Using ingredient salt
Bulgur Bread #2
- 450 with baking stone
- 1 1/2 fine
- 1/2 at a time
- 475 ml boiling water
- 250 gr unbleached (hard white)
- 250 gr flour
- 65 gr flour to portion
- 50 gr onion (minced)
- 30 ml warm water
- 30 ml water
Bulgur Breads
- 1 1/2 fine
- 475 ml boiling water
- 250 gr unbleached (hard white)
- 50 gr onion (minced)
- 4 gr salt
Bumpy Highway Cake
- 4 eggs
- 1 sweetened condensed milk
- 1 drizzle
- 1 frosting
- 1/2 miniature marshmallows
- 1/2 nbsp
- 400 ml sweetened condensed milk
- 325 gr flour
- 280 gr vegetable shortening
- 240 ml water (hot)
Burger Buns
- 2 eggs
- 650 gr bread flour
- 180 ml milk warmed
- 120 ml warm water
- 50 gr sugar
- 45 gr butter
- 18 gr dry yeast (active)
- 6 gr salt
Burger Trittini
- 1 onion (minced)
- 900 gr beef (ground)
- 575 gr spinach (frozen thawed)
- 450 gr cottage cheese
- 425 ml tomato sauce
- 350 gr tomato paste
- 230 gr mozzarella (shredded)
- 130 gr mushrooms (sliced drained)
- 8 gr sugar
- 3 gr salt
Burgers Divan
- 4 hamburger buns
- 1 zucchini thinly (sliced)
- 450 gr beef (ground)
- 60 ml mayonnaise
- 30 gr onion (chopped)
- 10 ml milk
- 10 gr parmesan cheese (grated)
- 5 ml worcestershire sauce
- 2 gr salt
- 2 ml dry mustard
Burgers Florentine
- 4 english muffins
- 1 egg
- 1 round patties (thick)
- 1/2 muffin
- 450 gr beef (ground)
- 3 gr salt
- 2 gr onion
- 1 package spinach
- 1 slice bread (white)
- 1 package mozzarella cheese
Burgers With Caramelized Onions
- 4 hamburger buns split
- 3/8 bulgur
- 475 gr onions (sliced)
- 120 ml warm water
- 34 gr tomato paste
- 10 ml vinegar
- 10 ml olive oil
- 8 gr sugar
- 7 gr parsley
- 1 gr salt
Burgers With Caramelized Onions
- 4 hamburger buns split
- 3/8 bulgur
- 475 gr onions (sliced)
- 120 ml warm water
- 34 gr tomato paste
- 10 ml vinegar
- 10 ml olive oil
- 8 gr sugar
- 7 gr parsley
- 1 gr salt
Burgundy Beef
- 1,800 gr beef round steak
- 475 gr burgundy (red)
- 240 ml beef broth
- 160 gr mushrooms
- 50 gr shortening
- 8 gr all purpose flour
- 6 gr salt
- 3 gr thyme leaves (dried)
- 1 gr marjoram leaves (dried)
- 1 gr pepper
Burgundy Beef Stew
- 6 tbs
- 4 stalks of celery (cut into)
- 3 bay leaves
- 2 of garlic (cloves finely chopped)
- 1 dark brown roux
- 1 rutabaga (peeled)
- 1,900 ml rich beef stock
- 1,600 gr beef chuck
- 475 ml burgundy wine
- 425 gr potatoes (new red cut into)
Burgundy Meat Ball Stew
- 8 onions
- 4 carrots
- 4 potatoes
- 1 1/2 meatballs
- 1 chunks
- 1 egg
- 475 gr beef (ground)
- 400 ml tomato sauce
- 280 ml beef bouillon
- 240 gr fine soft breadcrumbs
Burnt Sugar Cake
- 2 eggs
- 375 gr cake flour
- 350 gr sugar
- 180 ml milk
- 180 ml boiling water
- 150 gr butter
- 14 gr baking powder
- 4 gr vanilla extract
- 1 gr salt
Burnt Sugar Spice Cake Friendship
- 350 note burnt sugar syrup put
- 40 min at
- 9 1/2 nch (pan)
- 2 eggs
- 1/2 sourdough starter
- 250 gr all purpose flour
- 200 gr sugar
- 110 gr vegetable shortening
- 120 ml sour milk
- 65 gr nuts (finely chopped)
Bush's Batch
- 1 egg
- 240 gr semisweet chocolate chips
- 110 gr butter
- 110 gr brown sugar
- 100 gr sugar
- 16 gr flour
- 7 ml water
- 2 gr baking soda
- 2 gr vanilla extract
- 1 gr salt
Bush's Creamy Peanut Pie
- 5 egg yolks
- 1 pie shell (baked)
- 700 ml milk
- 300 gr sugar
- 45 gr peanut butter
- 24 gr cornstarch
- 1 gr salt
Bushel Of Cookies
- 12 eggs
- 1 pecans fine (chop)
- 2,600 gr all purpose flour
- 2,200 gr sugar
- 1,900 gr quick-cooking oats
- 1,100 gr butter soft
- 950 ml milk
- 650 gr raisins fine (chop)
- 325 gr maple syrup
- 55 gr baking powder
Busy Day Chicken& Rice
- 1 chicken up (cut)
- 1 stick oleo
- 1 salt
- 950 ml boiling water
- 120 gr rice (uncooked)
- 1 package dry onion-soup mix
- some preheat oven
Butter Cake
- 2 eggs
- 1 frosting
- 600 gr confectioners sugar
- 250 gr flour
- 200 gr sugar
- 180 ml milk
- 110 gr butter
- 75 gr melted butter
- 14 ml lemon juice
- 10 ml milk
Butter Chip Cookies
- 3 egg whites
- 325 gr all purpose flour
- 240 gr semisweet chocolate chips
- 230 gr butterscotch chips
- 170 gr dark brown sugar
- 110 gr margarine
- 100 gr sugar (white)
- 30 ml honey
- 4 gr vanilla extract
- 3 gr almond extract
Butter Corn Sticks
- 280 gr sifted flour
- 240 ml cream style corn (canned)
- 75 gr butter
- 60 ml milk
- 26 gr sugar
- 18 gr baking powder
- 3 gr salt
Butter Cream Ribbon Choco Fudge Cake
- 3 egg
- 1,200 gr sugar
- 425 ml milk
- 250 gr all purpose flour
- 170 gr butter
- 120 gr cheese
- 60 gr sq unsweetened chocolate
- 45 ml milk
- 28 gr butter
- 10 gr vanilla extract