Orange
Pineapple Gelatin
- 1/4 orange extract
- 600 gr unsweetened cr
- 120 ml water (cold)
- 34 gr gelatin (unflavored)
- 2 ml lemon juice
- 1 gr cinnamon
Pineapple Liqueur
- 500 gr pineapple (fresh)
- 450 gr vodka
- 100 gr sugar syrup
Pineapple Orange Chocolate Cake
- 9 chocolate cake
- 3 1/2 cool whip
- 2 layers
- 1 1/2 ice (cubes)
- 1 orange jello
- 240 gr pineapple
- 180 ml water
Pineapple Sweet Potato Casserole~
- 3035 iu
- 921 mg
- 4 marshmallows in (cut)
- 1 walnut pineapple spears (halves optional)
- 900 gr casserole
- 60 ml orange juice
- 45 gr butter
- 1 gr salt
Pineapple/nut Passover Sponge Cake
- 10 eggs
- 10 whites
- 10 sugar
- 4 yolks
- 3/4 potato starch
- 1/4 cake meal
- 130 gr superfine sugar (white)
- 60 gr blanched almonds
- 45 gr pineapple concentr (frozen)
- 1 gr salt
Pistachio Bundt Cake
- 4 eggs
- 240 ml orange juice
- 200 gr chocolate syrup
- 120 ml cooking oil
- 1 package pistachio instant pudding mx
Pistachio Cake
- 4 eggs
- 3/8 commercial chocolate syrup
- 400 gr confectioners sugar
- 240 ml orange juice
- 80 ml oil
- 45 ml milk
- 22 gr cocoa
- 14 gr butter
- 2 gr vanilla
- 1 package duncan hines cake mix (yellow)
Plantation Stew
- 6 potatoes-cubed
- 2 bell peppers (red)
- 1 lea
- 1,900 ml chicken stock
- 950 gr lamb stew meat
- 120 ml olive oil
- 60 ml sherry
- 16 ml vinegar
- 16 ml orange juice
- 16 ml lemon juice
Plum Or Apricot Tea Cake
- 109 cm
- 96 protein
- 93 mg
- 93 mg potassium
- 30 1/2 by
- 30 min utes
- 18 fat
- 10 packets aspartame
- 5 packets -acesulfame-k for the -fructose
- 5 packets saccharin
Plum Pudding
- 4 egg
- 1 suet (ground)
- 1 raisin
- 5/8 way up the side of the basin
- 220 gr brown sugar
- 110 gr brandy
- 110 gr currants
- 95 gr flour
- 80 gr fine bread crumbs
- 75 gr apples
Plum Pudding
- 2 egg
- 240 ml milk
- 220 gr bread crumbs
- 200 gr sugar
- 170 gr raisins
- 140 gr suet
- 130 gr flour
- 110 gr currants
- 65 gr nuts
- 60 ml orange juice
Polka Dot Quick Bread
- 2 cranberries
- 1 egg
- 250 gr flour
- 240 ml milk
- 200 gr sugar
- 170 gr cheddar cheese
- 60 gr walnuts
- 55 gr butter
- 5 gr baking powder
- 2 gr orange peel
Polo Loco Marinade
- 1 lemon
- 1 lime
- 60 ml orange juice
Polynesian Kabobs
- 25 stuffed olives
- 25 cherry tomatoes
- 1 bacon (thick sliced)
- 850 gr ham (cooked)
- 800 gr pineapple chunks in syrup
- 90 ml soy sauce
- 45 ml honey
- 16 ml dry sherry
- 2 gr orange peel (grated)
- 1 gr garlic powder
Pomegranate Ariel
- 14 spearmint leaves
- 6 dates
- 6 portions
- 6 portions of pomegranate mixture
- 2 oranges
- 1 ripe papaya
- 260 gr pomegranate berries
- 120 ml orange juice
- 90 gr slivered almonds
- 55 gr currants
Poppy Seed Bread
- 3 eggs
- 450 gr sugar
- 375 gr flour
- 350 ml milk
- 270 ml cooking oil
- 150 gr powdered sugar
- 60 ml orange juice
- 14 gr poppy seeds
- 9 gr vanilla extract
- 7 gr baking powder
Poppy Seed Holiday Bread
- 6 surgar
- 3 eggs
- 500 gr sugar
- 375 gr flour
- 350 ml milk
- 325 ml oil
- 30 ml orange juice
- 28 gr melted butter
- 18 gr poppy seeds
- 7 gr baking powder