Using ingredient sesame seeds
Sesame Wafers
- 1 egg unbeaten
- 220 gr camp
- 130 gr sifted all-purpose flour
- 110 gr butter
- 65 gr sesame seeds
- 4 gr vanilla
- 1 gr baking powder
- 1 gr salt
Sesame, Ham And Cheese Bites
- 6 squares
- 5 ham
- 220 gr bread crumbs
- 190 gr sesame seeds
- 170 gr butter
- 130 gr flour
- 26 ml corn oil
- 14 gr parsley
- 8 slices ham (sliced boiled)
- 8 slices gruyre cheese (sliced)
Sesame-almond Cookies
- 18 equal (pieces)
- 2 lemon peel
- 450 gr all purpose flour
- 220 gr filippo berio brand olive
- 120 ml dry wine (white)
- 65 gr sugar
- 60 gr almonds (sliced)
- 12 gr sesame seeds
- 8 gr cinnamon (ground)
- 2 gr lemon peel (grated)
Sesame-amaranth Cake
- 1 egg
- 1 lemon extract
- 120 gr am sesame tahini
- 120 ml am unrefined sesame oil
- 95 gr am amaranth flour
- 95 gr am unbleached flour (white)
- 45 ml honey
- 60 ml milk
- 32 gr sesame seeds (ground)
- 32 gr am sesame seeds
Sesame-cheese Dip Mix
- 6 of aluminum foil (square)
- 5 gr parmesan cheese (grated)
- 5 gr sesame seeds (toasted)
- 1 gr salt
- 1 gr celery seed
- 1 gr garlic powder
Shredded Chicken With Sesame Seeds
- 1 egg (white)
- 160 ml oil
- 130 gr chicken breasts (boneless)
- 8 gr sesame seeds (white)
- 6 gr scallions (finely chopped)
- 5 gr cornstarch
- 5 ml dark soy sauce
- 10 ml rice wine
- 4 gr sugar
- 5 ml chinese black rice vinegar
Shrimp Stir
- 2 garlic (cloves)
- 1 jicama (julienned)
- 250 gr shrimp
- 140 gr bell pepper (julienned red)
- 130 gr carrots (julienned)
- 120 ml chicken broth
- 30 ml oil
- 16 ml soy sauce
- 10 gr ginger (shredded fresh)
- 5 gr sesame seeds
Sichuan Beef Bundles
- 4 carrots
- 4 celery stalks
- 1 mex chile (red new)
- 450 gr beef sirloin
- 250 gr green beans
- 30 ml soy sauce
- 16 gr sesame seeds
- 16 ml bean sauce (hot)
- 10 gr ginger (fresh)
- 8 gr sugar
Sour Cream Apple Pie/oatmeal Cookie Crust
- 1 egg
- 1 lemon
- 1 filling
- 1,200 gr tart cooking apples (sliced)
- 230 gr rolled oats
- 120 ml sour cream
- 110 gr sweet butter
- 60 ml honey
- 45 ml honey
- 65 gr wheat flour (whole)
South: Mangalore Pineapple Curry
- 10 curry leaves (fresh)
- 240 gr pineapple chunks in
- 8 gr cilantro (chopped fresh)
- 7 ml vegetable oil (light)
- 5 gr flaked unsweetened coconut
- 3 gr sesame seeds
- 2 gr brown sugar
- 2 ml mustard seeds
- 1 gr fenugreek seeds
- 1 gr turmeric
Soya Bean Pate
- 1 onion
- 260 gr soya beans
- 34 gr tomato paste
- 18 gr black olives
- 16 ml olive oil
- 8 gr sesame seeds
- 3 gr parsley
- 1 gr salt
Spiced Cucumber Salad
- 3 cucumbers
- 1 soybean paste (hot)
- 16 ml sesame oil
- 5 ml soy sauce
- 3 gr sesame seeds
- 3 gr salt
- 1 ml lemon juice
Spicy Rice & Nuts
- 1 asafetida
- 1,100 ml water
- 350 gr long brown rice (grain)
- 100 gr celery (diced)
- 45 ml vegetable oil
- 40 gr raisins
- 26 gr peanuts
- 16 gr sesame seeds
- 16 gr ginger
- 16 gr cashews
Spicy Sesame Beef Stir
- 1 broccoli stalk
- 1 garlic clove
- 230 gr tender beef (boneless)
- 120 ml beef broth (canned)
- 45 ml vegetable oil
- 30 ml soy sauce
- 16 gr ginger
- 12 gr sesame seeds
- 3 gr cornstarch
- 1 gr pepper (dried crushed red)
Spinach-Korean Sigumchi Namul
- 1 clove garlic
- 60 gr spinach (fresh)
- 45 ml soy sauce
- 30 ml sesame oil
- 16 ml vinegar (white)
- 14 gr sugar
- 8 gr sesame seeds
Steamed Veg With Cheese
- 8 monterey jack
- 3 pepper green
- 350 gr broccoli floweretts
- 260 gr carrots (sliced)
- 240 gr onion (sliced)
- 20 ml soy sauce
- 10 ml peanut oil
- 8 gr sesame seeds
Stuffed Chinese Black Mushrooms
- 20 chinese blk (dried)
- 2 garlic (cloves)
- 1 scallion (chopped)
- 1 liquid sweetener
- 120 gr tofu (fresh)
- 32 gr wheat germ
- 5 ml soy sauce
- 5 ml oriental sesame oil
- 3 gr ginger (fresh ground)
- 1 gr sesame seeds
Stuffed Squid With Vinegar/soy Dip
- 3 chinese mushrooms (dried)
- 2 squid
- 180 ml soy sauce (light)
- 140 gr cabbage (chopped)
- 140 gr bean sprouts (chopped fresh)
- 110 gr beef (lean ground)
- 60 ml vinegar (white)
- 32 gr sesame seeds (white)
- 30 ml vegetable oil
- 22 gr green onions (finely chopped)
Sue Hedger's Marinated Mung Bean Sprouts
- 2 mung bean sprouts
- 2 green onions
- 475 ml boiling water (salted)
- 30 ml sesame seed oil
- 16 gr sesame seeds (toasted)
- 3 gr salt
Sunomono Or Japanese Noodle And Cucumber Salad
- 1 sized cucumber
- 40 gr dry vermicelli
- 18 gr sugar
- 16 gr sesame seeds
- 30 ml rice vinegar
- 10 ml soy sauce
- 3 gr salt
Sweet And Sour Tofu
- 1 tomato
- 1 clove garlic
- 425 gr brown rice (hot cooked)
- 350 gr firm tofu
- 240 ml pineapple juice
- 240 gr pineapple chunks
- 80 ml rice vinegar
- 18 gr tomato paste
- 10 ml honey
- 10 ml soy sauce
Sweet Potatoes & Broccoli
- 1 sweet potato
- 120 ml water
- 90 gr broccoli
- 60 gr cottage cheese
- 8 gr sesame seeds
Sweet Potatoes And Broccoli
- 22 gm
- 2 meat
- 2 veg
- 2 bread
- 1 sweet potato
- 1 fat protein
- 120 ml water
- 120 ml water covered until almost done
- 90 gr broccoli
- 60 gr cottage cheese
Sweet Rice Cakes Stuffed With Yellow Beans
- 250 gr rice flour
- 160 gr dessicated coconut
- 130 gr mung beans (yellow)
- 50 gr sugar
- 24 gr sesame seeds (white)
- 1 gr salt