Cream
Gaeng Kiow Wahn Gai
- 3 chilis (red)
- 2 chicken thighs
- 1 chicken breast
- 700 ml coconut milk
- 350 gr eggplant (diced)
- 270 gr mea the meat (cut into)
- 120 ml coconut cream
- 34 gr green curry paste
- 30 ml fish sauce
- 18 gr basil leaves
Gaga's Blueberry Cake
- 1 egg (whole)
- 1 blueberries
- 1 lemon (whole juiced)
- 240 gr blueberries
- 190 gr cake flour
- 130 gr sugar
- 120 ml milk
- 95 gr shortening
- 14 gr sugar
- 12 gr baking powder
Gala Apricot Cheesecake
- 1 env
- 1 jr
- 350 gr quick oats
- 240 ml whipping cream
- 450 ml cream cheese
- 140 gr apricots (dried)
- 100 gr granulated sugar
- 80 ml water (cold)
- 75 gr margarine
- 75 gr brown sugar
Gallery Chocolate Chip Walnut Pie
- 2 eggs
- 1 unbaked pie shell
- 230 gr butter
- 190 gr chocolate (pieces)
- 120 gr walnuts (chopped)
- 110 gr brown sugar
- 100 gr granulated sugar
- 65 gr flour
Gamberi Alla Pasquale
- 24 shrimp
- 2 drop tabasco sauce
- 2 drop worcestershire sauce
- 1 lemon
- 1 apple
- 1/2 head lettuce
- 110 ml cream (heavy)
- 34 gr tomato paste
- 32 gr brandy salt
- 1 gr parsley (chopped)
Ganache-filled Devil's Food Cake
- 9 cake pans
- 4 eggs
- 1/2 chocolate mixture
- 900 gr confectioners sugar
- 425 ml boiling water
- 375 gr packed dark brown sugar
- 290 gr semisweet chocolate
- 250 gr sifter cake flour
- 170 gr unsweetened cocoa powder
- 160 gr butter (unsalted)
Garbanzo Bean Soup
- 1 onion (finely diced)
- 1 carrot (finely diced)
- 1 stalk celery (finely diced)
- 2,100 ml broth
- 650 gr garbanzo beans (dried)
- 160 ml sour cream
- 60 ml lemon juice (fresh)
- 16 ml olive oil
- 5 gr dill (chopped fresh)
Garlic Butter Scampi
- 1 1/2 lemon
- 750 gr shrimp
- 240 ml clam juice
- 170 gr butter
- 140 ml wine (white)
- 80 ml olive oil
- 32 gr flour
- 9 gr butter
- 8 gr garlic
- 2 gr parsley
Garlic Chicken Pizza
- 2 garlic mashed (cloves)
- 1 pizza crust see note
- 1/2 onion in rings (red cut)
- 1/2 tomato (chopped)
- 140 gr boned
- 110 gr mozzarella cheese (shredded)
- 60 ml nonfat sour cream
- 110 ml cream cheese softened (light)
- 45 gr mushrooms (sliced)
Garlic Chip Cookies
- 10 garlic (cloves fresh)
- 2 eggs
- 350 gr chocolate chips
- 325 gr flour
- 230 gr butter
- 170 gr brown sugar
- 160 gr maple syrup
- 150 gr sugar
- 65 gr nuts (chopped)
- 5 gr baking soda
Garlic Coeurs A La Creme
- 1 purree
- 475 ml yogurt (plain)
- 240 gr low-fat cottage cheese
- 240 gr cheese
Garlic Soup
- 12 garlic (cloves)
- 2 french bread
- 1 bay leaf
- 950 ml chicken stock
- 240 ml dry wine (white)
- 120 gr onion thinly (sliced)
- 60 gr gruyere cheese
- 16 ml olive oil
Garlic Soup Royale
- 40 garlic (cloves)
- 1/2 olive oil
- 1,200 ml rich chicken stock
- 525 gr italian tomatoes (plum)
- 475 ml skim milk
- 240 ml cream (heavy)
- 240 gr onions (chopped)
- 140 gr peppers (chopped)
- 130 gr flour
- 110 gr bread crumbs
Garlic Soup With Shiitake Mushrooms
- 4 shallots (chopped)
- 4 sprigs thyme
- 1 onion (chopped)
- 1,900 ml cream (heavy)
- 950 ml water
- 230 gr brandy
- 160 gr butter
- 160 gr shiitake mushrooms
- 80 gr mushrooms (white sliced)
- 65 gr garlic
Garlic Stuffed Jumbo Pasta Shells
- 6 garlic (cloves peeled finely)
- 6 anchovy fillets
- 2 egg yolks
- 1/2 kg pasta shells (jumbo)
- 475 ml milk
- 260 gr ricotta cheese
- 240 ml cream (heavy)
- 130 gr cottage cheese
- 85 gr butter
- 45 gr flour
Garlic, Cheese, And Nut Dip
- 2 garlic (cloves)
- 120 ml sour cream
- 110 gr cheddar
- 120 ml cream cheese
- 40 gr walnuts
- 30 gr onion (white)
- 5 gr dill (fresh)
- 4 gr chili powder
- 3 gr paprika
- 3 gr curry powder
Garlic-almond Spread
- 12 garlic (cloves)
- 1 worcestershire
- 230 ml cream cheese
- 80 ml cream (heavy)
- 60 ml our cream
- 45 ml peanut oil
- 24 gr almonds
- 5 ml dijon mustard
- 1 gr parsley (chopped)
- 1 gr dry rosemary
Garlicky Clam Dip
- 7 clams
- 1 1/2 worcestershire
- 230 ml cream cheese
- 60 ml clam broth
- 10 ml lemon juice
- 1 gr salt
- 1 gr garlic
- 1 gr pepper (fresh ground)
Gary's Beef Stroganoff
- 3 onions
- 2 garlic (cloves)
- 1 bay leaf
- 1 salt pepper flour for dredging
- 900 gr beef
- 700 ml wine (red)
- 475 ml beef stock
- 350 ml sour cream
- 250 gr mushrooms
- 45 ml olive oil
Gary's Chocolate Cream Pie
- 2 chocolate pudding
- 1 pie shell
- 475 ml whipping cream
- 38 gr confectioners sugar
- 4 gr vanilla extract
Gary's Chocolate Pudding
- 475 ml milk
- 130 gr sugar
- 95 gr chocolate
- 20 gr cornstarch
- 16 ml oil
- 4 gr vanilla extract
Gateau St. Honore
- 450 until golden brown
- 16 cream puffs
- 12 circle about
- 5 eggs
- 400 gr sugar
- 350 gr semisweet chocolate
- 475 ml whipping cream to plump raisins
- 280 gr chocolate in (pieces)
- 180 gr puff pastry
- 110 gr butter (unsalted)
Gather Round Pound Cake
- 4 eggs
- 375 gr flour
- 230 gr butter
- 180 ml buttermilk
- 60 ml water
- 30 gr instant coffee
- 2 ml soda
- 1 gr salt
- 1 package butterscotch morsels