Cream

Italian Cookies

• 250 gr flour
• 230 gr butter
• 120 gr slivered almonds
• 38 gr confectioners sugar
• 3 gr almond extract

Italian Cream Cake

• 5 eggs
• 400 gr sugar
• 375 gr powdered sugar
• 250 gr flour
• 240 ml buttermilk
• 180 gr pecans
• 170 gr butter
• 230 ml cream cheese
• 95 gr shortening
• 45 ml water

Italian Cream Cake 2

• 5 egg yolks
• 5 egg whites
• 400 gr sugar
• 375 gr confectioners sugar
• 250 gr flour
• 230 gr butter
• 240 ml buttermilk
• 180 gr walnuts (chopped)
• 230 ml cream cheese
• 95 gr shortening

Italian Cream Coconut Cake

• 5 eggs (separated)
• 1 frosting
• 1 pecan (halves garnish)
• 400 gr sugar
• 375 gr confectioners sugar
• 250 gr cake flour
• 240 ml buttermilk
• 170 gr butter softened (unsalted)
• 140 gr pecan (chopped)
• 230 ml cream cheese softened

Italian Garden Saute

• 260 gr zucchini
• 160 gr tomatoes
• 150 gr kernal corn (whole)
• 100 gr green pepper
• 60 ml sweet cream butter
• 40 gr onion (chopped)
• 4 gr sugar
• 2 gr garlic powder
• 1 gr salt
• 1 gr oregano leaves

Italian Love Cake

• 4 eggs
• 475 gr ricotta cheese
• 240 ml milk
• 230 ml whipping cream
• 200 gr sugar
• 4 gr vanilla
• 1 package fudge marble cake mix
• 1 package instant chocolate pudding

Italian Meatball Cookies

• 3 eggs
• 650 gr flour
• 300 gr sugar
• 260 gr chocolate bits
• 240 ml milk
• 190 gr shortening
• 140 gr nutmeats
• 120 gr raisins
• 65 gr cocoa
• 4 gr vanilla

Italian Meatball Sandwich

• 4 garlic (cloves)
• 2 eggs
• 1 onion (optional)
• 950 ml tomato sauce
• 450 gr round (ground)
• 270 gr tomatoes (whole)
• 220 gr fine dry bread crumbs one good handful parsley (dried crushed)
• 130 gr pork (ground)
• 120 gr cheese parmesan (grated)
• 180 ml milk

Italian Pesto Quiche

• 3 eggs
• 1 pastry pre made
• 1 clov garlic quartered
• 1/2 cream (light)
• 120 gr coarsely swiss cheese (grated)
• 40 gr parmesan cheese (fresh grated)
• 30 gr coarsely walnuts (chopped)
• 30 ml olive oil
• 18 gr parsley leaves firmly packed (fresh)
• 1 gr basil leaves (dried)

Italian Pizzelle Using Anise

• 3 orange extract
• 2 1/4 melted shortening
• 2 lemon extract
• 1 bottle anise extract
• 1,000 gr flour
• 850 gr eggs
• 600 gr sugar
• 210 gr artificial vanilla extract
• 30 gr orange peel (grated)
• 18 gr lemon peel (grated)

Italian Pound Cake

• 5 eggs
• 1 frosting
• 325 gr sugar
• 250 gr cake flour
• 230 gr semi-sweet chocolate bits
• 220 gr butter
• 160 gr ricotta cheese
• 120 gr strong brewed coffee
• 85 gr butter (unsalted)
• 34 gr sugar

Italian Rum Cake #2

• 4 eggs
• 3 egg yolks
• 1 round
• 1 has been absorbed
• 1 at a time
• 1/2 lemon
• 1/2 space at the top
• 475 ml milk
• 280 gr all purpose flour
• 230 gr butter

Italian Sausage Fettucine

• 7 italian sausage links (hot)
• 1 onion
• 475 ml milk
• 28 gr butter
• 16 gr flour
• 10 gr garlic powder
• 3 gr parsley flakes
• 1 gr cayenne

Italian Sausage Pie

• 350 degree oven
• 3 eggs
• 1 pie shell
• 1 salt and pepper
• 1 remove the casing from the sausage
• 190 gr sweet sausage
• 120 ml milk
• 110 gr mozzarella (shredded)
• 60 gr onions

Italian Sour Cream Cake::xwcg89a

• 4 eggs
• 1/2 pecans (ground)
• 240 ml sour cream
• 120 ml amaretto
• 120 ml water
• 110 gr firmly packed brown sugar
• 80 gr coconut
• 1 package pillsb

Italian Tomato Bisque

• 2 clove (whole)
• 1 onion (sliced thin)
• 600 gr roma tomato
• 240 ml milk
• 120 ml dry wine (red)
• 18 gr chives (chopped)
• 14 gr butter
• 14 gr brown sugar
• 3 gr salt
• 1 gr black pepper

Italian: Risotto With Crabmeat And Basil

• 1 onion
• 1,200 ml chicken stock
• 180 gr arborio rice
• 130 gr crabmeat
• 120 ml whipping cream
• 50 gr goat cheese (fresh)
• 45 gr butter
• 12 gr basil (chopped fresh)

J.r.'s Layered Chocolate Mousse

• 20 mix flour
• 13 cake (pan)
• 9 by
• 8 cool whip
• 1 candy bar
• 700 ml milk
• 220 gr instant chocolate pudding
• 200 gr sugar
• 170 gr instant vanilla pudding
• 140 gr pecans

Jack-o'-lantern Cookies

• 14 creme-filled chocolate sandwich cookies
• 7 green gumdrops in (cut)
• 1 tube decorator icing chocolate
• 50 gr vanilla flavored candy coating
• 1/2 packages pillsbury cream cheese frosting

Jack-o'-lantern Pie

• 1 cool whip (thawed)
• 1 candy corn
• 1 black licorice
• 1 nbsp
• 9,900 ml vanilla ice cream
• 240 ml boiling water
• 1 package jell-o gelatin