 1 pickling spice
- 1 green delicious apple
- 1 delicious apple (red)
- 300 ml sour cream
- 160 ml malt vinegar
- 160 ml water
- 45 ml mayonnaise
- 38 gr sugar
Sean's Holiday Fruitcake
- 6 allspice berries
- 2 eggs
- 1 orange
- 1 lime
- 1 lemon
- 1 cherries
- 1 cranberries
- 1/2 blueberries
- 250 gr apple cider
- 240 gr rum
Sillsallad
- 3 eggs
- 400 gr beets
- 240 ml sour cream
- 130 gr herring
- 130 gr tongue
- 110 gr potatoes
- 60 ml vegetable oil
- 50 gr apple
- 60 ml wine vinegar (white)
- 45 ml beet juice
Sirloin Steak A La Backa
- 1 onion (yellow sliced)
- 1 apple
- 260 gr round steak
- 240 ml chicken broth
- 65 gr tomato paste
- 30 ml olive oil
- 18 ml honey
- 22 ml wine vinegar (red)
Sledzie Marynowane W Smietanie
- 12 course meal known in polish as wigilia
- 6 pickled herring
- 6 eggs
- 1 onion
- 1 garlic clove
- 1 apple
- 240 ml sour cream
- 5 ml lemon juice
- 1 gr salt
- 1 gr pepper
Soft Molasses Apple Cookies
- 1 egg
- 1 tart apples
- 450 gr all purpose flour
- 240 ml molasses
- 100 gr sugar
- 95 gr shortening
- 80 ml boiling water
- 16 ml lemon juice
- 9 gr baking soda
- 3 gr cinnamon
Some Of This And That
- 2 sticks oleo
- 140 gr pecans (chopped)
- 100 gr brn
- 1 package apple pie filling
- 1 package pineapple (crushed)
- 1 package cake mix (yellow)
- 1 package angel flake coconut
Soofganiyak
- 2 egg
- 575 gr flour
- 250 gr sugar
- 240 ml fruit juice
- 60 ml vegetable oil
- 5 gr baking powder
- 3 gr cinnamon
- 3 gr salt
- 1 gr nutmeg
Sour Cream Apple Pie#2
- 4 cooking apples tart
- 2 eggs (lightly beaten)
- 240 ml sour cream (light)
- 110 gr brown sugar
- 55 gr butter
- 50 gr sugar
- 32 gr almonds (sliced)
- 16 ml lemon juice
- 2 gr vanilla
- 1 gr salt
Southeast Asian Vegetables & Noodles
- 4 vermicelli (uncooked)
- 240 ml chicken broth
- 30 ml dry sherry
- 10 ml sesame oil
- 5 gr gingerroot (grated)
- 3 gr garlic (minced)
- 3 gr seeded (finely chopped)
- 1 gr pepper flakes (crushed red)
- 1 gr salt
Spareribs
- 1 onion
- 1 apple
- 1/2 cabbage
- 1,000 gr pork
- 240 ml water
- 3 gr caraway seeds
- 2 gr dill
- 1 package sauerkraut
Sparkling Fall Harvest Punch
- 1 fruit exchange protein
- 475 ml cranberry juice
- 475 ml apple juice
- 475 ml club soda
- 350 ml orange juice
Spiced Apple Pie
- 190 gr all purpose flour
- 95 gr vegetable shortening (solid)
- 75 ml water
- 65 gr butter (unsalted)
- 14 gr sugar
- 3 gr salt
- 1 gr mace