Using ingredient onion

Stovetop Beans And Franfurter

• 1 frankfurters up (cut)
• 525 gr pork
• 60 ml catsup
• 60 gr onion (chopped)
• 30 ml prepared mustard
• 28 gr margarine
• 28 gr brown sugar
• 16 ml worcestershire sauce

String Beans & Zucchini Curry

• 1 onion
• 250 gr string beans (fresh)
• 120 gr zucchini (fresh)
• 14 gr ghee
• 2 gr cumin
• 2 gr coriander
• 2 gr garlic powder
• 1 gr turmeric
• 1 gr chili powder
• 1 ml dark mustard seeds

String Beans And Zucchini Curry

• 1 onion
• 250 gr string beans (fresh)
• 120 gr zucchini (fresh)
• 14 gr ghee
• 2 gr cumin
• 2 gr coriander
• 2 gr garlic powder
• 1 gr turmeric
• 1 gr chili powder
• 1 ml dark mustard seeds

Stroganoff Bundles

• 12 rectangle
• 6 squares
• 1 green pepper
• 1 onion
• 1 carrot
• 1 sheet
• 1/8 filling the center (into)
• 575 gr beef (ground)
• 230 ml sour cream
• 210 ml semi condensed -cream of mushroom soup in a skillet cook beef

Stroganoff Sandwich

• 2 tomatoes
• 1 green pepper
• 700 gr beef (ground)
• 240 ml sour cream
• 170 gr cheddar
• 5 gr onion
• 5 ml worcestershire sauce
• 1 slice french bread

Stufato Of Swordfish And Shellfish

• 15 black olives pitted
• 5 garlic (cloves crushed)
• 5 assorted shellfish
• 1 sprig rosemary (fresh)
• 1/2 onion (white chopped)
• 375 gr swordfish steak without skin center is preferable salt (cut)
• 300 gr tomatoes (plum peeled)
• 60 ml extra-virgin olive oil
• 3 gr italian parsley (chopped fresh)

Stuffed Acorn Squash

• 350 deg oven
• 2 baking dish with pam
• 120 ml unsweetened applesauce
• 95 gr pork (lean ground)
• 30 gr onion (chopped)
• 26 gr celery (chopped)
• 1 gr salt
• 1 gr cinnamon
• 1 gr curry powder

Stuffed Artichokes

• 4 artichokes (fresh)
• 1/2 lemon
• 130 gr shrimp
• 120 gr onion
• 180 ml low-fat chicken broth
• 70 gr pine nuts
• 60 gr ckn
• 28 gr bread crumbs
• 20 gr parmesan (fresh)
• 2 gr garlic powder

Stuffed Brinjals

• 4 garlic (cloves)
• 4 green chilies
• 1 onion
• 1 handful fenugreek leaves
• 1 ginger
• 1/2 mango powder
• 250 gr brinjals
• 28 gr ghee
• 9 gr poppy seeds
• 6 gr coriander powder

Stuffed Cabbage Rolls

• 2 eggs
• 2 garlic
• 1 cheesecloth
• 1/2 vermouth
• 700 ml water
• 425 gr cabbage
• 400 gr tomatoes
• 300 gr onion
• 180 gr brown rice
• 120 ml beef broth

Stuffed Cabbage With Rice & Pine Nuts Avgolem

• 5 eggs
• 2 cabbage heads
• 1 onion
• 1 lemon
• 240 ml water
• 120 gr long rice (raw grain)
• 70 gr pine nuts
• 45 gr clarified butter
• 40 gr raisins
• 34 gr dill (chopped fresh)

Stuffed Eggplant

• 3 eggplants
• 2 garlic (cloves)
• 1 onion
• 1 green pepper
• 1 round (ground)
• 1/2 shell (thick)
• 60 gr romano cheese (grated)
• 28 gr dry bread crumbs
• 12 gr tomato paste
• 10 ml olive oil

Stuffed Flank Steak

• 260 gr flank steak
• 130 gr soft wheat bread (whole)
• 40 gr tomato (chopped)
• 32 gr carrots (chopped)
• 30 gr onion (chopped)
• 30 ml water
• 26 gr celery (chopped)
• 2 gr parsley flakes
• 1 gr powdered thyme
• 1 gr pepper

Stuffed Grape Leaves

• 1 onion
• 425 gr mushrooms (chopped)
• 240 ml water
• 200 gr split peas (cooked yellow)
• 32 gr grape leaves
• 30 ml olive oil

Stuffed Grape Leaves

• 36 grape leaves
• 6 olive oiil
• 2 tomatoes (peeled)
• 2 garlic (crushed cloves)
• 2 lemons
• 1 onion (chopped)
• 1 edges over
• 150 gr long brown rice (grain)
• 85 gr raisins
• 70 gr pine nuts

Stuffed Jalapeno Peppers

• 2 eggs
• 230 gr pickled
• 230 ml pkg cream cheese
• 60 ml mayonnaise
• 7 gr onion (finely chopped)
• 1 gr garlic salt

Stuffed Jalapenos

• 10 jalapenos
• 1 egg
• 190 gr crab meat (fresh)
• 120 gr cracker meal
• 60 gr onion
• 55 gr butter
• 50 gr celery
• 34 gr garlic
• 3 gr salt
• 1 gr pepper (white)

Stuffed Lobster Tails

• 450 gms
• 12 lobsters (fresh)
• 8 presoaked
• 2 scallops (dried)
• 80 ml coconut juice
• 80 ml stock
• 70 gr lobster meat (chopped raw)
• 70 gr chicken meat (finely chopped skinless raw)
• 60 gr onion (finely chopped)
• 45 gr butter

Stuffed Mexican Meatloaf

• 2 3/4 loaf (pan)
• 1 egg
• 1 cherry tomatoes
• 1/2 meat mixture in
• 900 gr beef chuck (ground)
• 230 gr cheddar cheese (shredded)
• 120 ml sour cream
• 60 gr taco seasoning mix (plus)
• 45 gr green pepper (chopped)
• 40 gr onion (finely chopped)

Stuffed Mushroom Caps

• 10 mushrooms
• 3 garlic (cloves)
• 1/4 onion
• 16 ml sherry
• 16 ml natural soy sauce
• 5 ml pressed olive oil (cold)
• 2 gr parsley (fresh)
• 1 gr basil
• 1 gr oregano
• 1 gr pepper

Stuffed Mushroom Caps

• 10 mushrooms
• 3 garlic (cloves)
• 1/4 onion
• 16 ml sherry
• 16 ml natural soy sauce
• 5 ml pressed olive oil (cold)
• 2 gr parsley (fresh)
• 1 gr basil
• 1 gr oregano
• 1 gr pepper