Tomato

Green Tomato Soup

• 1 onion (chopped)
• 950 ml milk
• 475 ml water
• 290 gr toamtoes green
• 45 gr butter
• 24 gr flour all-purpose
• 4 gr sugar
• 1 gr cinnamon
• 1 gr pepper
• 1 gr baking soda

Green Tomato& Onion Pickles

• 2,500 gr green tomatoes
• 700 ml cider vinegar
• 700 gr onions
• 300 gr granulated sugar
• 90 ml mustard seed
• 65 gr salt
• 4 gr allspice (whole)

Grilled Catfish Salad

• 6 leaves leaf lettuce (red)
• 6 leaves romaine lettuce
• 6 leaves curly endive
• 3 catfish fillets
• 240 gr blue cheese dressing
• 120 gr crumbled blue cheese
• 85 gr louisiana cane syrup
• 55 gr butter
• 6 gr thyme (dried)
• 2 gr basil (dried)

Grilled Cheese

• 2 pureed chipotle chiles
• 75 gr cheese
• 1 slice ripe tomato

Grilled Cheese Pita Pockets

• 3 bell pepper rings
• 1 wheat (whole)
• 3/8 alfalfa sprouts
• 4 slices dill pickle (sliced)
• 3 slices tomato (sliced)

Grilled Cheese Sandwich With Olivada

• 1 salt and pepper
• 1 spread of bread with olivada
• 1 saute

Grilled Chicken Breast And Bean Salad

• 4 chicken breast skinned (halves)
• 4 sun tomato (dried halves)
• 2 ripe tomatoes coarsely (chopped)
• 1 onion (red)
• 1,000 gr beans combined kidney (canned)
• 45 ml balsamic vinegar
• 45 ml extra-virgin olive oil
• 30 ml well-seasoned mustard
• 12 gr thyme (fresh)
• 12 gr oregano (fresh)

Grilled Chicken Sandwiches

• 6 from coals (inches)
• 4 sandwiches
• 4 bread
• 3 times with reserved wine mixture
• 2 mini -baguettes
• 1 tomato
• 1 chicken breast
• 120 ml wine (white)
• 45 ml mayonnaise
• 16 gr thyme leaves (dried)

Grilled Eggplant Salad

• 16 mint leaves
• 4 tomatoes (yellow)
• 3 shallots
• 2 eggplants (white)
• 9 gr mint (chopped fresh)
• 16 ml vinegar
• 2 gr lemon peel (grated)

Grilled Eggplant Salad

• 16 mint leaves
• 4 tomatoes (yellow)
• 3 shallots (minced)
• 2 eggplants (white)
• 28 gr mint (chopped fresh)
• 45 ml vinegar
• 2 gr lemon peel (grated)

Grilled Eggplant, Tomato, Zucchini & Squash Sandwich With

• 2 egg whites
• 65 gr wheat bread crumbs (whole)
• 60 gr gouda cheese (shredded)
• 30 ml balsamic vinegar
• 1 slice eggplant
• 1 slice zucchini
• 1 slice squash (yellow)
• 1 slice beefsteak tomato
• 1 slice pepper (roasted red)

Grilled Fish Salad On Bruschetta

• 4 ripe but firm tomatoes
• 3 tomatoes in (cut)
• 2 garlic (cloves minced)
• 1 just before you are ready to serve grill the tomatoes
• 1 when the fish is cool enough to handle
• 1 bell pepper (red)
• 1 zucchini
• 1 crookneck squash
• 1 eggplant
• 1 bunch basil leaves roughly (fresh chopped)

Grilled Flank Steak

• 1 clove garlic
• 700 gr beef flank steak
• 120 ml tomato sauce
• 30 gr onion (chopped)
• 10 ml vinegar
• 5 ml honey
• 5 gr margarine
• 1 gr chili powder
• 1 gr salt
• 1 gr pepper

Grilled Flank Steak Ii

• 1 none

Grilled Flank Steak W/ Tomato Ginger Vinagrette

• 6 garlic (cloves)
• 1 hickory-flavored barbecue
• 260 gr flank steak
• 240 ml olive oil
• 60 ml balsamic vinegar
• 50 gr ginger (grated fresh)
• 30 ml lemon juice
• 30 ml soy sauce
• 1 gr salt

Grilled Marinated Beef

• 700 gr beef sirloin steak (boneless)
• 60 ml water
• 16 ml lemon juice
• 10 ml worcestershire sauce
• 1 package campbells condensed tomato

Grilled Marinated Sirloin Steak

• 2 garlic
• 1 nbsp
• 450 gr sirloin steak
• 18 gr tomato paste
• 16 ml vinegar
• 6 gr thyme
• 2 gr thyme (dried)
• 2 gr marjoram
• 1 gr marjoram (dried)
• 1 gr peppercorns

Grilled Pasta Salad

• 8 penne (uncooked)
• 1 spanish onion
• 100 gr peppers (diced roasted red)
• 60 ml wine vinegar (red)
• 55 gr olive
• 4 slices zucchini
• 1 package lipton recipe secrets

Grilled Pizza

• 8 basil leaves
• 325 gr unbleached flour more as needed (white)
• 240 ml warm water
• 60 gr fontina cheese shred
• 60 gr tomatoes in puree (canned heavy chopped)
• 60 ml virgin olive oil for brushing
• 38 gr fine corn meal (ground white)
• 32 gr cornmeal
• 24 gr wheat flour (whole)
• 16 gr pecorino romano cheese (freshly grated)

Grilled Pompano With Smoked Tomato And Balsamic Vinaigrette

• 12 year old balsomic vinegar
• 4 tomatoes
• 2 on both sides of the pompano (inches apart)
• 1 salt pepper
• 1/2 bunch onion (minced)
• 1/2 deep slits
• 600 gr pompano (cleaned)
• 2 gr basil chiffonade

Grilled Portabello Burgers

• 8 portabello mushrooms
• 5 garlic (cloves fresh minced)
• 240 ml olive oil
• 80 ml lemon juice (fresh)
• 5 gr parsley (fresh)
• 2 gr thyme (fresh)
• some basil
• some oregano

Grilled Portobello Salad With Goat Cheese

• 6 salad greens
• 2 earl grey tea
• 1 garlic clove
• 1 salt
• 1 pepper
• 1 tomato
• 325 gr portobello mushrooms
• 30 gr goat cheese
• 30 ml extra-virgin olive oil
• 16 ml balsamic vinegar