Chicken
Honey-glazed Chicken
- 1,400 ml broiler
- 110 gr butter
- 60 ml honey
- 65 gr flour
- 60 ml lemon juice
- 55 gr packed brown sugar
- 16 ml soy sauce
- 3 gr salt
- 3 gr curry powder
- 1 gr cayenne pepper
Honey-mustard Chicken
- 3 1/2 exchanges veg
- 1 1/2 cauliflower florets
- 300 ml chicken broth
- 150 gr long rice (grain white)
- 120 gr onion
- 45 ml broth
- 10 ml mild honey
- 10 ml lemon juice
- 10 ml dijon-style mustard
- 9 gr tub-style margarine
Honey-orange Lamb
- 1 orange
- 1 lemon
- 1 tomato
- 1 leg of lamb
- 3/4 pinot noir
- 160 gr tomato puree
- 60 ml orange juice
- 60 ml soy sauce
- 10 ml honey
- 10 ml lemon juice
Honey-spiced Chicken And Onions
- 8 chicken
- 3 onions
- 2 garlic
- 120 ml honey
- 60 ml mustard
- 16 ml lemon juice
- 8 gr sesame seeds
- 3 gr parsley
- 1 gr pepper
Hong Kong Pork Stew
- 2 tomatoes in (cut)
- 1 green pepper in (cut)
- 525 gr pork shoulder cubed (boneless)
- 400 gr pineapple chunks (canned)
- 290 gr sweet potatoes
- 60 ml molasses
- 60 ml vinegar
- 55 gr firmly packed brown sugar
- 16 gr cornstarch
- 3 gr salt
Hoppin John Soup
- 2 chicken bouillon (cubes)
- 1 garlic
- 1 v
- 700 ml chicken broth
- 270 gr collard greens (fresh)
- 240 ml water
- 220 gr ham
- 100 gr black-eyed peas
- 65 gr green pepper
- 60 gr onion
Hoppin' John
- 2 garlic (cloves)
- 1 bay leaf
- 475 ml low-sodium chicken broth
- 120 gr onion (diced)
- 95 gr black-eyed peas
- 65 gr smoked turkey sausage (diced)
- 55 gr long rice (grain white)
- 50 gr celery (diced)
- 34 gr scallions (chopped)
- 3 gr parsley (minced)
Horseradish Bbq Sauce
- 4 drops of pepper sauce (hot)
- 1 salt and pepper
- 1,600 gr chicken (pieces)
- 230 gr butter
- 120 ml ketchup
- 120 ml cider vinegar
- 120 ml lemon juice (fresh)
- 80 gr prepared horseradish
- 10 ml worcestershire sauce
Hot & Sour Seafood Soup
- 4 kaffir lime leaves
- 3 lemon grass stalks
- 3 limes
- 2 green serrano chilies
- 1 serrano chili (red)
- 1,900 ml chicken stock
- 130 gr scallops
- 120 gr shrimp shelled (fresh)
- 30 ml fish sauce
- 3 gr salt zest of one lime (grated)
Hot & Sour Seafood Soup
- 4 kaffir lime leaves
- 3 lemon grass stalks
- 3 limes
- 2 green serrano chilies
- 1 serrano chili (red)
- 1,900 ml chicken stock
- 130 gr scallops
- 120 gr shrimp shelled (fresh)
- 30 ml fish sauce
- 1 gr salt zest of one lime
Hot & Spicy Chicken Nuggets
- 1/2 salsa
- 180 gr chicken (frozen)
- 120 gr philadelphia brand soft
- 30 ml milk
- 2 gr garlic powder
- 1 gr cumin (ground)
- 1 gr onion powder
- 1 gr cayenne pepper
Hot & Spicy Chicken Quesadillas
- 4 eight flour tortillas
- 1 jalapeno pepper
- 110 gr cheddar cheese (shredded)
- 30 ml chili sauce
- 20 ml canola oil
- 10 ml olive oil
- 2 slices chicken breasts (boneless)
Hot And Sour Soup
- 8 bamboo shoots
- 4 chicken breasts
- 2 chicken bouillon (cubes)
- 2 eggs
- 1,400 ml water
- 475 gr firm tofu
- 95 gr snow peas
- 45 gr cornstarch
- 20 ml soy sauce
- 16 ml wine vinegar (white)
Hot And Sour Soup 2
- 8 bamboo shoots
- 4 chicken breasts
- 2 chicken bouillon (cubes)
- 2 eggs
- 1,400 ml water
- 475 gr firm tofu
- 95 gr snow peas
- 60 ml soy sauce
- 45 ml wine vinegar (white)
- 45 gr cornstarch
Hot And Sour Soup 4
- 8 lily buds (dried)
- 4 tree ears (dried)
- 4 mushrooms (dried)
- 1 egg (beaten)
- 1,400 ml homemade chicken broth
- 240 gr tofu (fresh)
- 130 gr pork (boneless)
- 45 ml soy sauce
- 45 ml rice wine vinegar
- 16 ml water (cold)
Hot And Sour Soup With Tofu
- 2 sweet peppers (red)
- 1 bunch green onions
- 475 gr firm tofu
- 475 ml vegetable stock
- 475 ml chicken broth
- 190 gr snow peas
- 45 ml water
- 45 ml vegetable oil
- 30 ml soy sauce
- 16 gr cornstarch
Hot And Sour Soup#5
- 7 bean curd
- 1 egg
- 1 green onion
- 1/2 bamboo shoot (canned)
- 950 ml chicken stock
- 45 ml water
- 34 gr pork
- 30 ml distilled vinegar (white)
- 24 gr cornstarch
- 16 ml soy sauce
Hot And Sour Tofu Soup
- 15 baking (pan)
- 10 by
- 8 dry shiitake mushrooms
- 1 clove garlic
- 1 salad oil (into)
- 3/4 total
- 850 gr regular-strength chicken
- 475 gr softtofu
- 75 gr total
- 24 gr cornstarch
Hot And Spicy Chicken Wings
- 270 gr chicken wings
- 30 ml sauce (hot)
- 18 gr pepper flakes (red)
- 18 gr jalapeno peppers
- 10 gr garlic powder
- 7 gr onion powder
- 1 package tomato sauce
Hot And Spicy Pineapple Pork
- 1 mex chile (red new)
- 1 garlic clove
- 300 ml cider vinegar
- 325 gr pineapple (diced)
- 260 gr pork
- 60 gr cashews
- 14 gr brown sugar
- 10 ml soy sauce
- 10 ml vegetable oil
- 7 gr ginger (fresh)
Hot Apple Soup
- 4 green apples
- 4 mcintosh apples
- 600 ml water
- 240 ml cream (light)
- 30 ml lemon juice
- 1 gr nutmeg
- 1 gr cinnamon