Main Dish - 15 / 163

Beef Stew No. 3

• 1 bay leaf
• 900 gr beef
• 300 gr potatoes
• 260 gr carrots
• 240 gr peas
• 120 gr onion
• 4 gr salt
• 1 gr pepper
• 1 gr parsley
• 1 package tomato soup

Beef Stew With Apple Dumplings

• 3 beef bouillon
• 2 garlic
• 2 eggs
• 2,300 gr beef
• 325 gr flour
• 240 gr onions
• 240 ml applesauce
• 180 ml apple juice
• 120 ml beef broth
• 30 ml vinegar

Beef Stew/crockpot

• 8 carrots
• 3 idaho potatoes
• 2 onions
• 1 italian stewed tomatoes
• 1,100 gr stew beef
• 16 gr flour
• 16 ml worcestershire sauce
• 1 gr thyme
• 1 gr basil
• 1 gr oregano

Beef Stifado/cp

• 1,100 gr stewing beef (lean)
• 120 ml water
• 120 ml dry wine (white)
• 60 ml wine vinegar (red)
• 50 gr tomato paste
• 45 gr butter
• 14 gr brown sugar
• 2 gr mixed pickling spices

Beef Stroganoff For 1

• 230 gr beef chuck steak
• 60 ml sour cream
• 20 gr mushrooms
• 16 gr onion
• 14 gr butter
• 7 ml salad oil
• 7 ml butter with the oil in frying over high hea (pan)
• 1 gr salt
• 1 ml worcestershire sauce
• 1 gr paprika

Beef Wellington

• 4 foie gras pate (canned)
• 2 onion
• 1 pepper
• 900 gr beef tenderloin
• 325 gr mushrooms
• 180 gr puff pastry (frozen)
• 28 gr butter
• 16 ml oil
• some nbsp

Beef Wellington

• 6 beef filets
• 160 gr mushrooms
• 120 ml sherry
• 60 gr onions
• 55 gr butter
• 7 gr parsley
• 1 package puff pastry shells

Beef-barley Soup

• 950 ml beef broth
• 900 gr beef
• 240 ml spagetti sauce
• 130 gr pearl barley
• 130 gr carrots
• 100 gr celery
• 65 gr green pepper
• 16 ml oil
• 12 gr pepper
• 7 gr parsley

Beef-mushroom Stir-fry

• 2 cs rice (cooked)
• 1 garlic clove
• 350 gr beef top round steaks
• 230 ml water chestnuts
• 140 gr snow peas (frozen)
• 120 gr green onions including tops
• 80 ml water
• 16 ml low sodium soy sauce
• 10 ml puritan oil
• 5 gr cornstarch

Beer Can Chicken

• 8 gr seasoning salt
• 8 gr garlic powder
• 1 package beer

Beer-batter Fried Shrimp

• 2 salad oil (inches)
• 1,900 ml saucepan over heat
• 600 gr shrimp
• 120 ml beer
• 65 gr flour
• 3 gr salt

Beet And Tomato Casserole

• 2 fat
• 1 salt and pepper
• 1/2 beets in bottom of greased baking dish
• 1/2 tomatoes
• 1/2 bread crumbs
• 600 gr stewed tomatoes
• 550 gr beets (diced boiled)
• 220 gr bread crumbs
• 60 gr cheese (grated)
• 12 gr fa repea brown in moderate oven

Beet Pesto

• 4 beets with greens (fresh)
• 2 garlic (cloves)
• 1 onion (red)
• 1 banana pepper (hot)
• 1 stem
• 120 gr walnuts
• 80 ml olive oil till softened
• 1 gr salt
• 2 packages weeks

Bejing Chicken

• 7 from coals (inches hot)
• 800 gr frying chicken (pieces)
• 120 ml kikkoman teriyaki sauce
• 16 ml dry sherry
• 4 gr ginger root (minced fresh)
• 2 ml honey
• 1 gr fennel seed
• 1 gr orange peel (grated)

Bengal Spiced Chicken

• 1 celestial seasonings bengal
• 240 ml water
• 30 ml water
• 30 ml soy sauce
• 14 gr sugar
• 6 gr corn starch
• 2 gr ginger (minced)
• 1 gr garlic (minced)

Berghoff Ragout

• 900 gr round steak
• 475 ml beef broth
• 240 ml wine (white)
• 200 gr green bell pepper
• 170 gr butter
• 160 gr mushrooms
• 120 gr onion
• 65 gr unbleached flour
• 5 ml worcestershire sauce
• 3 gr salt

Best Broccoli Casserole**

• 240 ml water
• 120 gr instant rice
• 110 gr broccoli (frozen chopped)
• 60 gr process american cheese (diced)
• 55 gr butter
• 30 gr onion (chopped)
• 26 gr celery (chopped)
• 1 gr salt

Best Ever Broccoli Quiche

• 3 eggs (beaten)
• 1 pie crust
• 1/4 scallion (sliced)
• 180 gr broccoli (chopped)
• 120 gr swiss cheese (grated)
• 120 ml cream (heavy)
• 160 ml chicken broth
• 20 gr parmesan cheese
• 1 gr salt
• 1 ml tabasco sauce

Best Ever Spinach Quiche

• 4 eggs
• 1 well
• 1 pie crust
• 1/2 savory
• 120 gr swiss cheese (shredded)
• 120 ml evaporated milk
• 60 gr monterey jack cheese (shredded)
• 60 gr cottage cheese
• 16 gr spinach (chopped fresh rinsed)
• 16 ml olive oil

Best-ever Bbq Ribs

• 800 gr pork baby back ribs (cut into)
• 220 gr packed brown sugar (light)
• 240 ml tomato catsup
• 80 ml wine vinegar (red)
• 16 ml worcestershire sauce
• 12 gr onion (minced)
• 3 gr salt
• 2 gr celery seed
• 1 gr coarse black pepper (ground)
• 1 gr cayenne pepper