Using ingredient cream

291284-- Ziti Casserole

• 1 ziti
• 475 ml cream (light)
• 350 gr broccoli flowerets
• 230 gr walnuts
• 65 gr thinly carrots (sliced)
• 60 gr mushrooms
• 55 gr sharp cheddar cheese
• 30 gr parmesan cheese
• 1 gr salt
• 1 gr pepper

Artichoke Bisque

• 3 onions (finely chopped)
• 2 ribs celery (finely chopped)
• 2 bay leaves
• 2 clove garlic (minced)
• 1/4 tabasco
• 1,400 ml beef stock
• 425 gr butter
• 240 ml wine dry (white)
• 110 ml cream (light)
• 65 gr flour

Banana Cream Cake With Strawberry Cream Filling

• 1 grand marnier
• 475 ml cream (heavy)
• 375 gr sifted flour
• 375 gr sugar
• 350 ml whipping cream
• 110 gr mashed strawberries (fresh)
• 80 ml water
• 38 gr powdered sugar
• 38 gr creme de banana
• 14 gr baking powder

Basil Sauce

• 1 chablis
• 1 lemon
• 240 ml clam juice
• 220 gr sweet butter
• 60 ml wine vinegar (white)
• 60 ml cream (heavy)
• 14 gr butter
• 6 slices shallots
• 4 slices garlic (cloves)
• some basil

Belgian Beef Stew

• 2 garlic (cloves peeled)
• 2 sauerkraut
• 1 1/2 in flour for dredging (cubes)
• 1 bay leaf
• 1,400 gr stewing beef (lean)
• 350 ml beer
• 240 ml cream
• 100 gr pitted green olives
• 75 ml vegetable oil
• 28 gr dark brown sugar