Search `A Quiet Place: Day One limetorrents`

Fruit And Shrimp Salad

• 1 chili (fresh red)
• 400 gr assorted fruits (sliced)
• 32 gr shrimp (cooked)
• 30 ml oil
• 26 gr peanuts (chopped toasted)
• 3 gr kosher salt
• 3 slices garlic (cloves)
• 1 slice shallot

Garlic Chicken Kiev

• 4 thickness between waxed paper
• 1/2 l
• 1/2 turn after
• 300 gr corn flakes
• 60 ml buttermilk
• 45 gr margarine
• 3 gr parsley (chopped fresh)
• 2 gr chives (chopped fresh)
• 1 gr paprika
• 1 gr garlic powder

Garlic Soup Puree

• 8 heads
• 4 bay leaves
• 2 onions
• 950 ml milk
• 700 ml chicken broth
• 260 gr garlic
• 60 ml lemon juice
• 45 ml olive oil
• 1 gr thyme (dried)

Ginger-chicken Soup

• 2 spinach leaves
• 1 clove garlic (minced)
• 1 chicken bouillon cube
• 1 gingerroot
• 240 ml water
• 30 gr tofu
• 16 ml dry sherry
• 10 ml soy sauce
• 5 gr ginger (fresh)

Gingered Figs

• 20 california figs (dried)
• 700 ml water (cold)
• 100 gr sugar
• 16 ml molasses (light)
• 10 gr powdered ginger

Glazed Figs, Gourmet

• 24 california figs (dried)
• 24 browned almonds (lightly)
• 700 ml water (cold)
• 240 gr california brandy
• 60 ml cider vinegar
• 22 gr corn syrup (white)

Golden Vegetable Fondue

• 10 fl chicken stock
• 2 sticks celery
• 1 turnip
• 1 onion
• 1/2 swede
• 120 gr carrots
• 55 gr butter
• 1 gr salt and pepper

Greek Yogurt Chicken

• 4 chicken breast (whole)
• 1 clove garlic
• 240 ml yogurt
• 22 ml lemon juice
• 12 gr oregano
• 6 gr lemon zest
• 3 gr parsley
• 1 gr salt

Green Olive Soup

• 4 shots tabasco
• 2 garlic (cloves)
• 950 ml chicken stock
• 270 gr green olives
• 240 ml whipping cream
• 80 ml dry sherry
• 45 gr flour with (cooked)
• 45 ml olive oil
• 1 slice pimento stuffed green olives garlic bread croutons (garnish sliced)
• 1/2 slices onion (yellow)

Honey Orange Chicken Legs

• 4 legs
• 90 ml juice
• 7 ml honey
• 7 ml sauce
• 2 ml mustard
• 1 gr salt
• 1 gr pepper

Hot & Sour Seafood Soup

• 4 kaffir lime leaves
• 3 lemon grass stalks
• 3 limes
• 2 green serrano chilies
• 1 serrano chili (red)
• 1,900 ml chicken stock
• 130 gr scallops
• 120 gr shrimp shelled (fresh)
• 30 ml fish sauce
• 3 gr salt zest of one lime (grated)

Hot & Sour Seafood Soup

• 4 kaffir lime leaves
• 3 lemon grass stalks
• 3 limes
• 2 green serrano chilies
• 1 serrano chili (red)
• 1,900 ml chicken stock
• 130 gr scallops
• 120 gr shrimp shelled (fresh)
• 30 ml fish sauce
• 1 gr salt zest of one lime