Using ingredient onion
Easy Salmon Chowder
- 5 1/2 au gratin potato mix
- 475 ml water
- 350 ml milk
- 325 gr kernel corn (whole)
- 280 gr sockeye salmon (red)
- 300 ml condensed chicken broth
- 80 ml evaporated milk
- 60 gr onion
- 1 gr black pepper
- 6 slices bacon (sliced)
Easy Sausage Macaroni Supper
- 475 ml water
- 260 gr mild italian sausage
- 240 ml evaporated milk
- 240 ml chili sauce
- 210 gr dry elbow macaroni
- 55 gr mild cheddar cheese
- 34 gr green
- 30 gr onion
Easy Seafood Stew
- 2 garlic (cloves)
- 2 pimientos
- 1 onion
- 325 ml water (hot)
- 200 gr condensed sodium (canned)
- 95 gr crab (canned white)
- 90 gr shrimp (canned)
- 7 gr parsley (fresh)
- 5 ml extra-virgin olive oil
- 1 gr salt
Easy Spaghetti
- 12 vermicelli
- 3 garlic (cloves)
- 1 onion
- 45 ml olive oil
- 1 gr oregano (dried)
- 1 gr pepper flakes (red)
Easy Spaghetti Casserole
- 1 onion
- 1 green pepper
- 1 bay leaf
- 2,000 gr dutch oven
- 1,000 gr italian tomatos (peeled)
- 350 gr chuck (ground)
- 350 ml tomato sauce
- 240 ml cheese to the sauce
- 230 gr cheddar cheese (shredded)
- 170 gr spaghetti
Easy Spicy Beans & Rice
- 1 clove garlic
- 1/2 salsa
- 1/2 onion (red)
- 475 gr tomato
- 475 gr cans of any type
- 240 gr brown rice
- 5 ml tabasco sauce
- 4 gr cumin
- 3 gr garlic in (minced)
Easy Spicy Beans And Rice
- 1 clove garlic
- 1/2 salsa
- 1/2 onion (red)
- 475 gr tomato
- 475 gr cans of any type
- 240 gr brown rice
- 5 ml tabasco sauce
- 4 gr cumin
- 3 gr garlic in (minced)
Easy Spicy Meat Loaf
- 1 green bell pepper
- 1 onion
- 1 pack monterey jack cheese
- 700 gr beef (ground)
- 130 gr pork (ground)
- 1 package jalapeno peppers
- 1 package spicy tomato sauce
- 1 package meat loaf mix
Easy Supper Dish
- 1 onion
- 1 cheese (grated)
- 475 ml tomato juice
- 230 gr beef (ground)
- 100 gr macaroni
- 28 gr butter
- 3 gr salt
- 1 gr pepper
Easy Sweedish Meat Balls
- 2 eggs
- 2 stock
- 1 onion
- 525 gr meat (ground)
- 65 gr bread crumbs
- 60 ml sherry
- 55 gr butter
- 32 gr flour
- 5 ml worcestershire sauce
Easy To Make Bean Soup
- 450 gr refried
- 120 gr onion (chopped)
- 110 gr green chilies
- 90 ml sour cream
- 18 gr cilantro (chopped fresh)
- 16 ml vegetable oil
Easy Tomato Cheese Quiche
- 3 eggs (slightly beaten)
- 1 onion (chopped)
- 1/2 biscuit mix
- 240 ml milk
- 110 gr sharp cheddar cheese (shredded)
- 1 gr salt
- 1 gr pepper
- 1 gr basil (crushed)
- 3 slices bacon (diced)
- 1 package well tomatoes up (drained cut)
Edna Lewis' Thirteen
- 13 bean soup mix
- 2 packaged
- 1 onion
- 1 bay leaf
- 1 black pepper (freshly ground)
- 2,800 ml water (cold)
- 260 gr smoked pork shoulder
- 130 gr black beans (dried)
- 2 gr thyme (dried)
Egg And Beansprout Risotto
- 4 eggs
- 1 onion (finely sliced)
- 450 ml vegetable stock made with a stock cube
- 260 gr premium tomatoes (canned chopped)
- 220 gr beansprouts
- 120 gr cracked
- 60 ml satay stir-fry sauce
- 45 gr mushrooms (sliced)
- 30 ml vegetable oil
- 1 slice green pepper deseeded
Egg And Sausage Strata
- 12 bread (white)
- 6 eggs
- 1 pimiento
- 700 ml milk
- 400 gr pork sausage
- 40 gr onion
- 34 gr green pepper
- 10 ml worcestershire sauce
- 5 ml dry mustard
- 1 gr salt
Egg And Spinach Casserole
- 8 eggs (hard cooked)
- 6 corn tortillas
- 1 vegetable oil
- 1 clove garlic
- 300 gr tomatoes
- 240 ml basic green sauce
- 60 gr spinach
- 60 gr cheese
- 30 gr onion
- 28 gr margarine
Egg Noodle Dish
- 1 onion
- 240 gr velveeta cheese
- 1 package egg noodles
- 1 package corned beef
- 1 package cream of mushroom soup
- 1 package milk
Egg Noodles With Sausage
- 12 skillet over heat
- 2 carrots
- 1 onion
- 1/4 italian herb seasoning
- 260 gr italian sausage links (hot)
- 250 gr extra wide egg noodles
- 180 ml water
- 60 ml water to boilin reduce heat to low
- 28 gr olive
- 10 ml salt in the water
Egg-free, Wheat-free, Milk-free Meatloaf
- 1 d -pepper
- 700 gr beef (ground)
- 120 ml broth up
- 100 gr vegetables peas (chopped optional)
- 45 gr carrot (grated)
- 30 gr onion (chopped)
- 2 gr salt
Eggplant
- 8 baking dish (square)
- 1 1/2 eggplant
- 350 ml water
- 120 ml salad oil
- 110 gr mozzarella cheese
- 60 gr onion
- 20 gr parmesan cheese
- 3 gr salt
- 1 package spaghetti sauce mix
- 1 package tomato sauce
Eggplant
- 2 tomatoes
- 1 onion
- 1 eggplant
- 30 ml tarragon vinegar
- 28 gr currants
- 28 gr olive
- 7 gr parsley (chopped)
- 1 gr salt
- some garlic