Using ingredient onion

Chicken Pot Pie

• 550 gr chicken
• 475 ml chicken broth
• 190 gr carrot
• 120 gr onion
• 100 gr celery
• 75 gr butter
• 65 gr flour
• 3 gr salt
• 1 gr pepper

Chicken Pot Pie

• 1 mushroom soup
• 210 gr chicken (diced)
• 200 gr peas
• 150 gr potatoes (whole)
• 120 ml milk
• 60 gr onion (sliced)
• 28 gr butter
• 1 gr marjoram

Chicken Pot Pie With Herbs

• 825 oven
• 9 tbl shortening
• 3 tbl water
• 1 onion
• 1 thickness
• 3/4 chunks
• 1/2 salt cayenne pepper melt the butter in a saucepan (pieces heavy)
• 300 gr waxy potatoes
• 280 gr chicken (cooked cut into)
• 260 gr carrots

Chicken Potpies

• 425 gr chicken (cooked)
• 475 ml chicken broth
• 180 ml milk
• 60 gr onion (chopped)
• 55 gr butter
• 45 gr mushrooms (fresh chopped)
• 40 gr all purpose flour
• 34 gr pimiento (chopped)
• 7 gr snipped parsley
• 1 gr salt

Chicken Provencale

• 3 garlic (cloves minced)
• 3 carrots (sliced)
• 2 cans
• 1 broiler fryer chicken up (cut)
• 180 gr onion (chopped)
• 16 ml cooking oil
• 16 ml instant chicken bouillon
• 2 gr thyme (dried)
• 1 gr oregano (dried)
• 1 gr pepper

Chicken Provincial

• 4 black peppercorns (whole)
• 1 stewing chicken
• 1 onion
• 700 ml water
• 120 ml milk
• 50 gr celery
• 16 ml olive oil
• 8 gr flour
• 2 gr parsley
• 1 package peas (frozen)

Chicken Pumpkin Chili

• 6 scallions (sliced)
• 3 jalapeno (minced)
• 1 clove garlic (minced)
• 850 gr tomatoes with their (canned)
• 450 gr pinto beans (canned drained)
• 450 gr pumpkin (cooked)
• 270 gr bell pepper (red chopped)
• 240 gr onion (chopped)
• 240 ml beer
• 240 ml chicken broth

Chicken Romano

• 2 1/2 chicken (pieces)
• 350 ml chili sauce
• 30 ml vegetable oil
• 2 gr oregano leaves (dried)
• 1 slice onion

Chicken Satay

• 2 clove garlic (minced)
• 270 gr chicken (boneless)
• 80 ml water
• 55 gr crunchy peanut butter
• 50 ml soy sauce
• 60 ml chicken broth
• 24 gr onion (minced)
• 16 ml catsup
• 16 ml sherry
• 14 gr brown sugar

Chicken Sauce Piquant

• 20 baking hens
• 6 lea
• 2 bacon drippings
• 1 water
• 1 bacon drippins
• 5,400 gr chicken should be up in (cut)
• 3,800 ml tomato sauce
• 1,900 ml chablis in the sauce
• 1,900 ml chablis wine
• 850 gr onion

Chicken Soup

• 6 carrots
• 2 chicken carcasses
• 2 sticks celery
• 1 beef marrow bone
• 1 parsnip
• 1 swede
• 1 onion
• 1/2 kg chicken giblets
• 50 gr fine noodles (very)
• 3 gr parsley

Chicken Soup

• 6 celery stalks w
• 4 carrots
• 1 chicken
• 1 onion
• 1 garlic clove
• 120 gr rice
• 8 gr salt

Chicken Soup #1

• 6 celery stalks (chopped)
• 4 carrots (chopped)
• 1 chicken
• 1 onion (chopped)
• 1 clove garlic (minced)
• 120 gr rice
• 8 gr salt

Chicken Soup With Dumplings

• 2 eggs
• 1 onion (minced)
• 2,100 ml chicken stock
• 130 gr all purpose flour
• 28 gr butter
• 1 gr thyme

Chicken Soup With Potato Dumplings

• 18 balls
• 8 ingredients
• 1 1/2 in diameter (inches)
• 1 1/2 bisquick
• 1 garlic
• 1,600 gr dutch oven
• 1,400 ml chicken broth
• 280 gr chicken
• 150 gr mashed potatoes
• 130 gr carrots

Chicken Spaghetti

• 3 celery ribs
• 3 garlic (cloves)
• 3 ripe tomatoes
• 2 bacon drippings
• 1 onion
• 1 green bell pepper
• 280 gr chicken (cooked)
• 230 gr cheddar cheese
• 350 ml beer
• 130 gr spaghetti

Chicken Spaghetti Sauce

• 10 skillet
• 2 microwavable casserole
• 1 clove garlic
• 1 percent of u (serving)
• 1 bay leaf
• 1 l
• 1 onion
• 900 ml water
• 450 gr spaghetti (hot cooked)
• 230 ml tomato sauce

Chicken Stew

• 525 gr chicken breasts
• 450 gr potatoes
• 130 gr carrots
• 120 gr onion
• 100 gr celery
• 95 gr no-salt-added tomato paste
• 60 ml water (cold)
• 24 gr cornstarch
• 2 gr paprika
• 1 gr pepper

Chicken Stew With Rosemary

• 350 oven
• 8 chicken breast
• 2 bay leaves
• 1 stew
• 1 egg
• 950 ml chicken broth
• 250 gr flour
• 160 ml low-fat milk
• 60 gr flour
• 60 gr onion

Chicken Stir

• 4 chicken breast (boneless skinless)
• 1 onion (cut into wedges)
• 240 ml water
• 180 gr broccoli flowerets
• 130 gr carrots thinly (sliced)
• 100 gr celery (sliced)
• 45 ml cooking oil divided
• 30 ml soy sauce
• 24 gr cornstarch
• 5 ml chicken bouillon granules

Chicken Stir Fry

• 4 chicken breasts
• 2 garlic (cloves)
• 2 green pepper
• 1 pepper (red)
• 1 brocolli stalk
• 1 onion
• 1 bok choy
• 1 bean sprouts
• 1/2 cauliflower
• 400 gr snow peas

Chicken Tacos With Rice

• 525 gr chicken parts
• 350 gr rice (hot)
• 240 ml chili sauce
• 350 ml chicken broth
• 120 ml dry sherry
• 120 gr onion
• 55 gr butter
• 32 gr flour
• 30 ml worcestershire sauce
• 6 gr salt

Chicken Tagine With Lemons

• 8 black olives see note
• 1 onion
• 1 lemon zest fine
• 800 gr chicken (cut into pieces)
• 350 ml lowfat chicken broth
• 30 ml warm water
• 30 ml virgin olive oil
• 9 gr margarine
• 6 gr garlic (finely chopped)
• 5 gr ginger (fresh finely)

Chicken Tandoori #2

• 10 natural yoghurt
• 3 garlic (cloves chopped)
• 1 onion
• 1 lemon rind
• 1/2 food colouring (red)
• 950 gr chicken (pieces)
• 30 ml vinegar
• 6 gr garam masala
• 5 gr ginger (fresh chopped)
• 4 gr coriander (ground)