Beef
Glazed Figs, Gourmet
- 24 california figs (dried)
- 24 browned almonds (lightly)
- 700 ml water (cold)
- 240 gr california brandy
- 60 ml cider vinegar
- 22 gr corn syrup (white)
Glazed Meatloaf
- 2 egg whites
- 1 turkey (cooked)
- 120 ml ketchup
- 120 gr rice (cooked)
- 60 ml honey
- 60 gr onion (chopped)
- 60 ml tomato sauce
- 50 gr cracker crumbs
- 45 gr carrot (grated)
- 26 gr celery fine (chopped)
Golden Harvest Beef
- 6 carrots
- 3 l potatoes (white)
- 2 cooking fat
- 2 onions
- 1,100 gr beef brisket
- 950 ml boiling water
- 280 gr brown sugar
- 100 gr sugar
- 60 ml catsup
- 55 gr salt and pepper
Gone All Day Stew
- 12 mushrooms
- 6 onions
- 4 chunks
- 4 potaooes
- 3 carrots
- 2 boullion (cubes)
- 1 italian herb seasoning
- 1 bay leaf
- 900 gr beef
- 240 ml water
Good'n Easy Stew
- 1 1/2 chunks
- 1,400 gr stewing beef in (lean cut)
- 300 ml cream of mushroom soup
- 120 ml sauterne wine
- 40 gr mushrooms (sliced)
- 22 gr envlp dry onion soup mix
Goulash
- 8 garlic (cloves)
- 2 onions (sliced)
- 1 water to cover roast
- 1 sour cream
- 1 cayenne
- 1,400 gr beef chuck cross rib roast
- 525 gr tomatoes
- 160 gr tomato paste
- 85 gr mushrooms
- 3 gr peppercorns (whole)
Gourmet Beef Patties
- 700 gr beef (lean ground)
- 30 ml ice water
- 4 gr salt
- 1 gr pepper
- 4 slices swiss cheese (thin)
- 4 slices ham (thin cooked)
Gourmet Meat Loaf
- 85 gr mushrooms (sliced fresh)
- 80 ml dairy sour cream
- 60 gr onion (chopped)
- 28 gr butter
Gourmet Sirloin Tips
- 700 gr sirloin tips
- 240 ml catsup
- 140 gr garlic
- 30 ml worcestershire sauce
- 30 ml oil
- 16 ml lemon juice
- 1 gr salt
Grammy's Enchiladas
- 12 corn tortillas
- 1 onion (chopped)
- 800 ml enchilada sauce
- 450 gr beef (ground)
- 230 ml tomato sauce
- 220 gr cheddar cheese
- 65 gr olives (chopped)
Grand Style Ground Beef
- 1 onion
- 1 cream cheese
- 700 gr beef
- 60 ml ketchup
- 60 ml milk
- 3 gr salt
- 1 package biscuits
- 1 package chicken soup
Greek Beef Saute
- 1 onion
- 450 gr sirloin
- 240 ml water
- 120 ml wine (red)
- 16 ml vegetable oil
- 6 gr orange rind (grated)
- 1 gr oregano
- 1 package knorr demi-glace
Greek Burgers
- 6 wheat pita pocket (whole)
- 1 size tomato (plum)
- 1 onion (red)
- 450 gr extra beef (lean ground)
- 30 ml lemon juice (fresh)
- 3 gr flat-leaf parsley
- 2 gr oregano leaves (dried)
- 1 gr cumin (ground)
- 1 gr pepper (ground)
- some garlic
Greek Chopped Meat Stuffing
- 2 onions
- 1 stalk celery
- 1 liver from turkey
- 450 gr beef (ground)
- 260 gr mild breakfast sausage
- 240 ml water
- 210 gr bread crumbs (white)
- 140 gr chestnuts (roasted)
- 120 ml dry wine (red)
- 85 gr raisins (white)
Greek Hamburgers
- 3 garlic (cloves)
- 700 gr beef (ground)
- 45 ml wine (red)
- 30 ml dijon mustard
- 30 ml olive oil
- 4 gr oregano
Greek Meatballs With Egg And Lemon Sauce
- 3 eggs
- 1 onion
- 1 clove garlic
- 700 gr lamb (ground)
- 60 ml lemon juice
- 40 gr rice (uncooked)
- 30 ml vegetable oil
- 3 gr parsley (minced)
- 1 gr basil (dried)
Greek Stew
- 1 clove garlic
- 1 bay leaf
- 1 onion
- 800 gr stew meat
- 450 gr onions (white)
- 350 ml water
- 190 gr tomato paste
- 180 gr jack cheese
- 80 gr mushrooms
- 24 gr butter
Greek Style Moussaka
- 4 eggs
- 3 eggplants
- 3 onions
- 950 ml milk
- 900 gr lamb (ground)
- 250 gr ricotta
- 120 ml wine (red)
- 120 ml vegetable oil
- 110 gr butter
- 110 gr fine bread crumbs
Greek-style Meat Sauce
- 4 onions
- 4 cans tomato paste
- 4 garlic (cloves minced)
- 1 mixed pickling spice
- 1 pepper (freshly ground)
- 1,800 gr beef chuck (ground)
- 240 ml dry wine (white)
- 30 ml olive oil
- 8 gr salt
Green Bean Almond Rice
- 350 gr brown rice (cooked)
- 325 gr french style green beans
- 60 gr slivered almonds
- 60 gr onion (chopped)
- 45 gr pepper (chopped red)
- 14 gr butter
- 1 gr tarragon