Cream
Shortbread Heart Cookies
- 1993 preheat the oven
- 1/4 thickness
- 375 gr all purpose flour
- 230 gr butter
- 170 gr brown sugar
- 1 gr salt
Shredded Chocolate Banana Cake
- 3 bananas
- 3 loaf (pan)
- 2 eggs
- 2 additions
- 1 eggs one at a time
- 1/2 sugar
- 250 gr all purpose flour
- 200 gr sugar
- 200 gr bittersweet chocolate
- 50 gr butter (unsalted)
Shrewsbury Cakes
- 2 eggs
- 250 gr cake flour
- 200 gr sugar
- 95 gr shortening
- 16 ml milk
- 7 gr ginger
- 1 gr baking soda
- 1 gr salt
Shrimp And Cheese Enchiladas Lhj
- 12 burrito-size
- 4 tomatoes seeded (plum)
- 1 jalapeo chile
- 250 gr monterey jack cheese (shredded)
- 250 gr shrimp (peeled)
- 120 gr monterey jack cheese (shredded)
- 120 ml sour cream
- 120 gr green onions divided (chopped)
- 120 ml chicken broth
- 65 gr green bell pepper (chopped)
Shrimp And Crab Mousse
- 1 gelatin (envelope unflavored)
- 240 ml mayonnaise
- 200 gr crab
- 190 gr tomatoes pureed
- 230 ml cream cheese
- 80 ml water (cold)
- 75 gr celery (finely chopped)
- 2 ml lemon juice
- 1 ml salt tabasco sauce
Shrimp And Noodle Bake
- 1,400 ml water
- 500 gr unpeeled shrimp (fresh)
- 230 ml yogurt (plain)
- 60 gr green onions (sliced)
- 55 gr cheddar cheese (shredded)
- 34 gr green pepper (chopped)
- 28 gr butter
- 2 gr dill (chopped fresh)
- 1 gr dillweed (dried)
- 1 gr pepper (ground white)
Shrimp And Pasta Creole
- 1 none
- 120 gr shrimp
- 120 ml cream (heavy)
- 100 gr pasta shells
- 95 gr crawfish tails
- 60 ml clam juice
- 60 gr louisiana coffee
- 30 gr green onions
- 28 gr butter
- 14 gr brandy
Shrimp And Pasta Primavera
- 2 casserole
- 1 bag
- 190 gr shrimp (frozen cleaned raw)
- 60 ml sour cream
- 1 gr dill weed
Shrimp And Rice*** Cj :)
- 4 less-fa
- 400 gr garlic (crushed)
- 375 gr shrimp (cooked)
- 350 gr rice long (grain cooked)
- 180 ml sour cream low fat try
- 170 gr mushrooms (sliced fresh)
- 120 gr cheese (shredded)
- 60 gr onion (chopped)
- 60 gr green onions (sliced)
- 30 ml mayonnaise cal (reduced)
Shrimp And Scallop Capellini
- 4 garlic
- 1 parsley
- 1 parmesan cheese
- 350 gr tomatoes
- 250 gr shrimp
- 130 gr scallops
- 120 ml cream (heavy)
- 16 ml olive oil
- 10 gr oregano
- 1 gr thyme
Shrimp Ceviche With Creme Fraiche
- 500 gr shrimp
- 240 ml whipping cream
- 180 ml lime juice
- 160 gr creme fraiche
- 26 gr capers
- 26 gr green onion
- 22 ml buttermilk
- 7 gr green onion tops
Shrimp Chowder
- 475 ml evaporated milk
- 260 gr shrimp
- 85 ml cream cheese
- 30 gr onion
- 2 packages cream of chicken soup
- 2 packages potato soup
- 1 package corn
Shrimp Curry With Rice
- 1 rice green onions (cooked white chopped)
- 1 min ute longer
- 1 spoon rice onto plates
- 300 gr shrimp (uncooked peeled deveined)
- 180 ml bottled clam juice
- 180 ml whipping cream
- 120 gr onion (chopped)
- 50 gr mango chutney
- 28 gr butter
- 14 gr salt and pepper
Shrimp Dip #2
- 230 ml cream cheese
- 60 gr tiny shrimp
- 1 ml lemon juice
- 1 gr garlic salt
- 1 package cream of shrimp soup
Shrimp Divan
- 11 baking dish
- 250 gr shrimp
- 240 ml mayonnaise
- 230 gr crumbs
- 60 gr cheese
- 5 ml lemon juice
- 1 gr mixed herbs
- 2 packages broccoli
- 1 package cream
Shrimp Flambe
- 3 egg yolks
- 2 garlic (cloves)
- 1 pimiento (diced)
- 500 gr unpeeled shrimp (fresh)
- 110 gr butter
- 34 gr green pepper (chopped)
- 30 ml brandy wine sauce hollandaise sauce (white)
- 30 gr onion (chopped)
- 30 ml sour cream
- 30 ml lemon juice
Shrimp Floridan En Papilate
- 6 lemon (wedges)
- 6 alum foil (pieces)
- 230 ml sour cream
- 230 ml cream cheese
- 120 gr blue cheese
- 120 ml sauterne wine
- 18 gr garlic
- 7 gr parsley
Shrimp In Champagne Sauce With Pasta
- 2 shallots (minced)
- 2 tomatoes (plum)
- 325 gr champagne
- 250 gr shrimp
- 240 ml cream (heavy)
- 200 gr angel hair pasta (dried)
- 85 gr mushrooms (sliced)
- 40 gr parsley (chopped)
- 16 ml olive oil
- 60 ml cream
Shrimp In Indian Sauce
- 1 juice of a lime
- 1/2 yoghurt (plain)
- 375 gr shrimp (raw)
- 240 ml sour cream
- 60 gr onion (finely chopped)
- 28 gr butter
- 24 gr coriander (chopped fresh)
- 1 gr pepper (dried red)
- 1 gr cumin (ground)
Shrimp In Lobster Sauce*** Bgnj11a
- 48 shrimp
- 6 green onons (chopped)
- 3 egg (beaten)
- 1 cornstarch paste do u (not)
- 400 gr garlic (minced)
- 400 gr pork (ground)
- 350 ml chicken stock
- 60 ml oil for stir fry
- 45 ml water
- 34 gr black beans fermented
Shrimp Mold
- 2 pkts
- 1 mayonaise
- 240 ml water (cold)
- 230 ml cream cheese
- 100 gr celery
- 34 gr gelatin
- 30 gr onion
- 2 packages shrimp
- 1 package cream of shrimp soup
Shrimp Mold
- 1 1/2 envelopes knox gelatin
- 1 mayo
- 260 ml cream cheese
- 80 ml water
- 26 gr onion
- 2 packages shrimp
- 1 package tomato soup