Onion
Lisa's Spareribs
- 6 garlic (cloves chopped)
- 6 baby back ribs
- 2 bay leaves
- 1 onion fine (chopped)
- 1 lime juice
- 475 ml orange juice
- 240 ml water
- 170 ml pineapple juice
- 120 ml catsup
- 60 ml cider vinegar
Lisa's Tartar Sauce
- 1 onion
- 950 ml mayonnaise
- 140 gr sweet relish
- 26 gr parsley
- 1 gr chow chow
Lisas' Hot Italian Meatball Sandwiches
- 6 submarine sandwich rolls
- 1 egg
- 1 italian seasoning
- 475 ml your favorite pizza sauce
- 450 gr good quality beef (ground)
- 130 gr pork (ground)
- 120 gr block mozarella cheese
- 75 gr cornflake crumbs
- 60 ml evaporated milk
- 16 gr onion flakes (dried)
Lisas' Italian Meat Loaf
- 2 eggs
- 1 onion (finely chopped)
- 1 clove garlic (finely minced)
- 700 gr beef (lean ground)
- 120 gr ricotta cheese
- 120 ml tomato sauce
- 75 gr corn flake crumbs
- 60 ml evaporated milk
- 40 gr parmesan cheese
- 16 ml worcestershire sauce
Lisas' Tomato Soup
- 2 snipped chives
- 1 onion thinly (sliced)
- 1 bay leaf
- 600 gr ripe tomatoes
- 240 ml milk
- 18 gr brown sugar
- 5 gr butter
- 3 gr salt
- 1 gr basil (fresh finely chopped)
- 1 gr pepper
Live-well: Bean Fajitas
- 4 flour tortillas
- 2 garlic (cloves)
- 1 onion
- 1 zucchini
- 1/2 sweet (red)
- 1/4 chunky salsa
- 600 gr black beans (canned)
- 80 ml low fat yogurt (plain)
- 50 gr tomato
- 40 gr monterey jack cheese
Live-well: Coleslaw For Supper And Subs
- 1 carrot
- 1 onion
- 350 gr cabbage
- 60 ml low fat yogurt (plain)
- 30 ml mayonnaise (light)
- 26 gr celery
- 20 ml vinegar (white)
- 5 ml dijon mustard
- 2 gr granulated sugar
- 1 gr salt
Live-well: Pasta E Fragioli
- 2 garlic (cloves)
- 1 onion
- 1,200 gr kidney beans (canned white)
- 525 gr tomatoes (canned)
- 475 ml vegetable stock
- 50 gr elbow macaroni
- 40 gr sun tomatoes (dried)
- 20 gr parmesan
- 16 ml olive oil
- 1 gr oregano (dried)
Liver Dumplings
- 2 egg
- 1 1/2 liver
- 1 onion
- 1 salt
- 850 gr bread crumbs
- 65 gr flour
- 5 gr butter
- 4 gr other shortening
Liver Loaf With Pan Gravy
- 2 eggs
- 1 onion
- 700 gr beef liver
- 350 ml boiling water
- 350 ml water (cold)
- 220 gr soft bread crumbs
- 16 gr flour
- 7 gr parsley (chopped)
- 3 gr salt
- 1 gr pepper
Liz's Potato Cheese Soup
- 7 potatoes (diced)
- 4 carrots (diced)
- 3 stalks celery (diced)
- 2 cans chicken broth
- 3/4 bar velveeta cubed
- 475 ml milk
- 240 ml water
- 230 gr cubed ham
- 90 gr broccoli flowerets
- 65 gr flour
Lo Mein
- 2 celery
- 2 ginger
- 1 green onion
- 130 gr flank steak
- 90 gr cabbage
- 85 gr spaghetti
- 60 ml peanut oil
- 16 ml soy sauce
- 5 gr cornstarch
- 2 gr sugar
Loafer's Loaf
- 1 1/4 oatmeal (uncooked)
- 1 egg (beaten)
- 450 gr beef (ground)
- 240 ml milk
- 100 gr tomatoes (chopped)
- 32 gr american cheese (grated)
- 24 gr onion (minced)
- 1 gr celery salt
Lobio Tkemali
- 5 prunes
- 4 celery rib
- 1 onion
- 1 carrot
- 325 gr beans (red)
- 80 ml extra-virgin olive oil
- 60 ml balsamic vinegar
- 9 gr unsweetened butter (plum)
- 4 gr tamarind concentrate
- 4 gr cilantro leaves
Lobster And Corn Chowder
- 4 ears corn (fresh)
- 2 ptoatoes
- 1 lobster
- 1 onion
- 55 gr butter
- 1 gr salt
- 1 gr black pepper (freshly ground)
- 1 gr cayenne pepper
Lobster Bisque
- 2 parsley sprigs
- 1 1/2 lobster
- 1 onion
- 1 thyme
- 1 food coloring (red)
- 1/2 bay leaf
- 700 ml boiling milk
- 80 ml wine (white)
- 70 gr butter
- 70 gr fish
Lobster Bisque Elegante
- 6 coriander seeds
- 4 rock lobster tails (frozen)
- 3 peppercorns
- 1 bay leaf
- 1 bon appetit seasoning
- 700 ml milk
- 700 ml water
- 240 ml cream
- 70 gr butter
- 40 gr flour
Lobster Dome
- 1 live lobster tails split
- 1 sheet puff pastry (frozen)
- 1 egg
- 1/4 haricot vert
- 180 ml lobster american sauce
- 70 gr potatoes (new)
- 60 gr onion marmalade
- 34 gr italian tomatoes (plum)
- 28 gr assorted frsh herbs
- 8 gr chives
Lobster En Casserole
- 1 1/2 lobster (cooked)
- 1/2 clove garlic
- 110 gr soft bread crumbs
- 100 gr peas (cooked)
- 75 gr condensd cheddar cheese soup
- 60 ml milk
- 40 gr butter
- 40 gr mushrooms (sliced)
- 30 ml dry sherry
- 28 gr butter in microwave oven
Lobster In Tomato Sauce With Saffron Rice
- 25 saffron strands
- 4 sun tomatoes (dried)
- 3 garlic (cloves)
- 2 lobsters
- 1 leek
- 1 bay leaf
- 300 gr tomatoes
- 120 ml wine (white)
- 120 ml fruity olive oil
- 60 ml orange juice
Lobster Pate
- 200 gr lobster meat
- 230 ml cream cheese
- 60 ml dry wine (white)
- 1 gr onion salt
- 1 gr seasoned salt
- 1 gr dill weed