Beans and Grains - 88 / 112
Easy Sweet And Sour Chicken
- 6 carrots
- 1 egg (white)
- 1 green
- 350 gr pineapple chunks
- 270 gr chicken breast
- 120 ml juice
- 120 ml vegetable oil
- 10 ml sherry
- 10 ml soy sauce (light)
- 8 gr cornstarch
Easy Turkey Chili
- 15 ozs dark kidney beans undrained (red)
- 14 1/2 ozs tomatoes (crushed)
- 6 ozs tomato paste
- 1 turkey breast (ground cooked)
- 425 ml water
- 65 gr bell peppers (chopped)
- 60 gr onions (chopped)
- 26 gr celery (sliced)
- 16 ml worcestershire sauce
- 3 gr chili powder
Easy Way# 1 Of Making Couscous
- 1 salt
- 475 ml boiling water
- 230 gr couscous
Easy Way# 2 Of Making Couscous
- 1 salt
- 475 ml chicken broth
- 230 gr couscous
- 28 gr butter
- 30 ml olive oil
- 3 gr garlic (minced)
- 1 gr cumin
Enchilada Bean Bake
- 5 corn tortillas
- 2 garlic (cloves minced)
- 525 gr beans
- 375 gr stewed tomatoes
- 120 ml wine (red)
- 60 gr fat-free cottage cheese
- 60 ml fat-free yogurt (plain)
- 60 gr onion (chopped)
- 60 ml water
- 45 gr mushrooms (chopped)
End Of Summer Stew
- 12 tomatoes (fresh)
- 6 potatoes
- 2 onions
- 1 garlic clove
- 1 summer squash
- 700 gr beef stew meat
- 525 gr green beans (fresh cut)
- 475 ml tomato juice
- 400 gr peas
- 300 gr corn (cut)
End-of-the-garden Pickles
- 3 cauliflower flowerets
- 1,900 ml water
- 1,700 ml vinegar
- 1,400 gr sugar
- 800 gr lima beans
- 800 gr string beans
- 375 gr carrots (diced)
- 350 gr onions (diced)
- 300 gr cucumbers (diced)
- 65 gr salt
Eneiman's Texas White Chili
- 4 green chiles (diced)
- 4 chicken br (boneless skinless)
- 2 garlic (cloves chopped)
- 1 1/2 onions (chopped)
- 1,400 ml chicken stock
- 500 gr beans (white dried)
- 60 gr monterey jack cheese (grated)
- 16 ml vegetable oil
- 4 gr cumin (ground)
- 4 gr oregano (dried crushed)
Ensenada Chili Pot
- 4 piemento (sliced)
- 1 onion (chopped)
- 1 rice cheddar cheese (hot cooked shredded)
- 1,000 gr kidney beans (red)
- 900 gr chuck steak cubed
- 65 gr green chili peppers (chopped)
- 50 gr vegetable shortening
- 32 gr flour
- 18 gr chili powder
- 6 gr salt
Escudella De Pages
- 4 veal bones
- 4 great northern (dried)
- 1 ham bone
- 1 leek
- 1/2 stewing chicken
- 2,400 ml water
- 140 gr potatoes
- 130 gr veal
- 75 gr carrots
- 65 gr salt pork
Esquire Fortnightly's Eastern Establishment Chili
- 6 garlic (cloves)
- 2 onions
- 2 bell pepper
- 2 chile (red)
- 1 bay leaves
- 1 chile caribe
- 3/8 lard
- 2,300 gr beef brisket
- 950 gr tomatoes (canned)
- 525 gr kidney beans
Eugenia Potter's 27 Ingredient Chili Con Carn
- 30 size
- 4 pimientos
- 2 onions
- 2 cans tomatoes
- 2 of garlic (cloves minced)
- 1 water to cover
- 800 gr sirlion (chopped)
- 500 gr beans (baked)
- 475 ml sour cream
- 450 gr dry pinto beans
European Soldier Beans With Gorgonzola And Fresh Sage
- 1 rosemary (fresh)
- 210 gr european soldier beans (dried)
- 120 ml extra-virgin olive oil
- 90 gr mild gorgonzola cheese
- 18 gr sage (minced fresh)
Evil Jungle Prince With Chicken
- 15 basil leaves
- 6 chile peppers (red)
- 2 kaffir lime leaves
- 1/2 stalk lemon grass (fresh)
- 240 gr mixed vegetables
- 140 gr cabbage (chopped)
- 130 gr chicken breast (boneless)
- 120 ml coconut milk
- 60 ml fish sauce
- 30 ml oil
Falafel-Diabetic
- 1/4 sesame seed
- 800 gr garbanzo beans
- 60 gr onion
- 32 gr wheat germ
- 30 ml oil
- 16 gr flour
- 16 ml lemon juice
- 7 gr parsley
- 1 gr pepper
- 1 gr garlic powder
Family-style Chuck Wagon Chili
- 450 gr beef (lean ground)
- 180 ml picante sauce
- 80 gr green onions w (sliced)
- 8 gr garlic (minced)
- 6 gr chili powder
- 5 gr cumin (ground)
- 1 package tomatoes (whole)
- 1 package kidney beans
Fasolia Gigandes
- 3 ripe tomatoes
- 2 onions
- 1 garlic clove
- 650 gr butter beans (dried)
- 475 ml water
- 180 ml tomato sauce
- 120 ml pure olive oil
- 26 gr italian parsley
Fasoulada
- 1 carrot (chopped)
- 1 onion (chopped)
- 1 celery stick (chopped)
- 1 potato
- 1/2 leek (chopped)
- 190 gr haricot beans
- 150 gr tomatoes (canned)
- 100 ml olive oil
- 1 gr paprika
Fassoulatha
- 4 carrots
- 1,900 ml water
- 240 gr onion (chopped)
- 240 ml olive oil
- 100 gr celery (sliced)
- 45 ml wine vinegar
- 18 gr tomato paste
- 14 gr parsley (chopped)
- 5 gr oregano (crushed)
Fast 'n Easy Chili
- 1 lipton recipe (envelope)
- 700 gr beef (ground)
- 500 gr kidney beans (red)
- 350 ml water
- 230 ml tomato sauce
- 8 gr chili powder
Fava Bean Burgers
- 8 juice
- 4 tabasco
- 1 egg
- 3/4 v
- 3/8 dry potato flakes
- 1/8 bran
- 160 gr multi oats (grain)
- 130 gr carrots
- 60 gr onion
- 34 gr green pepper