Using ingredient cornmeal

Mexican Cornbread

• 3 jalapeno peppers (finely chop)
• 3 eggs
• 3 bacon drippings
• 270 gr meat (ground)
• 240 ml sweet milk
• 120 gr cornmeal
• 120 gr onion (chopped)
• 120 gr american cheese (grated)
• 3 gr salt
• 2 ml soda

Mexican Dump Cornbread By Clem Kohl

• 2 eggs
• 1 bisquick
• 120 gr cornmeal
• 45 ml honey may need
• 40 gr baking soda
• 40 gr vanilla
• 32 gr mozarella cheese
• 32 gr colby cheese
• 20 gr parmesan cheese
• 2 gr salt

Mexican Lentil Soup

• 4 bay leaves
• 2 lentils
• 1 onion (white chopped)
• 1,400 ml nonfat chicken broth
• 700 ml water
• 230 gr ham (chopped)
• 220 gr salsa green chili
• 190 gr carrots (chopped)
• 150 gr celery (chopped)
• 32 gr cornmeal (yellow)

Mexican Pie

• 1 onion
• 1 green bell pepper
• 1,100 gr kidney beans (cooked)
• 700 ml water
• 300 gr corn kernals (frozen)
• 240 ml tomato sauce
• 190 gr cornmeal
• 65 gr unbleached all-purpose flour
• 30 ml water
• 2 gr baking powder

Mexican Pot Pie

• 40 aprodigy
• 13 baking sprayed with pam (pan)
• 11 issue
• 2 garlic (cloves)
• 1 filling
• 525 gr mixed beans
• 450 ml tomato sauce
• 240 ml water
• 180 gr corn (frozen)
• 120 gr onions (chopped)

Mexican Rabbit

• 2 peppercorns
• 1 rabbit
• 1 garlic clove
• 1 egg yolk
• 1/2 shallots (minced)
• 300 gr corn
• 250 gr cornmeal (yellow)
• 190 gr tomatoes
• 140 gr black olives (minced)
• 6 gr chili powder

Mexican Vegetable Part:

• 3 garlic (cloves)
• 2 eggs
• 1/2 fat monterey jack (reduced)
• 450 gr corn (frozen)
• 300 gr tomatoes
• 120 ml skim milk
• 90 gr onions
• 60 ml chuncky picante sauce
• 34 gr green pepper
• 32 gr all purpose flour

Mom's Cornbread Stuffing

• 6 eggs
• 3 celery stalks
• 1 egg
• 1 onion
• 240 ml buttermilk
• 32 gr cornmeal
• 16 ml salad oil
• 8 gr flour
• 5 gr baking powder
• 1 gr baking soda

Mom's Southern Pecan Pie

• 211 cal
• 82 mg chol this recipe was posted by sherry eckert on p idgddf
• 69 mg sod
• 28 carb
• 24 pecan prepare pastry (halves)
• 9 pie (pan)
• 9 fat
• 3 eggs
• 3 protein
• 2 fat exchanges

Muffin-topped Chili

• 2 onion (chopped)
• 1 kidney beans
• 1 bisquick baking mix
• 1 egg
• 525 gr tomato
• 450 gr beef (ground)
• 230 ml tomato sauce
• 140 gr green bell pepper
• 80 ml milk
• 16 gr cornmeal

Muffin-topped Chili

• 2 onion (chopped)
• 1 kidney beans
• 1 bisquick baking mix
• 1 egg
• 525 gr tomato
• 450 gr beef (ground)
• 230 ml tomato sauce
• 140 gr green bell pepper
• 80 ml milk
• 16 gr cornmeal

Multi-grain & Nut Bread

• 3 quaker multi (grain)
• 1 1/2 vital gluten
• 1/4 sunflower seeds
• 240 ml water
• 160 gr bread flour
• 130 gr wheat flour (whole)
• 120 ml milk
• 45 ml honey
• 50 gr rolled oats
• 32 gr carrots

Multi-grain Soybean Bread

• 1 flax seeds
• 1 millet (whole)
• 1/2 bran flakes
• 475 ml warm water
• 250 gr bread flour
• 240 ml water
• 130 gr wheat flour (whole)
• 65 gr soy flour
• 22 ml honey
• 24 gr nonfat powdered milk

Multigrain Bread Ii

• 41 don fifield
• 2 bran (toasted)
• 1 flax seeds
• 240 ml water
• 140 gr wheat flour (whole)
• 130 gr bread flour
• 16 ml molasses
• 16 gr triticale flour
• 16 gr soy flour
• 16 ml dry milk

Multigrain Pancakes

• 2 egg whites whipped
• 1/4 oatmeal
• 240 ml fat-free sour cream
• 240 ml buttermilk at room temperature
• 110 gr brown sugar packed
• 95 gr wheat flour
• 65 gr unbleached flour
• 32 gr cornmeal
• 5 gr baking soda
• 1 gr salt

New Mexico Spoon Bread

• 2 eggs
• 180 ml milk
• 190 gr cornmeal
• 190 gr cheese (grated)
• 65 gr green chile
• 65 gr melted shortening
• 5 gr baking powder
• 4 gr sugar
• 3 gr salt
• 2 ml soda

No

• 2 packets dry yeast (active)
• 750 gr bread flour
• 475 ml lukewarm water
• 120 ml warm water
• 60 gr cornmeal (yellow)
• 8 gr sugar
• 7 gr salt

No Beans Beef Chili With Cornmeal

• 2 garlic (cloves minced)
• 1 onion (chopped)
• 1 green pepper (chopped)
• 900 gr beef (ground)
• 475 ml water
• 280 ml enchilada sauce
• 230 gr cheddar cheese (shredded)
• 230 ml tomato sauce
• 120 gr cornmeal (yellow)
• 75 gr black olives (chopped drained)

Oliver's Cornmeal Tea Biscuits

• 2433 yonge storonto blend dry ingredients in a bowl
• 4 roun transfer to (lightly)
• 3 eggs
• 1 thickness
• 325 gr all purpose flour
• 190 gr cake
• 190 gr cornmeal
• 180 ml milk
• 130 gr granulated sugar
• 120 ml water

Onion Patties

• 180 ml milk
• 120 gr onions (finely chopped)
• 95 gr flour
• 16 ml pepper sauce
• 16 gr cornmeal
• 14 gr baking powder
• 14 gr sugar
• 3 gr salt
• 3 gr pepper
• 1 gr parsley

Onion Ring Batter

• 1 egg
• 350 ml milk
• 190 gr flour
• 120 ml water
• 24 gr cornmeal
• 22 gr onion powder
• 6 gr salt

Onion Shortbread

• 2 green onion tops (chopped)
• 1 egg
• 1 italian herb seasoning
• 240 ml skim milk
• 150 gr cornmeal (yellow)
• 95 gr flour
• 60 gr onion (sliced)
• 55 gr melted margarine
• 12 gr baking powder

Orange-Cranberry Bread

• 1 1/2 cranberries (fresh)
• 1 orange
• 1 egg
• 190 gr all purpose flour
• 120 ml orange juice (fresh)
• 120 ml water
• 60 gr cornmeal (yellow)
• 26 gr butter (unsalted)
• 7 gr baking powder
• 2 gr baking soda

Oven Fried Chicken

• 1 egg (white)
• 950 gr chicken skin removed (pieces)
• 55 gr bread crumbs (plain dried)
• 20 gr parmesan cheese (grated)
• 16 gr cornmeal
• 1 gr pepper (ground red)
• 1 gr salt