Using ingredient green chiles
Impossible Mexican Pie
- 3 eggs
 - 3/4 bisquick
 - 450 gr beef (ground)
 - 300 ml milk
 - 120 gr monterey jack cheese (shredded)
 - 65 gr green chiles
 - 60 gr onion (chopped)
 - 18 gr taco seasoning mix
 - 1 ml pepper sauce (red)
 
Indian Keema With Ginger
- 2 green chiles (hot)
 - 450 gr lamb (lean ground)
 - 120 ml boiling water
 - 80 gr onions (finely chopped)
 - 30 ml vegetable oil
 - 22 gr ginger (finely chopped)
 - 12 gr coriander (chopped)
 - 12 gr garlic (minced)
 - 10 ml lemon juice
 - 6 gr garum masala
 
Italian Cheese
- 2 casserole dish
 - 2 eggs
 - 1 whisk
 - 1 onion
 - 2,800 ml sauce (pan)
 - 950 ml water
 - 750 gr zucchini
 - 450 gr beef (lean ground)
 - 250 gr cottage cheese
 - 110 gr cheddar cheese (shredded)
 
Jalapeno Casserole
- 7 green chiles
 - 7 glass baking (pan)
 - 4 eggs
 - 350 ml evaporated milk
 - 350 gr monterey jack (shredded)
 - 32 gr flour
 - 3 gr salt
 - 2 slices tomatoes
 
Jalapeno Corn Muffins
- 1 egg (lightly beaten)
 - 130 gr all purpose flour
 - 120 gr cornmeal (yellow)
 - 120 ml milk
 - 120 ml sour cream
 - 65 gr green chiles (chopped)
 - 55 gr butter melted
 - 18 gr baking powder
 - 8 gr sugar
 - 1 gr salt
 
John Wayne's Cheese Casserole
- 325 degree oven
 - 4 eggs
 - 240 gr jack cheese
 - 220 gr cheddar cheese
 - 8 slices tomatoes (sliced fresh)
 - 2 packages green chiles (diced)
 - 1 package evaporated milk
 - 1 package stewed tomatoes
 - some salt and pepper
 
Latin Black Bean Soup
- 1 onion
 - 1 green bell pepper
 - 1,900 ml water
 - 260 gr black beans
 - 240 gr brown rice
 - 190 gr tomato paste
 - 45 ml wine vinegar (red)
 - 34 gr green chiles
 - 16 ml tamari soy sauce
 - 12 gr coriander (fresh)
 
Low-fat Tamale Pie
- 2 onions
 - 1 zucchini
 - 1 rest of the corn
 - 1 egg
 - 1/2 green chiles
 - 190 gr tomatoes
 - 180 gr corn
 - 150 gr masa harina
 - 120 ml milk
 - 65 gr chicken breast
 
Macayo Fajitas
- 6 1/4 lime (wedges)
 - 3 garlic (cloves fresh)
 - 1 guacamole
 - 1 salsa
 - 1 spicier (taste)
 - 1 onion (whole)
 - 1/4 by
 - 270 gr beef skirt
 - 240 ml sour cream
 - 120 ml olive oil
 
Madras Meat Curry
- 4 green cardamom pods
 - 3 green chiles
 - 2 dry chiles (red)
 - 2 garlic (cloves)
 - 1 gingerroot (fresh grated)
 - 700 gr beef round steak
 - 65 gr tamarind nectar
 - 60 ml water
 - 30 ml vegetable oil
 - 6 gr turmeric (ground)
 
Mayan Chili
- 4 green chiles (drained)
 - 1 green bell pepper (diced)
 - 1/4 tequila
 - 700 gr beef coarsely (ground)
 - 500 gr kidney beans (canned)
 - 425 ml tomato sauce
 - 240 ml water
 - 190 gr tomato paste
 - 150 gr sweet corn undrained
 - 14 gr chili powder
 
Meatless Taco Filling
- 6 garlic (cloves)
 - 2 onions
 - 120 gr rice
 - 1 package stewed tomatoes
 - 1 package green chiles (chopped)
 - 1 package taco seasoning
 
