Using ingredient salt

Peanut Butter Cake

• 2 eggs
• 270 gr sugar
• 250 gr cake flour
• 240 ml milk
• 95 gr shortening
• 75 gr peanut butter
• 14 gr baking powder
• 3 gr salt

Peanut Cheese Loaf

• 1 egg
• 5/8 oatmeal (cooked)
• 130 gr peanuts (chopped salted)
• 80 ml milk
• 75 gr fine bread crumbs
• 60 gr cheese
• 34 gr green pepper (chopped)
• 18 gr onion (minced)
• 10 ml lemon juice
• 3 gr salt

Pear Salsa

• 3 pears
• 2 tomatoes
• 1 onion
• 1 green pepper
• 1 garlic clove
• 30 ml vegetable oil
• 16 ml lemon juice
• 5 gr oregano (chopped fresh)
• 3 gr parsley (finely chopped)
• 2 gr oregano (dried)

Pecan Loaves

• 1 egg
• 325 ml milk
• 230 gr quaker oats
• 190 gr sifted all-purpose flour
• 170 gr brown sugar
• 140 gr pecans (chopped)
• 60 ml vegetable oil
• 14 gr baking powder
• 3 gr salt
• 1 gr mace

Pecan Pie Pastry

• 65 gr unbleached flour
• 12 gr shortening
• 6 gr pecans (finely chopped)
• 1 gr salt

Pecan-pumpkin Pie

• 3 extra eggs
• 350 ml cream (heavy)
• 350 gr pecan pumpkin butter
• 65 gr butter (unsalted)
• 32 gr flour
• 30 ml water
• 14 gr sugar
• 1 gr salt