Using ingredient butter

Greek Spinach Triangles

• 2 eggs
• 1 onion
• 230 gr butter
• 230 ml cream cheese
• 120 gr feta cheese
• 75 gr spinach (frozen chopped)
• 1 gr pepper
• 1 package phyllo pastry

Greek Stew

• 1 clove garlic
• 1 bay leaf
• 1 onion
• 800 gr stew meat
• 450 gr onions (white)
• 350 ml water
• 190 gr tomato paste
• 180 gr jack cheese
• 80 gr mushrooms
• 24 gr butter

Greek Style Moussaka

• 4 eggs
• 3 eggplants
• 3 onions
• 950 ml milk
• 900 gr lamb (ground)
• 250 gr ricotta
• 120 ml wine (red)
• 120 ml vegetable oil
• 110 gr butter
• 110 gr fine bread crumbs

Green Bean & Onion Casserole

• 230 gr bread (cubes)
• 45 gr butter
• 24 gr flour
• 16 ml mustard
• 1 gr salt
• 1 ml tabasco sauce
• 1 package green beans
• 1 package onions

Green Bean Almond Rice

• 350 gr brown rice (cooked)
• 325 gr french style green beans
• 60 gr slivered almonds
• 60 gr onion (chopped)
• 45 gr pepper (chopped red)
• 14 gr butter
• 1 gr tarragon

Green Beans Almondine

• 1,900 gr heat-resistant
• 1,000 gr green beans (fresh)
• 120 ml water
• 40 gr slivered
• 14 gr butter
• 3 gr salt
• 1 gr pepper
• 1 gr nutmeg (ground)

Green Beans And Squash

• 2 boiling water in skillet
• 1 butternut squash
• 1 garlic clove
• 1 day
• 500 gr green beans
• 65 gr currant jelly
• 60 gr walnuts
• 34 gr butter
• 16 ml lemon juice
• 8 gr basil leaves

Green Chili Soup

• 3 green -top
• 3 mi nutes
• 1 salt and pepper
• 1 if chilies are used (fresh)
• 1/2 scallions with
• 1,100 ml milk green chilies (canned)
• 700 ml cream (light)
• 950 ml chicken stock see recipe
• 110 gr butter
• 32 gr flour

Green Chilies And Rice Casserole

• 1 butter
• 475 ml dairy sour cream
• 350 ml water boiling
• 90 gr monterey jack cheese (grated)
• 90 gr long rice (grain white uncooked)
• 16 ml oil
• 3 gr salt

Green Corn Tamales

• 15 pressure
• 12 ears (fresh white)
• 2 green chiles
• 2 of husk to extend below the corn mixture (inches)
• 1 pure lard
• 1 fold up around the fillin
• 1/2 deep
• 475 ml water the bottom of the (into pan)
• 250 gr cheddar
• 240 gr monterrey jack cheese

Green Gnocchi With Cream Sauce

• 1 egg
• 240 ml cream (heavy)
• 240 gr ricotta cheese
• 140 gr parmesan
• 130 gr flour
• 100 gr butter
• 60 gr spinach (fresh)
• 16 gr onion

Green Grassy Cow Patties

• 2 eggs
• 400 gr old fashioned oats
• 240 ml water
• 220 gr flour
• 220 gr butter
• 150 gr brown sugar
• 120 gr walnuts
• 110 gr currants
• 90 gr lime jello
• 80 gr coconut

Green Pasta With Tomato Sauce And Basil

• 70 semolina
• 30 either all-purpose
• 3 puree
• 3 tomatoes
• 2 bay leaves
• 1 egg
• 1/2 mirepoix
• 475 ml stock
• 240 ml wine
• 130 gr flour

Green Peppercorn

• 120 ml whipping cream
• 120 ml dry wine (white)
• 180 ml all-purpose broth
• 30 gr raspberry preserves
• 30 ml green peppercorns in water
• 14 gr butter

Green Peppercorn Duck

• 1 garlic clove
• 1 bay leaf
• 1,900 ml water
• 1,300 gr duckling
• 60 gr onion (chopped)
• 50 gr celery (chopped)
• 18 gr salt
• 16 ml green peppercorns in wine
• 9 gr butter
• 5 gr flour

Green Shrimp Soup

• 1 onion
• 1 carrot
• 450 gr peas
• 700 ml meat broth
• 230 gr champagne
• 120 ml wine (white)
• 75 gr shrimp
• 10 ml cream
• 7 gr butter
• 3 gr savory

Green Tomato Soup

• 1 onion (chopped)
• 950 ml milk
• 475 ml water
• 290 gr toamtoes green
• 45 gr butter
• 24 gr flour all-purpose
• 4 gr sugar
• 1 gr cinnamon
• 1 gr pepper
• 1 gr baking soda

Greenport Soup

• 4 cans chicken stock
• 1 head lettuce (shredded)
• 1 day
• 120 ml sour cream
• 65 gr scallion (chopped)
• 60 ml dry sherry
• 55 gr butter
• 24 gr flour
• 14 gr italian parsley
• 1 gr salt and pepper

Grilled Catfish Salad

• 6 leaves leaf lettuce (red)
• 6 leaves romaine lettuce
• 6 leaves curly endive
• 3 catfish fillets
• 240 gr blue cheese dressing
• 120 gr crumbled blue cheese
• 85 gr louisiana cane syrup
• 55 gr butter
• 6 gr thyme (dried)
• 2 gr basil (dried)

Grilled Chicken Breasts With Cilantro

• 6 butter
• 4 1/2 cilantro leaves
• 2 lime
• 2 split chicken breasts
• 2 olive oil
• 1 shallot
• 1/8 cayenne pepper
• 375 gr salt and pepper

Grilled Eggplant

• 1 eggplant
• 1/2 italian seasoning
• 75 gr butter
• 1 gr garlic salt
• 1 gr salt
• 1 gr pepper

Grilled Iowa Pork Chops Dijonnaise

• 6 iowa chops
• 45 gr butter
• 30 ml dijon mustard
• 5 ml dry mustard
• 3 gr salt
• 1 gr pepper

Grilled Japanese Eggplants

• 16 japanese eggplants
• 1 garlic clove
• 1 bell pepper (red)
• 1 grn
• 1/2 walnut (pieces)
• 60 ml virgin olive oil
• 32 gr herbs (chopped fresh)
• 10 ml balsamic vinegar
• 10 ml olive oil
• 5 gr butter

Grilled Lamb Chops

• 1 rack of lamb
• 1/2 shallots
• 260 gr current jelly (red)
• 240 ml poupon mustard
• 240 ml wine (white)
• 110 gr butter
• 2 gr rosemary