Using ingredient cumin
Flat Snake Chili
- 6 chili anchos (dried)
- 4 cans green chilies
- 4 cans
- 4 tomatoes
- 3 garlic (cloves)
- 1 onion (white)
- 900 gr beef (lean ground)
- 400 gr german link sausage
- 5 gr paprika
- 4 gr cumin (ground)
Flavored Popcorn
- 3 strawberry flavor drink mix
- 600 gr popcorn (fresh)
- 28 gr melted margarine
- 18 gr instant cappuccino flavoring
- 16 gr chili seasoning mix
- 2 gr curry powder with
- 2 gr cumin
- 1 gr garlic salt
- 1 gr dry blue cheese dip mix with
Fragrant Coconut And Spice Rice
- 10 cm -long
- 8 curry leaves
- 2 spring onions
- 1 lemon grass stem
- 475 ml water
- 300 gr long rice (grain)
- 240 ml coconut milk
- 65 gr peanuts
- 16 ml oil
- 5 gr dessicated coconut
Fresh Pinto Beans With Tomatoes
- 2 ripe tomatoes (peeled)
- 1 onion
- 1 garlic clove (minced)
- 450 gr pinto beans (fresh)
- 240 ml water
- 60 ml fruity olive oil
- 16 ml lemon juice
- 8 gr cilantro
- 2 gr parsley
- 1 gr sweet paprika
Fresh Tomato White Chili
- 3 tomatoes (fresh)
- 60 gr onion (chopped)
- 16 ml vegetable oil
- 4 gr sugar
- 3 gr garlic (minced)
- 2 gr cumin (ground)
- 2 gr oregano leaves
- 1 gr pepper (ground red)
Frontier Chicken
- 6 boned
- 1 ripe banana (peeled)
- 400 gr tomato (diced)
- 475 ml chicken stock
- 180 gr onion (chopped)
- 140 gr bell pepper (yellow chopped)
- 45 ml olive oil
- 34 gr cilantro (fresh chopped)
- 30 gr ginger (fresh minced)
- 18 gr jalapeno pepper seeded
Garbanzo Burgers
- 4 wheat pita bread (whole)
- 2 garlic (cloves)
- 2 scallions
- 1 tomato
- 3/8 low-fat
- 65 gr wheat germ (toasted)
- 60 gr fat-free egg substitute
- 3 gr snipped parsley (finely)
- 2 gr cumin
- 2 gr coriander (ground)
Garbanzo Stew
- 1 black pepper (freshly ground)
- 950 ml vegetable stock
- 260 gr garbanzo beans (dried)
- 160 gr tomatoes (diced)
- 120 gr onion (diced)
- 16 gr ginger (minced fresh)
- 5 ml lime juice (fresh)
- 4 gr coriander (ground)
- 3 gr garlic (minced)
- 2 gr parsley (chopped fresh)
Garbanzos And Couscous
- 14 1/2 ca
- 3 carrots (chopped)
- 1 onion (chopped)
- 230 gr couscous
- 240 ml chicken broth sodium (reduced)
- 2 gr cumin
- 1 gr nutmeg
- 1 gr cinnamon
- 1 gr turmeric
- 1 gr cayenne
Gazpacho
- 2 scallions
- 1 onion
- 1 clove garlic
- 1 cucumber
- 1/2 lime
- 1/2 lemon
- 950 ml tomato juice (cold)
- 300 gr tomatoes (freshly chopped)
- 140 gr green pepper
- 30 ml wine vinegar
Gazpacho
- 2 scallions
- 1 clove garlic
- 1 bell pepper
- 1 cucumber
- 1 lime
- 1/2 lemon
- 950 ml tomato juice
- 300 gr tomatoes (freshly diced)
- 50 gr onion (finely minced)
- 5 ml honey
Gazpacho
- 12 v
- 8 tomato juice
- 3 garlic
- 1 zucchini
- 1 green pepper
- 1 onion
- 1 cucumber
- 1 tomato
- 20 ml olive oil
- 1 gr cumin
Gazpacho Soup
- 2 cucumbers (peeled)
- 2 garlic (cloves)
- 2 eden shoyu
- 1 green pepper (diced)
- 1 pepper (red diced)
- 550 gr eden tomatoes (diced)
- 240 ml water
- 45 ml eden wine vinegar (red)
- 45 ml lime juice
- 45 ml lemon juice
Gazpacho Soup 2
- 2 garlic pressed (cloves)
- 2 shoyu
- 525 gr tomatoes
- 425 gr cucumbers (peeled)
- 240 ml water
- 65 gr green pepper (diced)
- 65 gr pepper (red diced)
- 60 gr onions
- 45 ml vinegar
- 45 ml lime juice
Gazpacho Z
- 12 v
- 8 tomato juice
- 3 garlic (cloves)
- 1 zucchini
- 1 green pepper
- 1 onion
- 1 cucumber
- 1 tomato
- 60 ml olive oil
- 1 gr cumin
Gemfish In Chermoula Marinade
- 3 garlic (cloves)
- 2 gemfish
- 85 ml olive oil
- 70 ml lemon juice
- 3 gr paprika
- 3 gr cumin
- 2 gr coriander
- 1 gr cayenne
- some parsley
- some coriander
Ginger Carrot Soup
- 8 carrots
- 2 garlic (cloves)
- 1 onion
- 850 ml water
- 850 ml water
- 475 ml yogurt
- 55 gr butter
- 16 ml honey
- 16 gr crystallized ginger (chopped)
- 2 ml mustard seed
Gingered Carrot Soup
- 2 garlic (cloves)
- 1 chunks
- 950 ml water
- 500 gr carrots
- 180 gr onion (chopped)
- 20 ml lemon juice nonfat yogurt to spoon on top (fresh)
- 10 gr ginger (freshly grated)
- 4 gr salt
- 1 gr cumin
Gobi Dal
- 2 onions
- 1 cauliflower
- 1/2 masoor dal
- 1/2 lemon
- 600 ml chicken broth
- 110 gr ghee
- 60 gr cashew nuts (raw)
- 20 gr desiccated coconut
- 10 gr turmeric (ground)
- 6 gr black pepper (freshly ground)
Golden Butternut Squash Chili
- 15 1/2 kidney bean (red)
- 2 onions
- 2 bell peppers (red)
- 2 butternut squash
- 1 1/4 dice
- 120 ml dry wine (red)
- 30 ml olive oil
- 26 gr chili powder
- 18 gr garlic
- 18 gr cilantro leaf (chopped fresh)
Golden Split Pea And Sweet Potato Soup
- 6 lime
- 4 ingredients
- 1 day
- 1 onion
- 1 jalapeno chili
- 1 sweet potato
- 1,700 ml water
- 1,700 ml water
- 300 gr split peas (dried yellow)
- 90 ml nonfat yogurt