Using ingredient salt

Italian Garlic/pepper Bread

• 1 final three ingredients ans late as possible in the final kneadin
• 1 good luck
• 1/2 squares
• 375 gr bread flour
• 325 ml water
• 40 gr parmesan cheese up
• 16 gr yeast
• 4 gr sugar
• 3 gr salt

Italian Grilled Tuna

• 1/2 thinly scallions (sliced)
• 180 ml extra-virgin olive oil
• 130 gr tuna steaks about
• 65 gr jarred peppers (marinated roasted drained)
• 60 ml lemon juice (fresh)
• 18 gr capers (drained)
• 14 gr parsley (minced)
• 12 gr oregano (minced fresh)
• 4 gr oregano (dried)
• 1 gr salt

Italian Herb Dressing

• 1 clove garlic
• 160 ml vegetable oil
• 120 ml wine
• 5 ml dry mustard
• 1 gr salt
• 1 gr pepper (crushed red)
• 1 gr basil leaves (dried)
• 1 gr oragano leaves (dried)

Italian Lasagna

• 18 noodles
• 14 cans
• 3 eggs (beaten)
• 1,000 gr beef (lean ground)
• 700 gr ricotta cheese
• 700 ml tomato sauce
• 575 gr tomato paste
• 525 ml water (hot)
• 160 gr mozzarella cheese (shredded)
• 110 gr lasagna noodles (cooked)

Italian Marinated Mushrooms

• 1 clove garlic
• 160 gr mushrooms (fresh)
• 120 ml olive oil
• 60 ml lemon juice
• 7 gr parsley (chopped fresh)
• 2 gr salt
• 1 gr pepper (freshly ground)
• 2 slices green onions with tops

Italian Meat Sauce Mix

• 10 cauliflower (frozen)
• 1 carrot
• 1 onion
• 1 water
• 1,900 ml water
• 900 gr beef (lean ground)
• 550 gr tomato puree
• 375 gr tomato paste
• 260 gr mild italian sausage
• 110 gr broccoli (frozen)

Italian Meatballs

• 2 eggs (beaten)
• 1 italian seasoning
• 1 garlic clove (minced)
• 700 gr beef (lean ground)
• 325 gr bread crumbs
• 60 gr onions (finely diced)
• 34 gr celery leaves (finely minced)
• 18 gr green pepper (minced)
• 3 gr salt

Italian Meatballs With Peppers

• 1 turkey (ground)
• 1 italian seasoning
• 1 clove garlic (minced)
• 1 chicken-flavor bouillon cube
• 1 italian parsley sprigs (optional)
• 270 gr cubed pepper (yellow)
• 240 gr rice mixed with (hot cooked)
• 85 gr thickly mushrooms (sliced fresh)
• 24 gr onion (minced)
• 16 ml olive oil

Italian Minestrone Soup

• 1 onion
• 1 parmesan cheese
• 1 bay leaf
• 1 italian seasoning
• 1 coca-cola
• 1 clove garlic
• 5,700 gr kettle
• 1,100 gr blade chuck roast
• 475 ml water
• 400 gr kidney beans

Italian Minestrone Soup

• 1 onion
• 1 parmesan cheese
• 1 bay leaf
• 1 italian seasoning
• 1 coca-cola
• 1 clove garlic
• 5,700 gr kettle
• 1,100 gr blade chuck roast
• 475 ml water
• 400 gr kidney beans

Italian Minestrone Soup

• 1 onion
• 1 italian seasoning
• 1 bay leaf
• 1 coca-cola
• 1 clove garlic
• 5,700 gr kettle
• 1,100 gr blade chuck roast
• 475 ml water
• 400 gr kidney beans
• 190 gr tomato paste

Italian Minestrone Soup

• 1 coca-cola
• 1 bay leaf
• 1 clove garlic (minced)
• 1 onion
• 1 parmesan cheese (grated)
• 1 italian seasoning
• 2,400 ml water
• 1,100 gr blade chuck roast
• 400 gr kidney beans (cooked)
• 170 gr tomato paste

Italian Minestrone Soup Coca

• 1 italian seasoning
• 1 onion
• 1 coca-cola
• 1 bay leaf
• 1 clove garlic
• 2,400 ml water
• 1,100 gr blade chuck roast
• 400 gr kidney beans
• 190 gr tomato paste
• 100 gr green peas

Italian Nut Balls

• 2 egg yolks
• 2 egg whites
• 3/4 margerine
• 250 gr flour
• 150 gr sugar
• 140 gr pistachios (finely chopped)
• 130 gr jelly
• 3 gr salt
• 2 gr vanilla
• 1 gr almond extract

Italian Olive Bread

• 2 eggs
• 1 egg yolk (beaten)
• 325 gr all purpose flour
• 80 ml warm water
• 65 gr stuffed green olives
• 60 gr black olives
• 55 gr butter
• 26 gr sugar
• 3 gr salt
• 1 package quick rising yeast

Italian Pasta Stir

• 8 linguine
• 2 tomatoes
• 2 garlic pressed (cloves)
• 1 zucchini (sliced)
• 1 onion (chopped)
• 20 gr parmesan cheese (grated)
• 16 ml olive oil
• 7 gr parsley (fresh)
• 2 gr oregano (dried)
• 1 gr basil (dried)

Italian Pepper Sausage

• 1 clove garlic
• 1 onion
• 1,200 gr course pork (ground)
• 375 gr salt pork
• 240 ml wine (red)
• 28 gr paprika
• 18 gr salt
• 18 gr pepper (crushed red)
• 14 gr black pepper (freshly ground)
• 8 gr fennel

Italian Pesto Sauce

• 3 garlic (cloves)
• 180 ml olive oil
• 100 gr loosely packed basil (fresh)
• 40 gr parmesan cheese (freshly grated)
• 36 gr pine nuts
• 24 gr romano pecorino cheese
• 3 gr salt

Italian Pistachio Pilaf

• 2 flaked seitan
• 1 scallions (sliced)
• 850 ml water
• 140 gr bell pepper (diced red)
• 140 gr pistachios (chopped)
• 120 gr basmati rice (white)
• 120 gr onions (diced)
• 45 ml olive oil
• 18 gr garlic (fresh chopped)
• 18 gr fennel (ground)

Italian Potato Salad

• 1 tomato
• 290 gr potatoes (new red)
• 120 gr italian dressing
• 65 gr green pepper (chopped)
• 60 ml water
• 45 gr ripe olives (sliced)
• 5 gr parmesan cheese
• 3 gr snipped parsley (fresh)
• 1 gr salt
• 1 slice onion (red)

Italian Potato Salad

• 2 pimientos (diced)
• 1 bell pepper
• 1 onion
• 1 water
• 1,900 ml saucepan
• 575 gr potatoes
• 120 gr artichoke hearts (marinated)
• 40 gr olive
• 34 gr ripe olives
• 30 ml vinegar (white)

Italian Pound Cake

• 5 eggs
• 1 frosting
• 325 gr sugar
• 250 gr cake flour
• 230 gr semi-sweet chocolate bits
• 220 gr butter
• 160 gr ricotta cheese
• 120 gr strong brewed coffee
• 85 gr butter (unsalted)
• 34 gr sugar

Italian Quiche

• 2 eggs
• 1 salami (diced)
• 475 ml milk
• 190 gr flour
• 110 gr mozzarella (diced)
• 65 gr pepperoni (diced)
• 1 gr salt
• 1 gr oregano