Oven
Acorn Squash With Wehani Rice & Pecan Stuffing
- 3 acorn squash
- 2 pecans
- 1 tamari
- 1 orange zest
- 1 sea salt
- 1 pepper
- 950 ml water
- 240 ml orange juice
- 240 gr wehani rice
- 190 gr carrot
Adam's Apple Cake
- 1 egg
- 160 gr all purpose flour
- 150 gr sifted powdered sugar
- 120 ml applesauce
- 80 ml molasses (light)
- 55 gr butter
- 40 gr raisins
- 20 ml lemon juice
- 2 gr baking soda
- 1 gr cinnamon (ground)
Adobe Pie
- 475 ml coffee ice cream softened
- 450 gr chocolate wafer cookies
- 475 ml vanilla ice cream softened
- 60 gr semi-sweet chocolate (grated)
- 55 gr butter
- 5 ml amaretto
Adolf Frey's Pike Quenelles
- 4 eggs yolks
- 2 1/2 pike
- 2 eggs
- 1 pepper
- 950 ml chicken stock
- 350 ml cream (heavy)
- 300 ml water
- 160 gr flour
- 130 gr butter
- 40 gr parmesan cheese
Advent Cookies
- 240 ml molasses
- 270 gr butter
- 240 gr flour
- 180 gr brown sugar
- 50 gr cocoa powder
- 4 gr vanilla
- 1 gr cinnamon
African Beef And Rice
- 2 green pepper (chopped)
- 1 bay leaf
- 1 onion (chopped)
- 500 gr kidney beans
- 260 gr round steak cubed
- 240 ml water
- 120 gr rice (raw)
- 30 ml oil
- 4 gr salt
- 3 gr salt
Afternoon Ruby Tea Biscuits
- 250 gr sifted all-purpose flour
- 180 ml milk
- 130 gr jam (red)
- 95 gr vegetable shortening
- 26 gr sugar
- 18 gr baking powder
- 1 gr salt
- some flour on a rolling pin
Afternoon Tea Cakes
- 200 gr powdered sugar
- 130 gr flour
- 120 ml sour cream
- 120 ml water (hot)
- 34 gr butter (unsalted)
- 30 ml water
- 28 gr coconut
- 16 gr cocoa powder
- 16 gr egg
- 14 gr unsweetened chocolate
Aggie's Irish Soda Bread
- 1 egg
- 375 gr flour
- 325 gr raisins
- 240 ml buttermilk
- 170 gr sweet butter
- 120 ml honey
- 9 gr baking powder
- 5 gr baking soda
- 1 gr salt
Alabama Chocolate-pecan Jumbo Christmas Fudge Pie
- 3 eggs
- 350 gr semisweet chocolate chips
- 325 gr chocolate wafer crumbs
- 170 gr brown sugar
- 140 gr pecans coarsely (chopped)
- 110 gr butter softened
- 75 gr butter melted
- 65 gr flour
- 10 gr instant coffee
- 4 gr vanilla extract
Alaska Seafood Tarts
- 260 gr pink alaska salmon (canned)
- 140 gr packet filo pastry
- 100 gr seafood sticks
- 45 ml walnut oil
- 34 gr parmesan (grated)
- 30 ml greek yogurt
- 14 gr margarine
- 14 gr flour (plain)
- 14 gr walnuts
Alaskan Blueberry Coffee Cake
- 375 degree oven
- 1 1/2 blueberries
- 1 egg
- 1 appearing in the american country inn
- 1/2 stick
- 230 gr all purpose flour
- 180 ml milk
- 150 gr sugar
- 110 gr brown sugar
- 75 gr flour
Alaskan Fish Bake
- 4 salmon steaks
- 1 bouillon cube
- 600 ml water
- 120 ml mayonnaise
- 90 gr rice
- 65 gr carrot
- 60 gr onion
- 50 gr celery
- 40 gr flour
- 8 gr margarine
Alaskan Sourdough Fruitcake
- 3 eggs
- 1 alaskan sourdough starter
- 700 gr candied fruit
- 500 gr flour (white)
- 240 ml blackberry cordial wine
- 220 gr brown sugar
- 200 gr sugar (white)
- 140 gr nuts
- 85 gr butter
- 85 gr golden raisins
Alaskan's Temptation
- 2 low fat fromage frais
- 475 gr old potatoes
- 150 ml skimmed milk
- 130 gr pink alaska salmon (canned)
- 24 gr cheddar cheese
- 30 ml sunflower oil
- 1 slice leek
Alehouse Brisket
- 1 dry onion-soup mix (envelope)
- 1,800 gr beef brisket
- 240 ml water
- 240 ml beer
- 80 ml ketchup
- 8 gr flour
- 1 gr pepper
Alexandrian Cumin Bread
- 400 degree oven
- 3 unbleached
- 1 flour
- 1 hr
- 85 ml lukewarm water
- 16 gr flour over
- 4 gr salt
- 2 gr cumin seed
- 1 package yeast (dried)
Alfie And Archie's Garlic Treats
- 1 egg (beaten)
- 325 gr wheat flour (whole)
- 120 gr powdered dry milk
- 120 ml ice water
- 55 gr meat drippings
- 5 gr brown sugar
- 2 gr garlic powder
- 1 gr salt
Alfredo-sauced Chicken And Rice
- 6 chicken breast (halves)
- 475 ml alfredo sauce
- 180 gr wild rice
- 180 gr long rice (grain)
- 130 gr mushrooms
- 90 gr asparagus
- 45 gr bell pepper (red)
- 1 gr tarragon (dried)
- 1 gr seasoned salt
- 1 gr pepper
Alice's Oatmeal Rounds
- 2 eggs
- 230 gr shortening
- 220 gr flour
- 200 gr sugar
- 160 gr rolled oats
- 85 gr raisins
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
- 1 gr cinnamon
All American Meat Loaf
- 2 eggs
- 1 dry oatmeal
- 1 nbsp
- 900 gr sirloin
- 240 ml ketchup
- 60 ml milk
- 40 gr brown sugar
- 30 gr horseradish
- 10 ml spicy mustard
- 6 gr salt