Using ingredient peanuts
Hotel Roanoke Peanut Soup
- 2 celery ribs
- 1 onion
- 1,900 ml chicken broth (hot)
- 425 gr peanut butter
- 110 gr butter
- 100 gr peanuts (ground)
- 24 gr flour
- 16 ml lemon juice
- 3 gr salt
- 1 gr celery salt
Indonesian Chicken And Rice
- 4 chicken breast (halves diced)
- 1 onion (chopped)
- 1 pepper (red chopped)
- 1/4 scallions (minced)
- 350 gr rice (cooked cold)
- 100 gr peanuts (chopped)
- 45 ml vegetable oil
- 60 ml chicken broth
- 30 ml soy sauce
- 7 gr dark corn syrup
Javanese Peanut Pasta
- 4 scallions
- 1 garlic clove
- 450 gr egg fettucine
- 230 gr chunky peanut butter
- 240 ml chicken broth
- 100 gr peanuts (chopped toasted)
- 45 ml soy sauce
- 60 ml rice wine vinegar
- 28 gr dark brown sugar
- 20 gr coconut (shredded)
Jim Crows
- 2 squares unsweetened
- 400 gr sugar
- 200 gr peanuts (chopped)
- 120 ml water (cold)
- 50 gr corn sirup
- 4 gr vanilla
Jim's Granola
- 7 cereal (grain)
- 4 am oat flakes
- 1 am sunflower seeds
- 1 am barley flakes
- 475 ml honey
- 270 gr apricots (dried)
- 250 gr am cracked wheat
- 200 gr peanuts
- 170 gr raisins
- 160 gr coconut
Jimmy Carter Dessert
- 12 whipped topping
- 1 st layer cream the cream cheese with
- 600 ml milk
- 300 gr peanuts (chopped)
- 260 gr chocolate syrup
- 250 gr flour
- 200 gr confectioners sugar
- 200 gr peanuts with
- 230 ml cream cheese
- 110 gr butter
Jumbo Cream Cheese Peanut Butter Cookie
- 170 gr peanut butter
- 100 gr peanuts
- 110 ml cream cheese
- 45 gr margarine
- 38 gr sugar
- 30 ml milk
- 9 gr vanilla extract
- 1 gr salt
- 1 slice roll of refrigerated
K.d. Lang's Indonesian Salad With Spicy Peanut Dressing
- 4 garlic (cloves)
- 2 potatoes
- 1/2 head green cabbage
- 1/2 mung bean sprouts
- 475 gr firm tofu
- 50 gr peanuts (roasted)
- 45 gr lime
- 30 ml water
- 30 gr spinach (fresh)
- 26 ml soy sauce
Kang Boa Chicken
- 3 onions
- 2 garlic (cloves)
- 1 eggs
- 200 gr chicken breasts
- 200 gr peanuts
- 45 ml soy sauce
- 45 ml peanut oil
- 60 ml stock
- 22 ml water
- 16 gr ginger
Khao-tung Hna-tung
- 2 cilantro roots
- 1,400 ml water
- 700 ml coconut milk
- 240 gr long rice (grain)
- 130 gr shrimp (raw)
- 100 gr peanuts
- 60 gr shallots
- 50 gr sugar
- 45 ml fish sauce
- 34 gr tomato paste
Kings Arms Tavern Cream Of Peanut Soup
- 2 ribs celery (chopped)
- 1 onion (chopped)
- 1 peanuts (chopped)
- 1 saute onion
- 1,900 ml chicken stock
- 450 gr smooth peanut butter
- 425 ml cream (light)
- 55 gr butter
- 24 gr flour
Kung Pao Chi
- 4 chiles (dried red)
- 270 gr chicken breast
- 100 gr peanuts
- 60 ml soy sauce
- 22 ml water (cold)
- 16 ml wine (white)
- 14 gr sugar
- 5 gr gingerroot (chopped peeled)
- 5 ml sesame oil
- 1 gr garlic salt
Kung Pao Chicken Stir
- 1 chicken breast (whole)
- 180 ml water
- 45 gr peanuts (roasted)
- 45 ml kikkoman teriyaki sauce
- 38 gr romaine lettuce
- 30 ml teriyaki sauce
- 30 ml vegetable oil
- 20 ml distilled vinegar (white)
- 16 gr cornstarch
- 16 gr cornstarch
Kung Pau's Chicken
- 8 chile (red)
- 1 pcs
- 1 bell pepper
- 270 gr garlic
- 270 gr chicken
- 200 gr peanuts
- 30 ml wine vinegar (red)
- 30 ml peanut oil
- 22 ml dark soy sauce
- 10 gr ginger
Kung Po Chicken
- 8 chili pepper (whole dried red)
- 2 chicken breasts (whole)
- 2 scallions
- 1 egg (white)
- 100 gr peanuts (roasted)
- 80 gr peanut
- 45 ml water (cold)
- 30 ml soy sauce
- 8 gr cornstarch
- 5 ml distilled vinegar (white)
Kwitiaow Phad Thai
- 15 bean sprouts
- 4 eggs
- 3 shallots (sliced)
- 240 ml water
- 160 gr rice
- 120 ml tamarind juice
- 120 gr firm bean curd
- 110 gr peanut
- 110 gr shrimp (raw)
- 65 gr palm sugar
Lemongrass Chicken
- 3 scallion mince (finely)
- 2 chili peppers (red)
- 1 frying chicken
- 1/2 lemongrass see note
- 100 gr peanuts
- 120 ml chicken stock
- 30 ml nuoc mam-fish sauce
- 30 ml peanut oil
- 12 gr coriander leaves
- 8 gr sugar
Lima Bean Health Loaf
- 1 onion (chopped)
- 1 egg (beaten)
- 260 gr dry lima beans
- 240 ml skim milk
- 190 gr carrots (chopped)
- 130 gr soft wholewheat crumbs
- 100 gr thinly celery (sliced)
- 100 gr peanuts (chopped)
- 55 gr butter
- 40 gr flour
Lovable Peanut Butter Cookies
- 2 unbeaten egg whites
- 1 peanuts
- 350 gr peanut butter
- 200 gr sugar
- 200 gr peanuts
Lovable Peanut Butter Cookies
- 2 unbeaten egg whites
- 1 peanuts
- 350 gr peanut butter
- 200 gr sugar
- 200 gr peanuts
Low Fat Vegetarian Chili
- 3 lime
- 2 onions
- 2 garlic
- 1 green pepper
- 1 peanuts
- 1 cheddar cheese
- 1,000 gr tomatoes
- 950 gr kidney beans (white)
- 350 gr chickpeas
- 350 ml beer
M&m's Trail Mix Cookies
- 2 eggs
- 2 mamp
- 3/4 oat bran
- 250 gr flour
- 230 gr peanut butter
- 220 gr packed brown sugar
- 200 gr sugar
- 200 gr peanuts
- 120 gr raisins
- 110 gr butter-flavored shortening
Malaysian Satay With Dipping Sauce
- 3 squid
- 3 peppers (dried hot)
- 75 ml lime juice
- 60 ml thai fish sauce
- 50 gr peanuts (roasted)
- 30 ml thai fish sauce
- 30 gr ginger (chopped)
- 30 ml peanut oil
- 24 gr coriander (finely minced)
- 18 gr garlic (chopped)
Meatless Loaf
- 1 egg
- 400 gr peanuts (crushed)
- 250 gr cottage cheese
- 120 gr brown rice (cooked)
- 30 ml olive oil
- 16 gr onions (chopped)
- 3 gr salt
- 1 gr pepper