Beef

Green Corn Tamales

• 15 pressure
• 12 ears (fresh white)
• 2 green chiles
• 2 of husk to extend below the corn mixture (inches)
• 1 pure lard
• 1 fold up around the fillin
• 1/2 deep
• 475 ml water the bottom of the (into pan)
• 250 gr cheddar
• 240 gr monterrey jack cheese

Green Enchiladas

• 10 flour
• 475 ml basic green sauce
• 425 gr chicken (cooked)
• 240 ml dairy sour cream
• 120 gr montereyjack cheese

Green Pepper Steak

• 2 tomatoes
• 1 stalk celery
• 260 gr round steak
• 240 ml water
• 120 gr thinly green onion (sliced)
• 60 ml soy sauce
• 60 ml salad oil
• 8 gr cornstarch
• 7 gr ginger (grated fresh)
• some garlic

Gribiche Sauce

• 8 baby leeks
• 4 cornichons
• 2 eggs
• 1 carrot
• 1 bouquet garni
• 1 leek
• 1 onion
• 1 water
• 1 beef shank (whole)
• 475 ml salad oil

Grilled Beef And Romaine Salad Thai

• 16 mint leaves (fresh)
• 16 basil leaves (fresh)
• 11 firm radishes
• 1 head romaine lettuce
• 1 cucumber
• 240 ml fish sauce
• 60 ml salad oil
• 50 gr coriander leaves
• 2 gr powdered chilies (red hot)
• 8 slices top sirloin (thin)

Grilled Beef Kababs

• 8 cherry tomatoes
• 1 clove garlic
• 1 green pepper
• 1 onion (very)
• 400 gr round steak (lean)
• 80 ml soy sauce
• 60 ml lemon juice
• 40 gr mushrooms (fresh)
• 45 ml corn oil
• 30 ml worcestershire sauce

Grilled Beef Kababs

• 8 cherry tomatoes
• 1 clove garlic
• 1 green pepper
• 1 onion (very)
• 400 gr round steak (lean)
• 80 ml soy sauce
• 60 ml lemon juice
• 40 gr mushrooms (fresh)
• 45 ml corn oil
• 30 ml worcestershire sauce

Grilled Beef Tenderloin With Western Bbq Sauce

• 1 beef tenderloin unpeeled (whole)
• 425 ml vinegar (white)
• 30 ml tabasco sauce
• 26 gr sugar
• 18 gr ancho chile powder
• 8 gr salt
• 8 gr pepper (freshly ground)
• 6 gr cumin

Grilled Dill Steak

• 1 clove garlic (minced)
• 1 salt and pepper
• 1,400 gr beef top round
• 180 ml olive oil
• 55 gr dill pickle liquid
• 26 gr dill pickles (sliced)

Grilled Dried Beef

• 6 in diameter (inches)
• 2 stalks lemon grass (fresh)
• 2 lemon grass (dried)
• 2 chile peppers (red)
• 450 gr bottom round (lean)
• 45 ml soy sauce (light)
• 32 gr sugar
• 16 gr nuoc mam

Grilled Fajitas

• 8 flour tortillas
• 2 garlic (cloves minced)
• 1 beef flank steak
• 1 onion soup mix
• 1 onion thinly (sliced)
• 60 ml lime juice
• 60 ml water
• 60 ml vegetable oil
• 16 ml cooking oil
• 2 gr lime peel (grated)

Grilled Fajitas

• 8 flour tortillas warmed
• 2 garlic (cloves minced)
• 1 beef flank steak
• 1 env onion soup mix
• 60 ml lime juice
• 60 ml water
• 60 ml vegetable oil
• 16 ml cooking oil
• 2 gr lime peel (grated)
• 2 gr cumin (ground)

Grilled Flank Steak

• 1 clove garlic
• 700 gr beef flank steak
• 120 ml tomato sauce
• 30 gr onion (chopped)
• 10 ml vinegar
• 5 ml honey
• 5 gr margarine
• 1 gr chili powder
• 1 gr salt
• 1 gr pepper

Grilled Ginger Lamb

• 2 garlic (cloves)
• 1 leg of lamb
• 1 lemon
• 240 ml beef broth (canned)
• 120 gr burgundy
• 120 ml vegetable oil
• 60 ml soy sauce
• 32 gr ginger root (fresh)
• 30 gr onion
• 7 ml honey

Grilled Herb Mustard Steaks

• 2 bonesless beef top loin
• 2 garlic (cloves crushed)
• 30 ml dijon mustard
• 10 ml water
• 1 gr pepper
• 1 gr thyme leaves (dried)

Grilled Marinated Beef

• 700 gr beef sirloin steak (boneless)
• 60 ml water
• 16 ml lemon juice
• 10 ml worcestershire sauce
• 1 package campbells condensed tomato

Grilled Mint

• 12 meatball s
• 5 minut es per side over heat until just through (hot cooked)
• 2 eggs
• 1 cilantro for mint for (fresh garnish)
• 1 these irresistible meatballs might look like the familiar swedish kind
• 900 gr beef (lean ground)
• 110 gr bread crumbs (fresh)
• 50 gr green onions (minced)
• 34 gr cilantro (chopped fresh)
• 4 gr mint (chopped fresh)

Grilled Sesame Seeds Steak Strips With Vegetables

• 20 mushroom caps
• 16 cherry tomatoes
• 2 green peppers
• 1 onion
• 1,400 gr beef sirloin
• 120 ml soy sauce
• 60 gr green onion
• 60 ml dry wine (white)
• 8 gr sesame seeds
• 1 gr ginger (ground)

Grilled Skirt Steak

• 2 skirt steaks about
• 1 bay leaf crumbled with
• 1 clove garlic (minced)
• 240 ml well seasoned beef broth
• 60 ml worcestershire sauce
• 16 ml cider vinegar
• 16 ml vegetable oil
• 5 ml dry mustard
• 5 ml pepper sauce (hot)
• 2 gr cumin (ground)

Grilled South Of The Border Steak

• 1 instant meat (envelope)
• 900 gr beef round steak
• 60 ml catsup
• 28 gr cheddar cheese
• 16 ml worcestershire sauce
• 1 ml pepper sauce (red)
• 1 package refried beans

Grits Fiesta Pie

• 6 ozs
• 2 eggs
• 1 egg
• 1/2 quick-cooking grits
• 1/4 ripe black olive
• 350 ml water
• 350 gr beef (ground)
• 50 gr tomatoes (fresh)
• 32 gr all purpose flour
• 30 ml milk