Chicken - 7 / 39

Cheese Potato Chowder

• 1 1/4 instant mashed potato flake
• 700 ml low-fat milk
• 240 ml chicken broth
• 90 gr onion (chopped)
• 65 gr green bell pepper
• 45 gr crumbled bleu cheese
• 38 gr sharp cheddar cheese
• 14 gr butter
• 1 gr black pepper (ground)

Cheese Soup

• 950 ml chicken stock
• 475 ml milk
• 110 gr margarine
• 65 gr carrots
• 40 gr flour
• 30 gr onions
• 8 gr salt
• 5 ml worcestershire sauce
• 4 gr msg
• 3 gr lawrys seasoning salt

Chef Andrew Berman's Potato

• 4 potatoes (peeled)
• 1 onion (diced)
• 1 sevruga caviar
• 950 ml chicken stock
• 85 gr prepared horseradish
• 70 gr smoked salmon julieened
• 28 gr butter
• 22 gr pickled cabbage (red)
• 5 gr dill (fresh chopped)
• 1 ml cream (heavy)

Cheng-du Tender Chicken

• 1 soup stock
• 1/2 tender chicken
• 120 gr tender pea shoots
• 120 ml oil
• 20 gr chili nam yuey
• 16 ml wine
• 9 gr chili (red)
• 8 gr cornstarch paste
• 6 gr salt
• 5 gr ginger

Cherry Honey Relish

• 575 ml pitted cherries with juice
• 120 ml honey
• 85 gr raisins
• 65 gr pecans
• 60 ml cider vinegar
• 55 gr brown sugar
• 16 ml water (cold)
• 8 gr cornstarch
• 1 gr cinnamon (ground)

Cherry Orange Chicken

• 1 dark sweet cherries
• 1,600 gr chicken fryers
• 220 gr brown sugar
• 120 ml orange juice
• 55 gr butter
• 1 gr orange peel (grated)
• 1 gr ginger (ground)

Chestnut Stuffing

• 6 bread (cubes)
• 1 salt
• 400 gr celery
• 220 gr butter
• 190 gr chestnuts
• 120 gr onion
• 60 ml cream
• 60 ml wine
• 7 gr parsley
• 1 gr nutmeg

Chestnut, Apple And Sausage Stuffing

• 5 packed bread (lightly fresh)
• 3 stalks celery
• 2 eggs
• 1 onion
• 1 green apple
• 270 gr chicken
• 260 gr chestnuts
• 95 gr canadian bacon
• 6 gr salt
• 1 gr sage leaves (dried)

Chettinad Chicken Pepper Fry

• 6 curry leaves
• 2 onions
• 2 garlic
• 1 chicken
• 1 ginger
• 120 gr tomatoes
• 32 gr peppercorns
• 30 ml vegetable oil
• 3 gr turmeric
• 3 gr cayenne pepper

Chick-fil-a Chicken Sandwich

• 8 dill pickle
• 4 hamburger buns
• 2 chicken breast
• 1 egg
• 700 ml peanut oil
• 240 ml milk
• 130 gr flour
• 32 gr powdered sugar
• 28 gr butter
• 6 gr salt

Chicken & Pea Pods

• 270 gr boned
• 120 ml chicken broth
• 50 gr carrot
• 45 ml soy sauce
• 16 ml dry sherry
• 8 gr cornstarch
• 7 ml oil
• 5 gr gingerroot
• 4 gr cornstarch
• 4 gr sugar

Chicken & Red Cabbage

• 204 cal
• 1 low cal
• 1 corner to ven microwave at high
• 1,100 gr casserole coated with cooking spray
• 260 gr glass measure
• 240 ml skim milk
• 60 ml sauce
• 45 gr cabbage
• 16 ml vinegar
• 8 gr cornstarch

Chicken & Stuffing Bake

• 6 chicken breasts
• 95 gr carrot
• 80 ml milk
• 60 gr onion
• 50 gr celery
• 2 gr paprika
• 1 gr parsley
• 1 package instant chicken stuffing
• 1 package mushroom soup

Chicken & Stuffing Bread

• 2 gluten
• 1 egg
• 1/2 poultry seasoning
• 280 gr better for bread flour
• 170 gr chicken flavor m
• 65 gr wheat flour
• 34 gr celery
• 22 gr mushrooms
• 7 gr onion
• 3 gr salt

Chicken 'n Stuffing

• 8 stuffing mix
• 650 gr chicken (whole)
• 120 ml water
• 16 gr flour
• 2 ml browning sauce
• 2 ml chicken bouillon granules

Chicken And Apple Saute

• 4 chicken breasts
• 240 ml apple juice
• 20 ml oil
• 5 ml vinegar
• 3 gr cornstarch
• 1 gr thyme
• 2 slices apples
• 1 slice onion

Chicken And Barley Soup

• 1 1/2 barley (uncooked)
• 950 ml chicken broth
• 240 ml water
• 200 gr cubed chicken (cooked)
• 130 gr carrots (sliced)
• 120 gr onion (chopped)
• 50 gr celery (sliced)
• 2 gr parsley
• 1 gr thyme leaves (crushed dried)
• 1 gr turmeric (optional)

Chicken And Fruit Kabobs With Mustard

• 16 wood
• 6 from heat source (inches)
• 3 peaches
• 3 plums
• 2 bananas
• 270 gr chicken breast
• 240 ml chicken broth
• 120 gr leeks
• 45 ml dijon-styly mustard
• 30 ml water

Chicken And German Noodle Soup

• 2 sprigs parsley
• 2 stalks celery
• 1 onion
• 1 bay leaf
• 1 egg
• 1,400 ml water
• 1,400 ml broiler-fryer
• 120 ml milk
• 7 gr salt
• 5 gr flour

Chicken And Green Onion Curry

• 3 garlic
• 2 long (inches)
• 1 onion
• 1 cinnamon
• 1 salt
• 1/4 cardamom
• 950 gr chicken
• 120 ml chicken broth
• 60 gr onions
• 30 ml water (cold)

Chicken And Ham Soup

• 2 courgettes
• 2 onions (chopped)
• 350 ml chicken stock made with
• 40 gr ham (chopped)
• 16 gr mushrooms
• 10 ml soy sauce (light)
• 3 gr corn flour
• 1 slice chicken breast fillet

Chicken And Mushroom Saute

• 4 chicken breasts (boneless)
• 1 pepper (red)
• 1/4 shallots
• 80 gr mushrooms
• 30 ml oil in a skille shallots
• 20 ml olive oil
• 5 ml balsamic vinegar
• 2 gr thyme (dried)
• 2 gr thyme
• 1 slice zucchini

Chicken And Mushroom Soup

• 475 ml chicken stock
• 130 gr chicken breast (boneless)
• 85 gr mushrooms (fresh)
• 60 ml sesame oil
• 30 ml sherry
• 3 gr parsley (fresh)