Meatloaf Ole
- 350 degree
 - 6 ingredients in a bowl
 - 4 green chiles
 - 3 loaf (pan)
 - 1 egg
 - 1 tomato
 - 1 salsa
 - 700 gr beef (lean ground)
 - 80 gr unseasoned dry bread crumbs
 - 60 gr green onions
 
Mediterranean Chili
- 12 green chiles (diced)
 - 2 round (ground)
 - 2 shallot (minced)
 - 1,000 gr kidney beans (canned drained)
 - 950 ml low sodium beef broth
 - 475 gr onion (minced)
 - 260 gr italian sausage (ground)
 - 190 gr tomato paste
 - 45 ml olive oil
 - 18 gr garlic (minced)
 
Mexican Beef Bake
- 1 tomato (chopped)
 - 450 gr beef (lean ground)
 - 240 ml taco sauce
 - 220 gr kernel corn (whole drained)
 - 140 gr pitted black olives (sliced)
 - 120 gr monterey jack cheese (shredded)
 - 120 ml sour cream
 - 65 gr green chiles (chopped drained)
 - 34 gr tortilla chips
 - 30 gr green onions (sliced)
 
Mexican Chicken & Barley Chili
- 1 garlic clove
 - 1/2 quaker barley
 - 700 ml water
 - 300 gr tomatoes (canned)
 - 450 ml no-salt-added tomato sauce
 - 400 ml sodium chicken broth (reduced)
 - 200 gr kernal corn (canned whole drained)
 - 120 gr onion (chopped)
 - 65 gr green chiles (canned chopped)
 - 16 ml vegetable oil
 
Mexican Chili Burgers
- 12 patties that are
 - 4 in diameter (inches)
 - 1 seven cereal (grain)
 - 1 cooking spray
 - 1/2 th
 - 350 ml water wit the seven-gra in cereal
 - 350 ml water
 - 300 gr soft tofu
 - 240 gr brown rice (cooked)
 - 160 gr tomatoes seeded (plum)
 
Mexican Loaf
- 4 1/2 tvp chunks
 - 4 vegetable burgers
 - 4 green chiles
 - 2 margerine
 - 240 ml tomato sauce
 - 150 gr sweet corn
 - some garlic
 
Mexican Omelet
- 2 eggs
 - 18 gr green chiles
 - 14 gr butter
 - 1 gr oregano leaves
 - 1 gr salt
 - 1 gr pepper
 
Mexican Patties
- 2 garlic (cloves)
 - 2 green peppers
 - 450 gr beef (ground)
 - 240 gr pretzel crumbs
 - 120 gr monterey jack cheese
 - 65 gr green chiles
 - 60 gr onion (chopped)
 - 18 gr chorizo sausage
 - 9 gr chili seasoning
 
Mini Rice Quiche
- 4 eggs divided
 - 1/2 real bacon bits
 - 1/4 pimentos (diced)
 - 350 gr rice (cooked)
 - 240 ml milk
 - 190 gr swiss cheese divided (grated)
 - 7 gr parsley (minced)
 - 2 gr salt
 - 2 gr cumin
 - 1 ml pepper sauce (hot)
 
Mix And Match Casserole
- 2 garlic (cloves minced)
 - 2 cans tomatoes with basil (diced)
 - 1 taco seasoning mix (envelope)
 - 450 gr beef browned (ground)
 - 450 gr ham (chopped cooked)
 - 425 gr pasta shells (uncooked)
 - 280 gr chicken (chopped cooked)
 - 270 gr turkey (chopped cooked)
 - 230 gr wide egg noodles (uncooked)
 - 230 gr round buttery crackers (crushed)
 
Monterey Fondue
- 7 green chiles (canned whole)
 - 4 eggs
 - 2 monterey jack (shredded)
 - 700 ml milk
 - 220 gr kernel corn (canned whole)
 - 3 gr salt
 - 12 slices bread (sliced)