Using ingredient onions
Mexican Lentil Casserole
- 1 lentils
- 950 ml water
- 180 gr brown rice (cooked)
- 170 gr tomato paste
- 65 gr green bell peppers (chopped)
- 60 gr onions (chopped)
- 50 gr celery (chopped)
- 18 gr packet taco seasoning mix
- 1 gr chili powder
Mexican Lentil Casserole
- 226 saturated fat
- 51 est
- 1 lentils
- total fat
- 1,700 gr casserole with vegetable cooking spray
- 950 ml water
- 180 gr brown rice (cooked)
- 170 gr tomato paste
- 65 gr green bell peppers (chopped)
- 60 gr onions (chopped)
Mexican Meat Mix
- 3 onions
- 2,300 gr beef roast
- 130 gr green chili salsa
- 65 gr green chilis (chopped)
- 36 gr vegetable shortening
- 32 gr flour
- 12 gr salt
- 2 gr cumin (ground)
- 1 gr garlic powder
Mexican Nacho Casserole
- 450 gr beef (ground)
- 110 gr mild cheddar cheese (grated)
- 60 gr onions (chopped)
- 1 package mexicasa taco seasoning mix
- 1 package mexicasa refried beans
Mexican Pot Pie
- 40 aprodigy
- 13 baking sprayed with pam (pan)
- 11 issue
- 2 garlic (cloves)
- 1 filling
- 525 gr mixed beans
- 450 ml tomato sauce
- 240 ml water
- 180 gr corn (frozen)
- 120 gr onions (chopped)
Mexican Red Onion Soup
- 256 mg
- 7 stock
- 4,300 gr dutch oven
- 120 ml wine vinegar (red)
- 80 ml orange juice
- 45 ml olive oil
- 14 gr sugar
- 12 gr all purpose flour
- 2 gr oregano
- 2 gr cumin (ground)
Mexican Vegetable Part:
- 3 garlic (cloves)
- 2 eggs
- 1/2 fat monterey jack (reduced)
- 450 gr corn (frozen)
- 300 gr tomatoes
- 120 ml skim milk
- 90 gr onions
- 60 ml chuncky picante sauce
- 34 gr green pepper
- 32 gr all purpose flour
Mid Eastern Lamb Stew
- 3 lamb shoulder (boneless)
- 3 garlic (cloves chopped)
- 2 onions (chopped)
- 170 gr mushrooms (sliced)
- 170 gr raisins
- 120 ml dry sherry
- 30 ml olive oil
- 14 gr sugar
- 3 gr allspice
Middle Eastern Stew
- 2 garlic (cloves chopped)
- 1 1/4 lentils (dried)
- 700 ml water
- 500 gr zucchini (cut into)
- 300 gr potatoes (cut into)
- 60 gr onions (chopped)
- 50 gr celery (chopped)
- 16 ml beef bouillon granules sodium (reduced)
- 2 gr parsley
- 2 gr cumin (ground)
Midia-Mussels
- 3 mussels (fresh)
- 475 gr onions (chopped)
- 475 ml water
- 180 ml olive oil
- 120 gr long rice (grain)
- 85 gr currants
- 36 gr pine nuts
- 3 gr cinnamon
- 2 gr allspice
- 1 gr basil (dried)
Midwest Chili
- 5 garlic (cloves minced)
- 5 chile mild (red)
- 2 onions (chopped)
- 1 chile (red hot)
- 1,400 gr beef chuck coarse grind
- 1,000 gr tomatoes (whole)
- 900 gr pinto beans
- 900 gr beef chuck fine grind
- 850 ml tomato sauce
- 700 ml water
Millet Loaf
- 1 1/2 millet
- 1 garlic clove
- 900 ml water
- 140 gr pistachio nuts
- 120 gr onions (finely diced)
- 100 gr celery (finely diced)
- 30 ml sesame oil
- 24 gr unbleached flour
- 24 gr gluten flour
- 6 gr sea salt
Million Dollar Pickles
- 3 pickling (sliced)
- 3 green peppers
- 2 peppers (red)
- 2 tumeric
- 1,200 gr sugar (white)
- 850 ml vinegar (white)
- 45 gr pickling salt
- 10 ml mustard seed
- 2 gr celery seed
- 1 slice onions (sliced)
Milwaukee Pork Stew
- 1 clove garlic
- 1 caraway seed
- 475 gr pork (boneless)
- 350 ml beer
- 400 ml chicken stock
- 30 ml wine vinegar (red)
- 30 ml oil
- 14 gr brown sugar
- 7 gr parsley
- 4 slices onions
Minestrone Soup#2
- 2 bay leaf
- 1 potato (diced)
- 1,400 ml water
- 650 gr tomatoes
- 525 gr kidney beans well (red drained)
- 450 gr extra beef (lean ground)
- 140 gr green pepper (chopped)
- 130 gr zucchini (sliced)
- 120 gr onions (chopped)
- 100 gr celery (chopped)
Mix'n'match Squash Casserole
- 2 eggs (beaten)
- 500 gr summer squash cubed
- 260 gr bulk pork sausage (cooked)
- 120 ml milk
- 110 gr dry bread crumbs
- 40 gr parmesan cheese (grated)
- 34 gr green pepper (chopped)
- 30 gr onions (chopped)
- 1 gr salt
Mixed Mustard Pickles
- 3 green peppers
- 1 1/2 tumeric
- 1 cauliflower
- 1 sweet pepper (red)
- 1,400 ml vinegar
- 600 gr green tomatoes
- 600 gr onions (white)
- 425 gr cucumber
- 400 gr granulated sugar
- 300 gr tiny
Mixed Seafood Laksa
- 8 candlenuts
- 8 spring onions
- 6 chillies (dried)
- 2 laos powder
- 2 crabs
- 1 prawns (raw)
- 1 cucumber
- 1 bean sprouts (fresh)
- 1,900 ml coconut milk
- 230 gr rice vermicelli
Mixed Vegetable Salad
- 98 mg sodium
- 79 cals
- 14 gm carbo
- 4 gm fiber
- 2 gm protein
- 1 squash (yellow)
- 1/8 gm fat
- 260 gr green beans
- 150 gr corn kernels
- 130 gr carrots
Mock Goose
- 1 cooking apples
- 22,500 gr salt and pepper
- 290 gr potatoes
- 230 gr onions
- 160 gr cheese
- 55 gr sage
- 18 gr sage (chopped fresh)
Mock Ravioli*
- 6 eggs well (beaten)
- 2 onions (finely chopped)
- 1 garlic clove (minced)
- 900 gr beef (ground)
- 240 ml water
- 220 gr bread crumbs-soft
- 240 ml vegetable oil
- 200 gr butterfly macaroni
- 80 gr parmesan cheese divided
- 26 gr parsley
Mohren Mit Geschnetzeltern
- 2 onions
- 450 gr sirloin steak
- 250 gr carrots
- 240 ml wine (white)
- 160 ml carbonated soda water
- 120 ml cream (heavy)
- 10 ml vegetable oil
- 3 gr salt
- 1 gr sugar
- 1 gr pepper (white)