Using ingredient cornstarch

Hot& Sour Soup 1

• 2 eggs
• 2 scallions
• 3/8 bean curd
• 3/8 seaweed
• 1,400 ml water
• 65 gr pork loin (cooked)
• 45 ml vinegar
• 45 ml water
• 32 gr cornstarch
• 30 ml soy sauce

Hot& Sour Soup 6

• 3 bean curd
• 2 fungus
• 2 shoots
• 2 scallions
• 3/4 boston butt
• 950 ml broth
• 180 ml sauce
• 60 ml sherry
• 55 gr mushrooms
• 30 ml vinegar

Hot& Spicy Chicken^

• 253 mg cholesterol
• 181 protein
• 60 mg
• 27 carbohydrates
• 14 fat
• 10 shiitake muxhrooms
• 3 szechuan peppers (dried red)
• 3 sodium
• 2 green onions
• 190 gr snow peas

Hot'n Sour Soup

• 4 chinese mushrooms (dried)
• 2 squares
• 1 1/2 in dia
• 1 scallion
• 1 egg
• 1/2 bamboo shoots (canned)
• 950 ml chicken stock
• 65 gr pork (boneless)
• 45 ml water (cold)
• 30 ml vinegar (white)

Howard's Delicious Apple Pie

• 4 delicious apples (red)
• 1 egg
• 180 ml cream (light)
• 150 gr sugar
• 45 ml water
• 28 gr butter
• 16 ml milk
• 14 gr cinnamon sugar
• 12 gr cornstarch
• 3 gr cinnamon (ground)

Hungryman's Stew With Venison

• 3 venison
• 2 onions
• 1,900 ml water
• 575 gr potatoes
• 250 gr carrots
• 45 ml worchestershire sauce
• 32 gr cornstarch
• 7 gr garlic powder
• 6 gr seasoned salt
• 4 gr oregano

Indonesian Sate' Shrimp

• 4 shrimp
• 2 garlic (cloves)
• 1 onion
• 325 ml chicken stock
• 60 ml lemon juice
• 60 ml sour cream
• 45 gr peanut butter
• 30 ml water
• 30 ml peanut oil
• 10 ml soy sauce

Irish Seitan Stew

• 2 seitan (diced)
• 2 bay leaves
• 475 ml water
• 150 gr potatoes (peeled)
• 130 gr parsnips roll (cut)
• 130 gr carrots roll (cut)
• 120 gr onion (diced)
• 60 ml water (cold)
• 50 gr celery flaked
• 32 gr cornstarch

Irish Soda Bread

• 750 gr all purpose flour
• 600 ml buttermilk
• 85 gr raisins
• 24 gr cornstarch
• 9 gr baking soda
• 9 gr baking powder
• 8 gr sugar
• 3 gr salt

Japanese Stir Fry With Pork

• 1 pkg
• 1 casserole
• 240 gr rice (hot cooked)
• 10 ml dry sherry
• 5 ml soy sauce
• 5 ml oil
• 1 gr cornstarch
• 1 slice pork (boneless chop)

Jean's Sweet And Sour Pork

• 3 lychees (canned)
• 2 scallions
• 1 green bell pepper
• 1 bell pepper (red)
• 1 carrot
• 1 egg (beaten)
• 1 orange in segments (fresh)
• 475 ml oil
• 190 gr pork (lean boneless)
• 160 ml chicken stock

Jean's Sweet And Sour Pork

• 3 lychees (canned)
• 2 scallions
• 1 green bell pepper
• 1 bell pepper (red)
• 1 carrot
• 1 egg (beaten)
• 1 orange in segments (fresh)
• 475 ml oil
• 190 gr pork (lean boneless)
• 160 ml chicken stock

Joy's Yummy Cheesecake

• 375 in a preheated oven
• 10 greased springform (pan)
• 5 eggs
• 900 ml cream cheese
• 450 ml sour cream
• 300 gr sugar
• 110 gr butter
• 16 gr cornstarch
• 5 ml lemon juice
• 4 gr vanilla

Jumbleberry Pie

• 425 oven
• 14 round on a floured surface (lightly)
• 9 deep dish pie (plate)
• 3 blueberries
• 3 blackberries
• 2 crust
• 1 overhan fold the overhang under the bottom crust
• 1/2 dough
• 1/2 overhan chill the shell while making the fillin in a bowl
• 1/4 halfamp